CRAIG971 I put the seed in and after one day it germinated. I'm always super satisfied with the FastBuds brand; quality seeds and super fast germination. Then I put the seed in sponge foam.
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Used method
Glass Of Water
Germination Method
1
Week 1. Vegetation
3d ago
1/25
3 cm
Height
18 hrs
Light Schedule
26 °C
Day Air Temp
5.8
pH
No Smell
Smell
510 PPM
TDS
65 %
Air Humidity
26 °C
Solution Temp
26 °C
Substrate Temp
22 °C
Night Air Temp
35 liters
Pot Size
30 liters
Watering Volume
30 cm
Lamp Distance
540 PPM
CO₂ Level
Nutrients 2
DryPart Grow
0.5 mll
pH- Powder
0.2 mll
CRAIG971 So I'm using a Beko fridge that I transformed into a grow room. The indoor space is 40 x 50, and the vegetable bin serves as a 35L reservoir. I use a small 1W pump as well as air stones. The total chamber consumes 100W at maximum power. It's a lamp I bought on Aliexpress, YXO LED 85W. I wanted a grow room that consumes a maximum of 100 watts, but currently, the total consumption is 56 watts to not be too harsh on the plant. I'm going to use the SCROG system, and I'm on a DWC system. I use a temperature and humidity sensor as well as a CO2 sensor connected to Tuya. There's a surveillance camera to monitor growth inside. The entire setup is manageable via an app. The last yield I got from this fridge was 120g dry with an 85W lamp, 1.41g/watt. I added a bottle of warm water with some baker's yeast, sugar, and crushed tomatoes to make CO2. The extractor has double activated carbon filtration.