Katsu Bubba is the revered Katsu-selected cut of Bubba Kush, a stout, broad-leaf indica that trades flash for flawless consistency. Built from OG Kush and Afghani heritage, it stacks chunky, forest-green colas dusted in frost and copper hairs, releasing a classic bouquet of coffee, damp earth, and pine as soon as jars crack. The profile points to caryophyllene, myrcene, and limonene as the dominant terpenes, a trio that frames its cozy, old-school Kush character. Plants stay short and squat with tight internodes, making canopy control simple; indoors they finish in roughly 56–70 days, returning high harvests around 450 g/m2, while well-tended outdoor plants can push about 600 g each. Potency typically sits in the high teens to low 20s in THC with only trace CBD, translating to a deeply relaxing body melt, serene contentment, and drowsy ease without the racy edge. Katsu’s curation helped this clone-only selection earn near-mythic status among collectors, prized for reliability, bag appeal, and that unmistakable Bubba flavor.












