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El peso en húmedo no suelo mirarlo y en seco aún no lo he pesado ya que la tengo terminando de curar ejeje actualizaré en cuanto lo sepa. Como se puede apreciar da muchas puntas compactas de forma muy redondeada, con mucha resina con raíces que salen hasta por el tronco en el aire jeje Creo que esta variedad es todo un acierto para el que le guste los toques dulces, fácil de cultivar y con muy buenos resulados.
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@Ju_Bps
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Hello growmies 👩‍🌾👨‍🌾🌲🌲, 👋 Girls still beautiful, the end is arrived 🏁🏁, Keep flushing Neighbors said stop to the party, Trichromes should be ready, smeel is so so strong 😱😱😱😱 💧 Give water each 2/3 day 2 l Water + Flash Cleaner (3 ml/l) PH @6 💡Mars Hydro - FC 3000 50% 28 cm Mars Hydro Fan kit Setting 9 Have a good week and see you next week 👋 Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾❤️🌲 Mars Hydro - Smart FC3000 300W Samsung LM301B LED Grow Light💡💡 https://www.mars-hydro.com/fc-3000-samsung-lm301b-led-grow-light Mars Hydro - 6 Inch Inline Fan And Carbon Filter Combo With Thermostat Controller 💨💨 https://www.mars-hydro.com/6-inch-inline-duct-fan-and-carbon-filter-combo-with-thermostat-controller Anesia Seeds - High Mars 36% THC🌲🌲 https://anesiaseeds.com/product/high-mars/
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@BLAZED
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Week 16 (Harvest) 30-1 First day of darkness. Temperature: 27.9 degrees (lights on) 18.8 degrees (lights off) Humidity: 65% (highest) 48% (lowest) 31-1 Second day of darkness. Temperature: 24.5 degrees (lights on) 19.5 degrees (lights off) Humidity: 65% (highest) 50% (lowest) 1-2 Drying day 1 The Saparot is ready to be harvested! Before chopping her down, i took a lot of pictures. I was able to remove most of the soil to see the rootball. I hang plant as a whole to have a slow dry. The exhaust fan is on setting 4. 2-2 Drying day 2 Temperature: 19.1 to 17.5 degrees Humidity: 62% to 57% I changed the exhaust fan to setting 2 because setting 4 was a bit high in my opinion. 3-2 Drying day 3 Temperature: 19.9 to 18 degrees Humidity: 62% to 59% I changed the exhaust fan to setting 1, as someone told me that it was enough air movement for drying. 4-2 Drying day 4 Temperature: 19.8 to 18.5 degrees Humidity: 62% to 59% 5-2 Drying day 5 Temperature: 19.9 to 18.8 degrees Humidity: 62% to 59% Today i checked on the drying plants and the buds are shrinking a bit, they are getting a little bit crispy on the outside aswell, I hope they wont dry as fast, and i aim for a 12/14 day dry. Cant find the temps for 6-2 to 2-13. I do have a video when she was at the half of the dry process. 14-2 Trim day, yay! She was easy to trim, the buds are nice and dense, and there was not a too high bud/leaf ratio! She dried for 14 days. End results: Dried buds: 81 Grams. Dried Trim: 18.5 Grams. I am really surprised how good these genetics are! If you like CBD, i really suggest trying JYM Seeds out! The Saparot smells very fruity almost like a fruity coctail. The buds are super dense, and very bag appealing. After some months of curing the sweet fruity smell changed to a more sour smell, but still smells amazing! To be honest, i cured her a bit poorly, burped too less, and because the buds are so compact she holds moisture better then normal, so she tastes harsh, but thats on me. I have a pack of JYM's Sour Fruit aswell, so i will for sure try it out again! And my hope is already very high :D Thanks for following my diary, and feel free to check my others out aswell! See you at the next one!
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@sjrseid
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Some high-stress training was required. Fartbutt (the plant on the right) outgrew the container again, so I intentionally snapped the top to prevent further upward growth (I left it attached so it could still form a central cola.
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Questa bella ragazza, ci ha lasciato letteralmente a bocca aperta. Dopo un piccolo problema durante le prime settimane di vita (foglie che presentavano punte ad artiglio verso il basso), la BISCOTTI 🍪, ha saputo riprendersi velocemente producendo dei buds gonfi e grossi! La cima principale era talmente grande che al suo interno ho trovato un pochino di principio di marciume, prontamente rimosso. Molto forte il suo odore durante l'essicazione.
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@Ju_Bps
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Hello growmies 👩‍🌾👨‍🌾🌲🌲, 👋 Here we go, it's the end 🏁🏁, eep flushing, Go to harvest, didn't really check the trichromes, I need to harvest now, start to be impossible with the smeel, several neighbors complain to me.. 💧 Give water each 2/3 day 2 l Water + Flash Cleaner (3 ml/l) PH @6 💡Mars Hydro - FC 3000 50% 28 cm Mars Hydro Fan kit Setting 9 Have a good week and see you next week for the harvest ✂️✂️👋 Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾❤️🌲 Mars Hydro - Smart FC3000 300W Samsung LM301B LED Grow Light💡💡 https://www.mars-hydro.com/fc-3000-samsung-lm301b-led-grow-light Mars Hydro - 6 Inch Inline Fan And Carbon Filter Combo With Thermostat Controller 💨💨 https://www.mars-hydro.com/6-inch-inline-duct-fan-and-carbon-filter-combo-with-thermostat-controller Anesia Seeds - High Mars 36% THC🌲🌲 https://anesiaseeds.com/product/high-mars/
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Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️
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At the start of the week these plants were trimmed. They are being prepared for the flowering stage. Then at the end of the week, they were fed one last time with Gonzo Farms - GROW, as a nutrient tea. Then, the lights were set to a 12/12 light schedule to set the plants into flowering. They were also treated with neem oil to combat fungus gnats.
