This Dinafem Blue Cheese is keeping up with the HST and bouncing back fast she sure is resiliant! I did a tent adjustment as far as lights go. I had my tent running Veg + Bloom lights for majority of the veg cycles on my other plants. Veg + Bloom gets me 80 wats a sq/ft from the wall just a few plants couldn't handle the light intensity while others could like this Blue Cheese for instance. Regardless I set my light back 50% to just veg lights and im pulling 45 wats a sq/ft and the plants all seem to be digging this "cooler" light right now.
Day 22- Everything is great! and im continues with Mammoth P waterings every other day. of week 4 and I did another major pruning. Im thinking of mainlining just 8 colas on this one due to space restrictions. She is responding very well to all the training so far and I think this is due to the fact I let her grow out a bit and establish a nice healthy root system. Ive fed with Mammoth P every day probably .30 gallons each time.
Day 23- Keeeeeeep on training
Day 27- The new growth is coming in nicely. I chose to do a cross rather a T because I might take some nodes and clone them from this specific plant. she is a strong one that I don't want to loose aha!
May I ask a question please?
What sort of stretch have you faced with our Blue Cheese?
Has it been manageable so far?
Thanks for the update mate 🙏
All the best ✌️
Mark..
@DinafemSeeds, Yes very manageable in my 7ft tent. I have about 12-14 inches of wiggle room right now in the 6th week. Will definitely keep updating this grow diary!
@DOOBS_N_BREWS, Thank you for the added stretch info mate 🙏
By the look of things she's stayed "manageable" and what a fantastic bud structure with crazy crystal coverage 👌
Please keep the diary update coming as you enter the home stretch 🙏
All the best ✌️
Mark..
@DinafemSeeds, In the last three weeks from the flip it has stretched 1ft. As of right now it has been easy to manage but I'm not sure what the future holds!
Our Blue Cheese is looking happy and healthy just what we want to see at this stage of growth 👌
Good luck with the grow my friend and thank you for choosing our genetics for this adventure on the grow diary platform 🤗
All the best ✌️
Mark..
Good luck with the harvest my friend 🙏
Beautiful work with our Blue Cheese 🤗
That's going to be some tasty product once fully dry and cured of course 👌
Please do a pre harvest update 🤞
Stay safe in these crazy times 🙏
All the best ✌️
Mark..
@DinafemSeeds, Thanks man!!! This plant was by far my favorite plant ive ever grown. The smell, her appearance , her tolerant personality , a growers dream to be honest. I am looking forward to this medicine so much! Thank you for such a beautiful plant and great genetics. From the XXL auto I grew to this photo fem plant - Dinafem genetics have been superior ! 👊🙏🙏
(Cheese skunk smell )mine I thought the same thing in the beginning not too cheesy but after curing most definitely you cannot open a jar or a bag without the cheesy smell taking over and when you smoking it still has this fruity berry flavour to it and the high is very nice congratulation and enjoy my friend very beautiful plants.
@Canadian, Thanks dude. Im excited to see what curing will do to this aroma , its already so awesome! Definitely seems like she's a more blueberry dominant plant but i'm sure like you said that smell will come through with a proper cure!