Likes
Comments
Share
She's growing nicely. She's staying indoors this summer. This is suppose to be a good medical strain for headaches/migraines, I'm hopeful for my migraines will diminish with this strain.
Likes
245
Share
July 26th : Nothing tonight was gonna do a video but well we realized we had to prepare for something. July 27th : The Lemongrass got the chop. Now Only the Early Girl OG, and the Notorious T.H.C. Remain. Lots of wet hand trimming.. Gonna try something with the trimmings and larf. July 28th : Hooked up the washer got the bags and buckets set.. Turned my small amount of larf and trim into a small amount of bubble hash. I'm just glad the first try was a success. Now i'm prepared for the big run!!😁 July 29th : Welp Early Girl O.G. Hybrid got the cut. Leaving only you guessed it.. The Notorious T.H.C. to finish in the tent. More pics of the girls inside the tent tomorrow.. Hoping all the room helps them really fill out.. 💪 July 30th : Letting the Notorious Finish up! July 31st : Just about there..... So stinky in the tent now.. yum... Aug 1st : Last pictures of the tent this run.. Was a super fun amazing journey that I can't wait to get started all over again! New 5x5 tent, new light.. Boy are we going to have fun!!! 🙌 Will post harvest info soon. Unfortunately found out today that my scale isn't working so we will be ordering another. Hopefully it comes soon. This means I won't be able to measure the wet weight. But i'll for sure get the dry numbers.. Aug 22nd : Finalizing the Diary. Lemongrass harvest weights. Wet : Scale was broke (n/a). Dry and Cured : (196 g. or 6.9 oz from the two plants) p.s. these were done first and we may have broken into the jars quite a bit 😁 Early Girl O.G. harvest weights. Wet : Scale was broke (n/a). Dry and Cured : (125 g. Or 4.4 oz from two plants)
Likes
1
Share
@Grapes
Follow
I harvested at 65 days. Dried for about a week and a half at 55% - 60% humidity and about a constant 61 degrees. barely it in the tent to dry and it was just one plant. It made about 200g trimmed , it was way more than I expected. Easily got over 1 gram per watt since I only could keep the light at 75% because it was too close to the plant. Trimming was the easiest Ive had so far and only took a day with a friend.
Likes
3
Share
Forgot to document further, this is all i had before harvest, harvested around week 11 of flower
Likes
45
Share
W6 - GRETA 🌱is doing well. I defoliate some leaves from top brunches (compare with week 5) just to make the top canopy slightly less dense. That will allow more sunlight receive by lower brunches a specially when they in the flowering period. Slowly buds get covered with trichomes 🎍 Happy times 🙂
Likes
10
Share
Les bourgeons sont biens lancés grossissement de jours en jours.😍
Likes
6
Share
@Ninjabuds
Follow
This weather's been crazy! We've been stuck in this deep freeze for over a week now. The temperature hasn't climbed above freezing for like 10 days – it's brutal out there. And to make things worse, with all this cold, the humidity's been acting weird. It's really hard on the plants, especially without the sun to help them dry out a Little. Even though they're a little behind the others, those permanent marker plants are looking good. Being so close to the light must be helping them stack up those buds, so hopefully it's just a matter of time before they really start to shine.
Likes
6
Share
@Reidy_B
Follow
So far so good! These ladies are looking great thus far! They have grown faster than I could have imagined. I look forward for the coming weeks!
