Week 1 of flush. I am watering her with pH'd water (5.5-6.5) 2-3 times daily. I am watering until roughly 50% runoff though not measuring. She has been fading for the last 2 weeks already and so her leaves are slowly drying out and dropping off daily. Gorgeous colours coming out of her though which makes flushing worth it for the sight alone.

This week is what I have been waiting for. Time to switch these girls over to flower and I am way excited? They have grown insane over this first week put on over 5 inches. Pulled the a/c in the tent got it all hooked up keeping temps perfect in there low is 76 high is 82. Stay posted gama be

Havrested a bit before just becouse i needed to have a harvest before the full one

I think the pictures speak for themselves, perhaps our most beautiful hydro burial so far what we do ever yet.... This Strain performed very well, withstood the effects of stress and trains, it loves hydroponics growth and grows extremely fast and strong, also like SCROGing and high dosage of nutrients ! Overal it's amazing and I can't wait for it to be ready !

📍 Microgenetics meets Master Bud – Delicate but determined The Papaya Sunrise, an exclusive selection of the very Italian Microgenetics Seed Bank, continues to amaze me. In this 7ª week of vegetative he is finally bringing out all his fruity, vigorous and surprisingly compact personality. At first she was the most reserved among the sisters, but now - thanks to the controlled environment, the targeted defoliation and the balanced diet - she is exploding in width, opening the branches like palm trees in the sun, ready to conquer the SCROG network. 🌿 The leaves are wide, healthy, full green and vital. The structure is solid but elastic, and each knot carries with it a promise of future flowers. 💧 This week received the right attention: enriched rainwater, high-quality radical stimulators and a mix between mineral (Advanced Nutrients pH Perfect) and calibrated organic inputs. Result? Vigorous lateral growth, excellent breathability, zero deficiencies. Despite some residual moisture in the pot that I monitored, the Papaya reacted very well, confirming its resilience. The improved microclimate and new ventilation helped it open up like a true tropical queen. 🎯 Now everything is ready for the last sprint before the switch. The tucks are on the way. The genetic profile begins to "push", and you can already feel the aromatic potential that will come out in a few weeks. 📸 Exotic fruits on the way. This Papaya is not a plant. It's a destination.

She has made day 28😍. It was a busy week for her. Defoliation lst and hst was done to her as you can see in the pictures. I also gave her 2 good waterings this week.

week 28/4 - 5/5

Moved some plants to spot 2 more of a old lake grown over by reeds and now its dried up perfect to get them wet dry cycles as soil was not drying up at spot one need to build some beds down at spot 1 been putting abit of work in at spot 2

Yeah baby patience pays. This girl took her time pushing out flowers but I really think she has potential for a great yield. Very slight defoilation seemed to be received well by the plant as she stretched a bit more. Pretty shape and healthy growth.

Day 40 of flowering Everything is going well. Now we just have to wait for the buds to mature.

Final week here. Another really good run. Gonna chop around day 73.

Last week of vegatation mode!

Tall, frosty, loud, fluffy, promising.

Hello to my grower family, friends and visitors 👋 This week only minor work was performed on the Blue Cheese becouse i was busy defoliating and chopping the Killer Kush girls and any free time was spent there. On 22.IX. i added another layer of clay pebbles under the cheese grater, the reason was ( you can see it on one of the photos) the roots started to come out of my makeshift pot. I was thinking maybe to do some hydro pot out of the cheese grater but time didn't allow me to do any more innovations to it. As you can see on the pictures and Video my Blue Cheese plant is a weird one. I never before had a plant like that it's a shame because of the Tiny Pot competition, but i heard from you my friends that plants like that happen to grow and flower nicely...If you had an experience with some similar plant like mine please share in comments. The super useful TS 1000 hanges at 28 cm. from the plants, with the power usage set on 70 Watts. And i can see the girls love it they both (this one and Amnesia) grown a lot this week. I wanna thank Mars Hydro for equipping me with the lovely TS1000 lamp and tent. That is all for this week friends, growers and my grower friends...hopefully will see each other diaries next week... Bless, bless, bless.

Defoiliated and aggressive lollipoping. She started her stretch and budding.

