Recta final!! 25/12 Solo queda el secado. Ha sido un bonito regalo de Navidad. 2kg húmedos y ahora a secar. Las tengo secando en el mismo armario. Echan un fuerte olor a mango. La verdad que ha sido muy guay sacar adelante este proyecto pero ha requerido mucho esfuerzo y también estudiar mucho, para ser la primera vez muy bien. Deseando mucho mucho probarla. Espero que nos guste mucho. Feliz Navidad para todos!!! Seguimos.. 6 días colgadas y 4 en una malla de secado.. 5/1/25 en botes de curado, les he puesto un termohigrometro en los botes y está a 60 de humedad así qir no voy a hacer nada más que abrir y cerrar hasta que estén listas.. ya os

Smashberry Fumez unter der Nanolux SN630 – Volle Power im 12/12 Lichtzyklus Gesponsert von Growshop Dampf Mit Stil Der aktuelle Grow-Report von Smashberry Fumez zeigt beeindruckende Ergebnisse unter der Nanolux SN630. Diese leistungsstarke 630W-LED sorgt für kräftiges Wachstum und eine optimale Lichtverteilung. In einem 12/12-Lichtzyklus entfalten die Pflanzen ihr volles Potenzial, indem sie direkt in die Blütephase übergehen. Highlights des Grows: ✅ Kompaktes Wachstum mit dichten Internodien ✅ Gesunde, kräftige Blätter dank optimaler Licht- und Nährstoffversorgung ✅ Starke Harzproduktion schon in den frühen Blütestadien ✅ Intensive Terpene, die bereits jetzt vielversprechend duften Die Kombination aus hochwertiger Genetik (Anesia Seeds) und einer effizienten Lichtquelle (Nanolux SN630) liefert hier herausragende Ergebnisse. Dank der Unterstützung von Growshop Dampf Mit Stil stehen alle nötigen Produkte, Nährstoffe und Equipment für ein erfolgreiches Grow-Erlebnis zur Verfügung. Schaut bei Dampf Mit Stil vorbei und holt euch das beste Equipment für euren nächsten Grow!

She has become out of control, buds are way too heavy, a stem fell during the night and the upper cola on that stem has developed mold very quickly. But this isolated incident didn't stop her from producing loads of trichomes everywhere, that are almost 100% milky. A few more days to wait and I'll proceed to harvest 😎

Still wet, but I am very happy with the result for my first grow :) The autos grew much bigger than I expected and I underestimated the growth spurt during flower, so I had increase the setup beyond what people might see as pure budget. Anyway I can't wait to try :)

For LIQUIDS ******GREEN BUZZ LIQUIDS***** organic. Also i’m using their LIVING SOIL CULTURE in powder form! MARSHYDRO ⛺️ has large openings on the sides which is useful for mid section groom room work. 🤩 ☀️ MARSHYDRO FC 3000 LED 300W 💨MARSHYDRO 6” in-line EXTRACTOR with speed-variation knob, comes complete with ducting and carbon filter.

She's still going! Not long now though, I'm thinking a week or two. She is so frosty and sticky! Incredible.

Beginning 4 weeks of flowering ...! for any question or curiosity write me ... peace and love my friends 🤙👍🤟✌️

Miss Mango is growing well and reached a full 12 inches which is actually 6 inches shorter than Gorilla Cookies and I started them at the same time. When I looked on Zamensia website is said, "Cultivating Mango Kush Automatic is an easygoing affair thanks to some robust and reliable autoflowering genetics. This plant stays close to the earth, only reaching 80cm indoors and around 100cm outdoors." It also said that Mango Kush takes, "it takes is 10–11 weeks from seed to harvest to really get the best out of this cultivar. At which point, Mango Kush Automatic has the potential to yield 200g/plant when grown outside under ideal conditions." That means Miss Mango should be ready about the end of July or first week of August. GAME ON:) Comments are welcome and let's watch Miss Mango tango dance herself to a winning harvest. Stay tuned!!

