Plant 1 is ready the other two get another 12h and 24h in dark tent Taste fruity and berrys White Ash

Plants are absolutely exploding out of the closet and ready to be put in the flower tent!

The plats are not been trained, defoliated or anything, grown naturally. I’m blown away how fast this plants are growing. First time outdoors and the experience is very nice, I love the fact it requires little to no effort, in the setup I have chosen. As it is raining a lot, I’m using only a dry amendment I have built to use on them periodically, this way I’m not adding more liquids to the root system that is already highly saturated, essentially I’m using the following recipe update, I don’t know if it is correct but I live it all mixed. Use about a table spoon and a half every 15 days. - Azomite 500g - Natural fosfate 500g - Biochar 1kg - Bokashi 1kg -Kelp meal 500g -Mamona meal 1kg -chicken meal 1kg -Potassium silicate 500g -Gypsum farm 500g -Diatomaceous earth 500g -Bunny guano 300g -Bat guano 1kg -Oyster shell powder 1kg -Cow blood meal 1kg -Cow bones powder meal 1kg. -Wormcastings, spare use not in the mix. The plants are showing good coloring, no fade and no deficiencies, the green is not to deep, nor too light. As the leafs are taking a lot of water and strong sun and wind, the leafs are feeling a bit. As the wind is high since day 1 the stems are very resistant, strong. The Fastberry Is on the smaller size if compared to the other plants, together with the Banana purple punch, then we have the Bluedream and the CBD crack on the larger sizes thriving a lot, I expect to approach the end of flowed in a few weeks, the girls are very fast indeed. I’m looking forward to collect the fruits :)

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 7/2- Eight weeks since breaking ground and the FastBuds Papaya Sherbet photoperiod is really starting to get going now despite our extremely hot and humid weather. The weather continues to be hot and humid and the daily watering continues. 7/4- 🎉HAPPY 4th of JULY!🎉 The FastBuds Papaya Sherbet photo has taken the heat like a champ and is transforming into a very LARGE and beautiful lady! She's over 5 feet tall now and is stretching! She has maintained excellent vigor, color and has shown great resistance to pests and other stressors! 7/6- Yesterday we had a thunderstorm pass through early in the day, which provided about an inch of rain in a short time. I went ahead and watered in the afternoon, but only gave the Papaya Sherbet photoperiod approx. 3g of water from the well, via garden hose.🌱🚿. 7/8- The daily watering continues, as does our blistering hot🔥weather. All is well with the FastBuds Papaya Sherbet photoperiod and today, after watering her with 5g of well water, I gave her a good going over, looking at all the leaves topside and underneath and removing any leaves that were either yellowing or had other issues. Well folks, Week Eight is a wrap and the Papaya Sherbet photoperiod from FastBuds is going strong! See ya next week! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

This week I added some home made nutrient made from egg shell im also putting together a sprout mix of nutrient made from some bird seed mix to feed my plants

Howdy growfessors! Another week has come and gone with the outdoors grow. The ladies took a bit of a beating from the tail end of tropical storm Ida. Going to build a partial greenhouse roof to help keep the rain off them, which will hopefully lower the chances for mould.

7 months after planting her from seed the day is finally here. A little earlier than I would of liked due to insects (crickets/grasshoppers eating buds) but she's thereabouts finished. Probably lost 1/3 of buds from the chewing insects but still a big yield and my drying room is full 😊 She survived two rainy season's and some serious wind from a tropical depression back in September. I have kept this grow completely organic so no pesticide or chemical fertilizers used. Apart from heavily amending the soil at the start I mostly fed her crabmeal once a month and seaweed and molasses in most waterings. A few of those waterings were diluted with my urine 😆👌 NPK right!? Why not.. then at the end I added a cultured pro biotic yogurt to the soil 2 days before I harvested. (Tip from a fellow grower @med_in_tropic - thanks bro) Not sure if it made any difference as I cannot compare with another plant but, the plant starting smelling like lemon furniture polish.. like a lemon scent with a fuel undertone. Almost menthol like 🤷‍♂️.. smells amazing. Me and my wife drank tea from the trimming and the citrusy flavour came though into the tea which was nice. Weather wise the temperature is down now to around 16c at night with RH around 50% so the buds should dry much slower than the last harvest so I should get a better flavour profile. Smoke report to follow after she has been in a jar for a week or so.. I did try a bud sample a few weeks back and the taste then was already pleasant so for sure this will be fire... 🔥 Thanks for all the kind comments, this was my first ever grow start to finish. Already looking forward to next season 😁

This is her last week. I let her dry out a bit too much mid-week 😢 Her leaves were going yellow before this though, she's been on plain water for a while now. Will be harvested within 24h 💪

Another good week. She started to flower. I missed a watering or 2 but she came right back. She's happy so I'm happy.