Last week of feeding big bud coco than switching to advanced nutrients overdrive. I think it's going to need 3 to 4 weeks to finish There are quite a few buds falling over so i will put up an extra trellis

I dried it in the grow tent for about a week at 57% humidity and 62f. I then hand trimmed all the buds and it ended up being just short of 4oz total. I then cured it in 3 quart sized jars. After curing the buds smelled a bit more floral and pine scented but the blueberry terps were still super strong. Me and my friends smoked through this stuff super fast, it was pretty good.

Week 4 Report: Big Cheese Auto Flourishing in Autopilot Mode! Hey there, fellow cultivators! It's that time again – Week 4, and our Big Cheese Auto is stepping into a new phase of autonomy. This week, I introduced the Autopot system, letting our green friend decide when and how much to drink. It's like giving her the keys to the watering kingdom, and she's embracing the freedom beautifully. First and foremost, a hearty shoutout to Seeds Mafia for gifting us with genetics that keep on giving. The resilience and vigor displayed by our Big Cheese Auto are a testament to the quality seeds we started with. Now, let's dissect the nutrient symphony that's been playing in the background: Regulator (0.15ml/L): Our humidity maestro continues to dance with the elements, ensuring a stress-free environment for our plant. The monoclinic acid is working its magic, and our Big Cheese Auto is sipping contentedly in her newfound freedom. Calmag (0.25ml/L): Calmag, our nutrient bodyguard, remains on duty. This week, it's all about maintaining that structural integrity as our plant starts gearing up for more vigorous growth. Strong stems, sturdy leaves – the foundations of greatness. All-in-One Liquid (1ml/L): The NPK trio in the All-in-One Liquidstoped as the pellets on the soil s are now available and are the backbone of our nutrient regimen. Nitrogen, phosphorus, potassium – it's a growth party, and our Big Cheese Auto is the VIP. This all-in-one soil simplifies our feeding routine, letting us focus on the art of cultivation. Start Boost (0.25ml/L): Start Boost, the architect behind our root cathedral, is still in play. Those micronutrients are like construction workers building a solid foundation for our plant's future. The roots are thriving, and our Big Cheese Auto is standing tall. Aptus Mycor Mix: The underground alliance of mycorrhizal fungi and roots is establishing a symbiotic relationship that's pure magic. It's like having a secret society beneath the soil, enhancing nutrient uptake and fortifying our plant's foundation. NutriSpray by Aptus Holland: Introducing a new player to the nutrient team – NutriSpray. Packed with organic surfactants and a microelement cocktail (Mn, S, Zn, Fe), this foliar spray is like a spa treatment for our leaves. The horse chestnut extract binds with microelements, creating a protective shield that stays on leaves for up to two weeks. It's like a force field against nutrient deficiencies. How NutriSpray Works: The horse chestnut extract binds to microelements, creating a protective shield. This shield ensures the nutrients stay on leaves, allowing for a slow release over two weeks. Additionally, it thins vascular fluid, facilitating faster nutrient transport within the plant. How to Use NutriSpray: Dilute with water (2ml per 1L), and spray the entire leaf surface. For our indoor oasis, I sprayed during weeks 1, 3, and 5 of bloom for general nutrition. Our training efforts continue to pay off. Low Stress Training (LST) by bending leaves is shaping our plant into a work of art. The canopy is becoming more even, optimizing light exposure for future buds. The transplant into the spacious 15 L pot is proving to be a smart move. The roots are spreading their wings, exploring the nutrient-rich soil, and our Big Cheese Auto is reaping the benefits with each passing day. As we move into the next week, the excitement is palpable. The Autopot system is in full swing, and I can't wait to see how our Big Cheese Auto takes the reins of her own hydration destiny. Once again, a huge thanks to Seeds Mafia, Aptus Holland, Grow Diaries, and our amazing community. This journey is a collective effort, and your support is the fuel that keeps us growing. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life <3 <3 <3 With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can't even dream off. Friendly reminder: all you see here is pure research and for educational purposes only <3 <3 <3 Growers love to you all <3 <3 <3 P.S- I must extend my sincerest apologies for the missing video reports. Regrettably, Grow Diaries is still facing some technical issues that are preventing me from uploading them. Rest assured, as soon as the situation is resolved, I'll share those videos to give you an even closer look at this fascinating journey.