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@SooSan
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12/12 + 88 jours Vu qu’il y a 16 plantes mais que sur growdiaries on ne peut mettre que 8 variétés j'ai divisé en 2 diaries pour le bas de la tente 1️⃣ 🏠 90x60x90 ☀️ FC-E 4800 => puissance a 75% 🍁 1x Black Bomb / Philosopher Seed 2x Amnesia Lemon / PEV Seeds 1x Blueberry / PEV Seeds 1x Blueberry / 00 Seeds 1x Wappa / Paradise Seed 1x Dark Phoenix / Green House Seed 1x Quick Sherbet / Exotic Seeds 1x Mango Cream / Exotic Seeds 1x Banana Frosting / Sensi Seed 1x Hindu Kush / Sensi Seed 4x Fast Mix / Sweet Seed 📎 https://growdiaries.com/diaries/122084-grow-journal-by-soosan 📎https://growdiaries.com/diaries/124052-grow-journal-by-soosan 2️⃣ 🏠 30x60x50 ☀️TS1000 => puissance a 80% 🍁 Quick Sherbet - Exotic Seed = 12g Quick Sherbet - Exotic Seed = 12g Quick Sherbet - Exotic Seed = 17,5g Quick Sherbet - Exotic Seed = 12,5g 📎 https://growdiaries.com/diaries/122080-grow-journal-by-soosan
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Day 56 Almost there! Bad news is I have a hermie. Found 2 bananas on my lemon shining silver haze no.2 plant (in pics) so I picked them off. Hoping it hasn’t done much damage as it’s only shown up now in the last stages of flowering 🙏 Plants are now being flushed so not long now!! Critical looks ready so she will be first, just want to get in a few more days of flushing. One love ✌️
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Keimungsbericht – Mango Cherry Runtz Automatic Heute startet meine Mango Cherry Runtz Automatic von FastBuds in ihr neues RDWC-Abenteuer. Für diesen Grow habe ich mich erneut für eine neue Keimmethode entschieden, die mich bereits nach wenigen Stunden vollkommen überzeugt hat. Die Keimung erfolgte in einem sauberen Marmeladenglas mit Deckel. Das Glas wurde mit einer kleinen Menge Osmosewasser befüllt und mit zwei Tropfen 11,9 % Wasserstoffperoxid ergänzt. Anschließend wurde das Glas verschlossen und auf einer Heizmatte bei konstanten 28 °C platziert. Die Bedingungen erwiesen sich als nahezu perfekt. Bereits nach nur 8 Stunden zeigte die Mango Cherry Runtz eine kräftige und gesunde Keimwurzel von etwa 1 cm Länge. Ein derart schneller Start lässt die Vorfreude auf den gesamten Grow noch weiter steigen. Die Kombination aus sauberem Wasser, konstanter Wärme und zusätzlicher Sauerstoffversorgung scheint optimale Voraussetzungen für eine erfolgreiche Keimung geschaffen zu haben. Nach diesem vielversprechenden Auftakt zieht die Mango Cherry Runtz nun in ihr neues RDWC-System ein. Dort wird sie mit dem Plagron Hydro Düngeschema versorgt und darf ihr volles Potenzial unter hydroponischen Bedingungen entfalten. Ich freue mich darauf, diese neue FastBuds-Genetik von Anfang an zu begleiten und ihre Entwicklung Woche für Woche zu dokumentieren. Vielen Dank fürs Vorbeischauen! Jeden Sonntag gibt es neue Updates zu diesem Grow. -------------------------------------------------------------------------------------------------------------------------------------------------------------------- Germination Report – Mango Cherry Runtz Automatic Today marks the beginning of my Mango Cherry Runtz Automatic journey from FastBuds. For this grow, I once again decided to use a new germination method that delivered impressive results within just a few hours. The seed was placed inside a clean glass jar containing a small amount of reverse osmosis water. Two drops of 11.9% hydrogen peroxide were added before sealing the jar. The jar was then placed on a heating mat maintaining a stable temperature of 28°C (82°F). The conditions proved to be nearly ideal. After only 8 hours, the Mango Cherry Runtz had already produced a healthy taproot measuring approximately 1 cm in length. Such a rapid start makes me even more excited for the weeks ahead. The combination of clean water, consistent warmth and additional oxygen appears to have provided excellent germination conditions. Following this promising beginning, the Mango Cherry Runtz is now moving into its new RDWC system, where it will be grown using the Plagron Hydro nutrient line and given every opportunity to reach its full potential. I am looking forward to documenting this exciting FastBuds genetic from day one and sharing its progress week after week. Thank you for following along! New updates will be posted every Sunday.