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@Rizza78
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My first issue with a deficiency happened on 4/20. I’m hoping it was Molybdenum deficiency vs Nitrogen. But added a little base veg in to boost up N in case. Feel free to let me know what you think the issue could be. Seems to be coloring its leaves a week early. But the nugs are looking great and smelling like jet fuel. Putting into fall simulations this weekend. Day 32 on 4/22.
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@Rizza78
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My first issue with a deficiency happened on 4/20. I’m hoping it was Molybdenum deficiency vs Nitrogen. But added a little base veg in to boost up N in case. Feel free to let me know what you think the issue could be. Seems to be coloring its leaves a week early. But the nugs are looking great and smelling like jet fuel. Putting into fall simulations this weekend. Day 32 on 4/22.
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Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️
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@Kannamar
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Well that was a special day, it always make me sad in a way, but this time, I enjoyed the moment a lot. As I wrote in a reply to a comment, things can always be better, and they are with good decisions at the right time. These are the smallest and the biggesr plant, one seed didn't germenated and that's why I had to put a Red Gorilla. Not sure I will try a main mlinning on auto flowering strains any more.... but I think I did it wrong, first I took the one that seemed less strong for the experiment, and having 2 other plants to compete for lights. FIM is definetly a technique I will reuse if needed. It's so nice to have these genetic contrasts, colors, aromas, shapes. Many thanks for all the help you gave, precious. 19/04/2024 lower popcorn buds seems dried already! But still branches don't crack on bends. Will check again on Monday. I finally have received, lately a portable microscope, will be more ususeful next year! But this confirms that lower buds might have need more maturity but did the choice to not over complicate by harvesting in 2 times, my indoor tent is also my drying tent, and I wouldn't have any other place to dry the upper buds separetly while allowing the remaining to harvvest with more maturity. In general I think I might have began the Final part too early. BTW, we smoked the popcorn bud, and it's very promissing, we liked it.
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@Kannamar
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Well that was a special day, it always make me sad in a way, but this time, I enjoyed the moment a lot. As I wrote in a reply to a comment, things can always be better, and they are with good decisions at the right time. These are the smallest and the biggesr plant, one seed didn't germenated and that's why I had to put a Red Gorilla. Not sure I will try a main mlinning on auto flowering strains any more.... but I think I did it wrong, first I took the one that seemed less strong for the experiment, and having 2 other plants to compete for lights. FIM is definetly a technique I will reuse if needed. It's so nice to have these genetic contrasts, colors, aromas, shapes. Many thanks for all the help you gave, precious. 19/04/2024 lower popcorn buds seems dried already! But still branches don't crack on bends. Will check again on Monday. I finally have received, lately a portable microscope, will be more ususeful next year! But this confirms that lower buds might have need more maturity but did the choice to not over complicate by harvesting in 2 times, my indoor tent is also my drying tent, and I wouldn't have any other place to dry the upper buds separetly while allowing the remaining to harvvest with more maturity. In general I think I might have began the Final part too early. BTW, we smoked the popcorn bud, and it's very promissing, we liked it.
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@Kannamar
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Well that was a special day, it always make me sad in a way, but this time, I enjoyed the moment a lot. As I wrote in a reply to a comment, things can always be better, and they are with good decisions at the right time. This is the middle plant, not planned for this cycle but one of the 3 Tropicana didn't germinate so I took the Gorrilla Girl I had left from the last cycle, and I'm quite thankful for that! It's so nice to have these geneti contrasts, colors, aromas, shapes. Many thanks for all the help you gave, precious. 19/04/2024 lower popcorn buds seems dried already! But still branches don't crack on bends. Will check again on Monday.
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Days 74 - 80 (from seed) 4/15/24 - 4/21/24 Lamp distance: 13" @ 50% power (estimate PAR?) VPD: not checking - humidity set to 40% Feed schedule: feed schedule once a week, 1/4 gallon water per plant daily - FPE added at 2oz per gallon every third day IPM: visual inspection only Notes: Final push, fading occurring on all plants now and some amber starting to show during trichome inspection. Cookies & Berries taking the most time of the group to finish while Mango Sky crossed the finish line first. All four plants will be chopped next week on the morning after the full moon, April 24th - according to the moon gardening calendar it is "best time to pick medicinal herbs and plants, while flowers if cut during this time have an intense scent and endure longer." They're close to finished in my book so it can't hurt to follow the lunar suggestion.
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Days 74 - 80 (from seed) 4/15/24 - 4/21/24 Lamp distance: 13" @ 50% power (estimate PAR?) VPD: not checking - humidity set to 40% Feed schedule: feed schedule once a week, 1/4 gallon water per plant daily - FPE added at 2oz per gallon every third day IPM: visual inspection only Notes: Final push, fading occurring on all plants now and some amber starting to show during trichome inspection. Cookies & Berries taking the most time of the group to finish while Mango Sky crossed the finish line first. All four plants will be chopped next week on the morning after the full moon, April 24th - according to the moon gardening calendar it is "best time to pick medicinal herbs and plants, while flowers if cut during this time have an intense scent and endure longer." They're close to finished in my book so it can't hurt to follow the lunar suggestion.