Blue Cheese AKA Blueberry Cheese

She smells super strong absolutely cheese pheno

I love this strain! No issuses at all and the smoke is really nice. Fantastic terps and nice couch-lock.

Hey guys! Here’s my report about the beautiful Blue Cheese from Barney’s Farm. To be honest I can’t really say much about how resistant those ladies are, cuz my temperature was always between 22 and 30 degrees so this range is for sure good for those Ladies. The Grow itself was pretty easy in my opinion, it was my first grow and the only thing I really had to look for was, those many side branches. She grows pretty thick and medium high (end was mine like 1m without pot) so you have to cut some leafs here and there to provide good airflow. Update 28.09.: Curing is over, the Terpens smell so amazing, i love it. Taste is also amazing, i just love this cheesy Note. Recommend it for sure! Made my First own Moon Rocks today, the Lady is so sticky and i got Lots of Keef from trimming. Thats Gonna Taste amazing! *.*

Well what a grow that was! End result is amazing, dense thick buds, crazy terps now she's cured and such a smooth smoke. Yielded well off a singular plant (5.5oz) but the mainlining definitely dragged the overall time out especially with the damages she took. Took 7 days to dry and trimmed in a trim bag. Can't wait to be onto the next!

Well she was a strong strain! No problems when it came to vigor or diseases! And she pulled thru a really tough grow with a few issues along the way and produced anyway! Amazing strain! Looking forward to growing again organically after I get a little more dialed in!

Its my favorite strain but i think yield stayed little bit too small but its now at jar let see how it turns

This finished with large fluffy buds covered in trichs. The high is indicated leaning but by selectively harvesting I was able to get some buds that give me creativity and u let some amber for a more couch lock. This strain helps all my symptoms and is something I will certainly grow again. I didn't Rate 10 only because of room for improvement. EDIT: The different phenomes seem to have different effects. The later phenome (which was allowed to amber up a little more) has a more narcotic feel than the larger fluffy buds that promote that great sense of wellbeing. I am incredibly impressed. This strain has several different phenotypes. Most have certain traits but I'd say it's rare to get two plants identical. This strain has personality and every phenos a little different. But saying that each pheno brings something unique to the table. This strain thrived here and would I'm currently considering running it again next year. I'm waiting on results from a lab and I'll show yoy how it turned out being g professionally extracted. Huge plants.

It’s not Barney’s blue cheese it’s straight blueberry from ice shop ,shite genetics couldn’t find there shop on the list it gives you when you telling what strain it is so picked these

Topping ou "main-lining" la plante réagi très bien.😇

I ended up going on vacation for more than a month while the plant was drying. Due to this reason, the plant dried for 38 days. This was not ideal, and I think that is why I'm a bit disappointed with the final product, for me the drying and the nutrients that I used are the main reason this run was not very successful. The strain was super resilient and extremely bushy, but very easy to grow, definitely recommend it.

Won't be getting anything worth smoking due to the early harvest it will be used to make infused coconut oil 👍

As always, I can only give this clone 10 stars because it is always the same ♥️ ️👍. What also has to do with the fact that this variety was one of my first over 10 years ago and is still one of my favorite flavors today 👍. The high is more intended for the evening as it is very indica-heavy. The growth is very beautiful. I can recommend them to everyone 👍

Great old school cheese taste with a hint of blueberry . It is delicious. The critical taste like candy as well. Only got half oz off both plants. In process of curing but that cheese is so yummy I can’t stop tasting it!

As always, I can only give this clone 10 stars because it is always the same ♥️ ️👍. What also has to do with the fact that this variety was one of my first over 10 years ago and is still one of my favorite flavors today 👍. The high is more intended for the evening as it is very indica-heavy. The growth is very beautiful. I can recommend them to everyone 👍

First grow of the new blue cheese genetics. I grew it 10 years ago and it was much different. This crop was much more like blueberry than cheese. The old genetics were much more even with blueberry and cheese.

Very slender plant, not a high yielded but that could be my fault. not many leaves.