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@spastagia
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Hey all! She has finally started to flower! To see the transition, its nothing but magical! I fed her Green Rush Bloom nutrients (1tsp/1L) with 1 L of water at pH 6. She has began to really stretch now. The light is lowered down at 16 inches. Will feed her Cal-Mag, and seaweed extract this week. Maintaining the RH between 55 to 65. Removing the fan leaves that blocks the lower buds.
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@Urunascar
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Harvested a little early because of the diseases in the plants nearby (botrytis, mildew, a little bit of spider mites), didn't wanna risk the whole crop so I just cut everything down and gave it a good cleaning with water and hydrogen peroxide for the first time ever. From my point of view I lost quite a bit of trichomes doing that, but do I regret it? Not a single bit, the trichomes that you actually lose by doing a bud wash are already degrading and aren't holding onto anything, so they would make the flavor worse (also from my pov) if they stayed there, also I didn't have a roof over them for almost 5 months so they had a lot of debris so I rather not smoke all of that
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Week 27 for Gelato 41 by seedstockers, Shes survived the caterpillar attack 😂 Have found a few spots from bud rot from high humidity cant really help that as weather has been terrible just storms after storms of heavy rain 😐 dark clouds not much sun, we still have more rain coming with highest of 21 degrees...😒 Shes coming very close to her harvest window maybe 2 weeks time. Shes probably ready to come down but i want to push it a little longer because of those sativa traits.
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@nonick123
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Día 59 (29/07) Este cultivo no es muy entretenido con solo agua, asi que... Le hago supercropping a todas! 😁 A ver como reaccionan! Riego 500 ml H2O pH 6,5 SÓLO a OnionOG #1 Día 60 (30/07) Las plantas se están recuperando muy bien del supercropping! 😁 Todos las puntas hacia arriba! 💥 Come onnnnnnn! A por esa floración en 2-3 semanas! Riego 500 ml H2O pH 6,75 Día 61 (31/07) Las plantas se han recuperado genial del supercropping y están lanzando TODAS las ramas hacia arriba 😍 Un espectaculo la fuerza de estas plantas! 💥 Redistribuyo las plantas, para ver si OnionOG está más protegida del sol, ya que consume muchisima agua y voy a estar en unos días fuera... También reubico ligeramente la malla de sombreado, debido a que en mi latitud el sol empieza a incidir lateralmente por las tardes... Riego 500 ml H2O pH 6,55 OnionOG: Riego 1 Litro H2O pH 6,5 Día 62 (01/08) OnionOG me impresiona con su vigor. Sus ramas se están estirando de forma impresionante! OnionOG le hago una poda de partes bajas de las ramas para mejorar el flujo de aire y que concentre su fuerza en las ramas superiores Vuelvo a redistribuir las plantas en el invernadero dejando a OnionOG todavía más protegida del sol directo, para tratar de disminuir su consumo de agua estos días que no voy a estar... Pongo una protección "visual" en el invernadero en el lado que da a los vecinos (cara norte), porque he "cazado" miradas indiscretas... Riego 500 ml H2O pH 6,55 OnionOG: Riego 1 Litro H2O pH 6,5 Día 63 (02/08) Debido a que me voy de vacaciones unos días, adelanto el riego semanal con Té y la aplicación foliar de Kelp Riego con 1 Litro de Té Vegetativo de Lurpe Solutions. Preparación: 24 horas con bomba de aire (oxigenación) con ingredientes: Green Sunrise 8 ml/L + Insect Frass 16 ml/L + Hummus Lombriz 8 ml/L + Melaza 1 ml/L + Kelp Hidrolizado 0,25 g/L Aplicación foliar Kelp hidrolizado de Lurpe Solutions a 0,25 ml/l Día 64 (03/08) Cerrado por vacaciones Día 65 (04/08) Mi amigo viene a casa a hacer un riego con 1 Litro de H2O pH 6,5 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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@Dxublecxp
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Third plant that started as worst seed and was in slightly worse soil setup and pot actualy seems to be on the way to become the most yielding one. Thanks to its bigger pot (16 l instead of 12 l) and one more week of veg it grew the largest. This week i got back home from my summer trip and applied some low stress training to get more sun to the bottom leaves. By the 7 weeks I was gone the plants were fed just water and still look amazing to me. Hight of the tallest plant is 65, and the other two are 55 and 50.
