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Cheese Dawg

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The Chemdawg 91 and the Big Buddha Cheese (Reversed) were crossed to create the Cheese Dawg. This indica dominant plant contains 75% indica and 25% sativa genetics. Cheese Dawg is the result of the searching of unique flavours and tastes.

The flowering cycle takes 8-10 weeks indoors and finishes at the end of October outdoor. 

The Chemdawg has a unique taste of fruits and a hashy potentcy. The smoke provides a very strong long-lasting effect of the 'stone-body'.

Gender Feminised
Genes 75% indica / 25% sativa
Genetics Chemdawg 91 x Big Buddha Cheese (Reversed)
Harvest
Flowering 8-10 Weeks
Room Type Indoor
Room Type Outdoor
Release Year Previously Released

Statistics

75
g/plant
0 oz
Avg. Dry Weight
1 oz
Harvest Weight
56
Likes
2
Harvests

Tastes & Effects

Cheese
1 Grower
Citrus
1 Grower
Diesel
1 Grower
Giggly
1 Grower
Hungry
1 Grower
Relaxed
1 Grower
Dry mouth
1 Grower

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