It must be aquestion asked a lot, by beginners in autumn weather, but my question is how long untill I can harvest Sietske the early one and Tsjitske the later one, my frisian ladies, thank God the weather forecast is improving!
Good old fries would probably be almost ripe by now in the Netherlands. Beautiful buds, I've grown it too, just not really my taste and effect. But definitely the best outdoor choice, my plant is just starting to bloom.
The best way to tell when your plant is ready to harvest is by looking at the trichomes. Use 60x magnification or better. A USB microscope or a jewelers loupe will work well. When all the trichomes are milky with a small percentage of amber ones it's ready to harvest. The percentage of amber trichomes is completely personal preference. I harvest my I divas when all the trichomes are milky with about 10% amber and I harvest my Sativas when there's about 15%-20% amber.