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Excited to tackle these amazing genetics with everything I’ve learned growing in the past year. The soil medium is dakine420 and was treated with Super Crop 1 and hydroguard before the da Rene de la chem was planted.
She’s showing signs of stress so I added “refresh” a microbial meant to help ph and nute lockout. I also added magnum for extra magnesium in addition to cal mag. I’ll hit them with “Open Sesame” tomorrow because today they’re just starting to stretch.
They needed a little defoliation this week. They’re perfect little bushes that aren’t taking up too much space. They’ve been fed some good nutes at 700-1,000ppm. I’m excited for their stretch, 1 is already showing pre-flowers.
This strain is very bushy. It’s mostly vertical and has a very dark green tone. The bud sights are still stretching out to the light, the stems are dark purple and I’m hoping this plant will have some nice coloring towards the end.
Absolutely beautiful, compact, dense, buds with hues of purple. She only has had 1 cold night and the color is already showing. She’ll have interesting bag appeal, smells amazing already. Creme da le chem by Mephisto
This strain seems like she’ll be all calyx. Great for harvesting bud to smoke but for sugar leaves I’d give her a 6/10. The calyx’s are stacking each other, they’re the color purple, and covered in trichomes. She grew very dense and I could see her leading to bud rot if you don’t defoliate a bit. I would recommend her for experienced compact grow growers. I may be surprised on chop day but she seems to be yielding significantly less than my double grape and samsquatch also by Mephisto.
Creme da le chem grew compact and very colorfully. She’s mostly vertical but not too tall. The calyx’s are stacking each other and she smells like strawberries. One plant gets chopped this week while the other 2 get chopped next week
Creme da le chem #1 was harvested this week. #2 and #3 are close to home. She’s got some nice colors, the calyx’s are purple not just the leaves. She grew very compact where bud rot could be a problem so I’d recommend this strain for experienced growers. She doesn’t need much training but defoliation is a must. She smells fruity and I can’t wait to trim her down.