Pineapple Tart

Pineapple Tart folds dessert-like terps into a balanced 50/50 hybrid born from Ice Cream Cake and Pineapple Sorbet. Its bouquet opens with ripe pineapple over vanilla cream and sweet tropical citrus, then repeats on the palate with a lightly sour, pastry-like finish. Fans describe an upbeat, clear onset that lifts mood and creative while a gentle body ease rounds the edges, making it a bright, companion that stays friendly rather than racy. Typical lab results place THC around 16–20% with trace CBD, so potency is present without overwhelming nuance. In the garden, Pineapple Tart tends to medium height with strong laterals and moderate internodal spacing. Expect a flowering window near 63–70 days and resin-heavy, mint-green colas tipped in golden-amber frost; phenotypes may express darker hues late in bloom. It performs best with steady light and airflow, responds well to basic training, and rewards attentive feeding with medium-to-high yields indoors and out. Aroma control is a consideration; terpene intensity can be high. For growers and collectors who appreciate modern dessert genetics with a sunny, fruit-forward twist, Pineapple Tart delivers.