Papaya Sour Spritz - Green House Seeds

Pheno_Minds 📋 The Papaya Sour Spritz from Green House Seeds has come out of the starting blocks well. The germination in the Eazy Plug went smoothly, the seedling has quickly straightened up and is already showing the first true leaf pairs. The plants look vibrant, the cotyledons are juicy green, and the structure is compact, just as you would want it at this early stage. 📏 In the last few days, I have kept the environment stable. With a light period of 18 hours, the PPFD value averaged 270 µmol/m²/s, which makes for a solid DLI of 17.5 mol/m²/day. The temperature fluctuated around an average of 25.98 °C with a humidity of 71%, resulting in a VPD of 0.6 kPa – this fits the phase to keep evaporation moderate while the roots establish themselves. 💧 I started watering cautiously: so far, a total of 1 liter of water has been used, with a pH of 5.7 and an EC of 0.6 mS/cm. I applied the nutrients very conservatively with 1 ml/L Sensi Cal-Mag Xtra, 2 ml/L Voodoo Juice, and 1 ml/L Rhino Skin to support the root area without stressing the young plants. ✂️ Everything is going according to plan, the little one shows no signs of stretching or stress. In the near future, I will closely monitor the development of the roots and see how they respond to the light feeding before I slowly increase the intensity. The foundation is set, now it's about keeping the conditions consistent.