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Aquí unos vídeos de la segunda semana de floración. Ya tiene los led definitivos y la malla más abierta, hace rato que pasaron a la 8 ball kush. Los riegos eran de medio litro cada dos o tres días todos ellos con fertilizantes. Se me olvidaba comentar que la red mandarin es de flor roja y de las tres solo una salió con ese tono que me está gustando bastante y otra cosa que no comenté es que la 8 ball tiene dos semanas más de crecimiento que las otras pero se le hizo lst y podas apicales a varios brazos.. las red mandarin solo fue una poda apical a cada una antes de la mallla.
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@mikearon
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April 26th - Day 69 : Oh my god look at them.. So bushy after that defoliation. They're doing great I think.. The only concern was the laggyness of the leaves but I guess it's due to overwatering so I'll chill with water for a day or two. I started trimming the lower branches that I think aren't getting enough light. I'm trying to push the veg stage as much as I can let's see if they can take an extra few weeks.
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16 days of slow drying each plant with the environment controlled inside the tent with 2 meters. I have two fans on, pointing at the floor to circulate the air temps - 20 - 23 º humid - 50- 60 %
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Did some defoliation just to clear the lower side and open it to some air. I was late with the watering on the 18th as you can see in the picture but nothing serious happened. Other than that nothing special this week.
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@MxGrow
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Feliz por como van mis gorilas, todos los días hay cambios y cada semana tengo que aumentar el riego, esta semana utilice en total 18 litros, 4.5 litros para cada planta aproximadamente. En los primeros 6 litros uso: ▪️︎4ml de Connoisseur A y B por litro de agua. ▪️︎2ml de Rhino por litro de agua. ▪️︎2ml de Bud Candy por litro de agua. ▪️︎2ml de Carboload por litro de agua. ▪️︎2ml de B-52 por litro de agua. Espero 30 minutos y despues aplico otros 6 litros con los siguientes nutrientes: ▪️︎4ml de Connoisseur A y B por litro de agua. ▪️︎2ml de Nirvana por litro de agua. ▪️︎2ml de Big Bud por litro de agua. ▪️︎2ml de Overdrive por litro de agua. ▪️︎2ml de Voodo Juice por litro de agua. No tengo medidor de EC, por lo tanto trato de que las mediciones en ml sean exactos con una jeringa. ☆ 1 día a la semana riego las plantas con 6 litros de agua sin nutrientes y con un PH en 6.0, hasta el momento no han presentado carencias pero tengo la duda si tienen exceso de nitrógeno por el color verde intenso de las hojas.
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Day 29: Watered each plant with 0.75L with nuts 1485 ppm, 3150 us/cm, 3.1 EC Day 32: Watered each plant with 0.8L with nuts Day 35: Watered each plant with 0.8L with nuts 1616 ppm, 3438 us/cm, 3.4 EC
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Just fed them this week. I think they look happy, so I'm 😊
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I have just been giving her plain water the past few feedings and am planning on harvesting her on tuesday which will be day 67 from seed which is very impressive . I think grown in coco under the spider farmer it would probably be even quicker , also finally a strain that has lived up to its name and actually gone purple whoopee. I am looking forward to trying this when its dried and cured !!! . This seems to be an awesome strain and I am very impressed with the size and density of the buds and the growing time