1. It is not clear to me at what stage of plant transplantation I should use mycorrhiza grains. At the moment when I transplant a peat tablet with a sprout into a small Cup for rooting seedlings? Or when I transfer a rooted seedling in a Cup to the main bag with the main soil? Or should I add a mycorrhiza grain to these two steps at once?
2. At the moment when I transfer the rooted seedling in a Cup to the main bag, I should add mycorrhiza grains to the top layer of the earth. How can I do this better? Concentrate them directly near the trunk and root zone of plants or distribute them over the entire area of the pot?