King's Tart / Z Pointer (Diary #7)

Here we go! Feb 18 - Seeds shaken in a tube of 320 grit sandpaper, then soaked for 8 hours in a H202/Water solution - Moved into damp paper towels inside Ziplock bags and covered the dome with a dark towel Goals for this stage are to keep the temperature above 22c and humidity above 60% for the week. I'll give the paper towels a misting twice a day to keep them from drying out. Feb 19 - All seeds germinated and planted in seedling bags filled with peat/coco/perlite/myco, which was pre-heated to 23c on a seedling mat - Watered with a 12ml syringe @ pH 6.3 (4ml each) - Lights ON, timer set to 18/6 Feb 20 (Day 0) Seed heads are starting to peel themselves off, I just keep misting them to help them along. After the 6 hour dark period, all seedlings have shed their shells and cotys are opening. Planted the bags directly into 4" pots