Week 3 starts Poundcake #1 is on Day 15 as of 25/07 the rest are between day 11 and 14 Poundcake #1 suffering slight light burn from me putting the se3000 power up to 75%. Its back down to 65% now 😅 The two smaller pots on the right are in coco not living soil. Just keeping them indoors for now why not 👌 Added a organic seedless straw mulch for more microbe friendly activity and help prevent the fast drybacks I'm getting with the current heat 😰

04.18 F21 04.24 F28

05.01.2023 Day 31 I don't even know where to start. These Truffaloha's are by far the most iced out plants I have ever grown. #1 is the most uniform plant while #2 is the prettiest and #3 the iciest one. They are also extremely stinky . If these smoke half as good as they look this will be the best smoke of my life 5.3.2023 day 33 I took some cuts of my mother plants. I will Flower them out and keep the clones as a new mom

Frohes neues Jahr an Alle. Die Pflanzen befinden sich nun in der 9. Woche und Alles läuft soweit nach Plan. Ab heute gibt's nur noch ph regulieres wasser Mit melasse und bio enhancer. Ich denke in 1-2 Wochen ist es soweit und die babys können geerntet werden.

Day 36: I really underestimated the strech boys. Had to move my growbox in the air because otherwise they would get burned by my HPS lamp. The one who started getting sick has grown huge. I don't really know if that is a good thing. My preferred one (with the purple badge) is doing again the best I think. He kept small but seems to have much more branches with buds growing. Anyway, the lamp I used to flower was a huge mistake. It is to hot and it doenst cover enough space so I have to move the plants to close to each other. I hope they still manage to survive the heat because I'm currently not at home. Thanks for reading!

Skipped a week in my journal due to travels. Had my neighbor water my plants. Having some minor early deficiencies with my photoperiod plants (particularly the chem brulee)... so I decided to go ahead and give everything a solid feeding of Foop Bloom 1, 2 and Sweetener. This is their first ever bottled feeding. Have been running on supersoil and a prayer. Also top dressed everything and mulched with rice straw to help with the soil drying out a bit too quickly. Leaves have been yellowing on all three. Mostly relegated to the interior of the plants. Chem Brulee is looking a bit too yellow overall, as well. French Macaron is a 66in. Chem Brulee is 56in. Pineapple Meatball is 45in. I have a sneaking suspicion that my neighbor didn't water them quite enough while I was gone. Will probably continue with the Foop feedings... probably at least once per week. Don't want to overdo it. Also top dressed with my flowering top dress mix and mulched all plants with a thin layer of rice straw. 8/4 Sprayed with Neem Oil and Castile Soap 8/5 Sprayed with Gravenstein Apple FFJ and OHN 8/6 Sprayed with Neem Oil and Castile Soap (this will likely be the last time I spray with Neem Oil, as I don't want residual oils as buds start swelling. Also fed 1/4 strength FOOP to ensure we head off any deficiencies.

At the end of week 3 I topped one of the strawberry cough they are all looking good and starting to veg I’m all caught up with the grow diary’s and will add at the end of every week. I’m in Australia and did start a little late into the season but hope to get a decent grow in they will be at my brothers once transplanted and he has a few aswel that I will add into the grow log nothing but sun and water only use a little thrive that’s from Bunnings that I get from my pops shed. They will be in a nicer cleaner soil when transplanted into veggie beds and will have chicken poo as a nutrient source first time ever using chicken poo so see how it goes. Will keep the grow log updated and hopefully everything goes all well for the travel and transplant for the plants in the next few days

Update coming.

Probably going to start flushing her in about a week, she’s about ready to go!!! Smells like sweet strawberry candy it’s amazing! I got her on a pK only diet currently for this last week, then a 3 day flush then chop!

Die Woche über hat sich die Pflanze gut entwickelt. Ein paar Triebe und Fächerblätter habe ich herausgeschnitten. Zum Ende der Woche habe ich das Cover Crop abgeschnitten; Kickflip, gemalzte Gerste, das CalMagic Kit und IMO4 eingearbeitet und anschließend wieder das Cover Crop als Mulchschicht aufgelegt. Wenn Ich das Bittersalz eingegossen habe werde ich hier noch Hanfmulch aufbringen.