Likes
132
Share
@rhodes68
Follow
11/22 Day 9 Time to transplant into the one gallon intermediate pots, increasing feed ppm slowly. Feed set to 5ml/gal ea Cocotek A/B 370ppm after water adj Into the veg tent 5ml Kangaroots given as a one time for transplant Feed upped to 450 ppm 11/25 Feed changed to 600ppm 11/26 Feed to 780ppm 11/28 End of the week and things are good. The smallest plant isnt stunted just a different pheno (grr) 😜 Transplanting in a day or so
Likes
57
Share
@Kmikaz420
Follow
Voilà la fin d un grow super (super de part la recolte , super de par l odeur et le goût, super car ma plante n' à demander aucun entretien ou lst etc j adore cette strain et je pense la refaire très, très vite ;) La plante m'a donné 542g (humide mais déjà trimer en très grande partie ;) Et voilà après 2 semaine de séchage est venu le temp de la pesé qui m'a donné = 122gramme sec /d une plante je l attendait à plys que sa au vue de la taille de la plante (mais les bourgeons typé sativa ne sont généralement pas trop dense ) Mais la ou elle se rattrape c est au niveau de l odeur/du goût = sorbet à l orange/citron/citron vert très sucrée j adore vraiment !!! Et l effet est quand à lui vraiment à mis chemin entre sativa et indica se qui en fais une herbe pour toute heure et toute situation (comme toute les herbes :) Voilà on se revoit quand les 122g auront eu le temp de se bonifié 8 semaine à très vite les amis
Likes
5
Share
@Mancha
Follow
17/08 - I had a 5 days travel, which worried me a little, mainly because my irrigation system did not arrive in time. But when I came back the plant seemed very healthy. The medium was dehydrated but as you can see even after some defoliation the plant continues to be very bushy. 19/08 - Very wide canopy! I have a 60x60cm tent and half of it it's taken by the Gelat. Og. Had to rearrange the tent. The Gelat. OG is little bit ahead of the other plant. 21/08 - Did defoliation to open more the canopy.
Likes
17
Share
@AJ0000
Follow
Total harvest = 320Grams of buds Will update photos in the near future The buds are different now than when the videos where taken I will updated soon with the photos of the cured buds.
Likes
7
Share
11. Woche Denke sie braucht noch 10-14 Tage, dann sollte sie rdy sein. Crzy, wo ist die Zeit schon wieder geblieben *in der Kommode nach seh 😄 Tja da hab ich nur Anhaltspunkte und Indizien gefunden, zB den Apfel, den ich scheinbar vor längerer Zeit dort abgelegt habe. Gleichzeitig stell ich mir die Frage, wozu liegt ein Apfel in der Kommode? Und so, wie der aussieht, scheint der nicht mehr sonderlich genießbar zu sein mit seiner krustig, vertrockneten und brüchigen Schale und dem Stengel, der traurig einsam wie eine Kerze nach oben ragt. Wenn ich so weiter darüber nachdenke, was Zeit eigentlich bedeutet, nehme ich den Staubtrockenen, rote gerade Kurven, wiegt der Apfel in meiner Hand leicht. Das letzte, was ich von dem Klumpen in meiner Hand sehe, ist die faltige schrumpelhaut mit seinen Furchen und Rissen, Tiefen und Tälern, die im dunklen Schlund des Mülleimers verschwindet. Au revoir Vergangenheit, Willkommen Zukunft und bis dahin, verbringe ich meine Zeit in der Gegenwart und geb Gas. Ka warum ich euch das erzähle haha. Habt einen guten Start in die Woche und bleibt Achtsam mit Euch 😊 Update: habe die Dame gerade gespült, denke ich schaue nach dem Wochenende nomma. Sonst sieht sie wirklich gut aus 😃
Likes
8
Share
@Rko41
Follow
Belle odeur les feuilles pointent vers le bas normal faut que je l’arrose ;-)
Likes
7
Share
@Ryno1990
Follow
The Purple Goat Cheese is growing pretty good comming into week 4 of veg she's been topped an a couple leafs plucked off to open up some lower branches to the light over all she's been growing good no problems yet she's been loving this medic grow fold 6 led Ending week 4 the Purple Goat Cheese has started to get some growth with her she's starting to come back good after being topped took a couple extra days but she's starting to pick up on some growth
Likes
21
Share
Welcome growfessors to another episode of growfessor theatre! 👽🌳💚 Tonight from the 4x4 the ladies move into week 7 and they get a change in nutrients. Out with Big Bud coco & sensizym, in with Overdrive. Removed dead & dying leaves from each lady, added a support stake in Mandarin dreams & LSD, they was leaning hard! Thanks for stopping by growfessors 👽🌳💚