Hi Growmies, She continues to develop nicely. The rootball continues to expand and nested itself right above the airstone. She is very thirsty, finishing a good 10l over the course of 5 days. I have opened my last atami rockzbastic tester and added a ml per liter. Seems like the buds start stretching around the colas now, so pretty much half time +- a week.

This is the actual harvest now! Out of the three plants this run, trimming (I'm wet trimming usually) this one was the most fun (least work 💩). Amazing leaf to inflorescence ratio! These may also have been the most dense/heavy buds I have ever harvested. Usually my dry weight at ~60% is about 20-25% of the wet weight.. I'm excited to see how this one ends up. Compared to the last LemonZ I grew, this one was quite a bit larger and took about 10 days longer. But I'm guessing the yield is almost 1.6-1.8x the last one! [Past Dan:]Drying right now at around ~55% relative humidity and upping to 60% in 2-3 days - will update this with dry bud shots as soon as I get the opportunity! [Present Dan:] Drying finished after seven days. Had to measure the humidity because just touching the buds made me think they're still somewhat wet. They're not wet, just VERY resinous!💩 This time I also tried to vacuum shrink one of the buds as an experiment. For people who like the "round and compact" look that maybe the way to go. I'm torn between that and the natural wet-trim-dried-look. You certainly lose some resin to the bag. Aaand some flavour too because after opening the bag it fucking STANK! I tried making a video of the vacuumed bud too but it came out too bright due to the phone-flashlight lighting the vid I think. Taste/effect report soon(tm)!

Nov 12th Grow went absolutely stunning, these Sherbet Auto flowers from NOS are the bees-knees, you can do whatever you want to them training wise and they will thrive, as well as stay compact. Ideal for micro grows, or people who like small plants and thick, dense, frosty nuggets. I see about 5-10% amber trichomes as of November 12th, today or tomorrow I will do a final water, and turn the lights off for 48 hrs before chopping and hanging to dry in the same grow space. I'm drying in the grow space because of the aphids, I need the plant material to dry, and the aphids to die, before I take them out to trim or cure, because my other Mango Runtz tent flying under the phid's radar so far. So a major reset is gonna take place before I plant more autos. One is turning pink and pretty quick I like that it fits the sherbet theme!

Dia 15 desde que se germinaron estas #gorillazkittelz y #bluegelato41

Hello my friends 👩‍🌾👨‍🌾, Week was good, nice weather, some days too much hot 🔥, but no rain . I've removed several leaved burned by heat, they was all dried. I've given 1.5l per plant, #1 and #2 1x 1.5l water + canazym + sugar royal #3 2× 1.5l water only 1x 1.5l water + canazym + sugar royal PH @6 Harvest is very close ✂️✂️🌲🌲, I had not yet check trychrome, and as usually I'm in late lol... (See videos) I'll start my flush this week, weather would be nice for the last week, under 30*C with nice sun 😎🌞🌞 and low humidity. See you soon for harvest my friends 👩‍🌾👨‍🌾💕 Thanks for likes, comments and follows 😘

Hello. This is the end of week 6 and the beginning of week 7 of flowering. This plant shares the tent with lemon mandarin from fast buds and I found a spent male flower on one of the lemon mandarin plants leaves. So there is about 4 weeks left on the grow and I'm hoping that doesn't lead to a lot of hermie seeds. I'll have to look a bit harder and see what's going on in there. Made some kief out of the MAC and Crack I harvested in the fall. There were 3 light and fluffy sativa like plants that I'm turning to kief. Got a good amount of kief out of it and it's got a good head high too. OK. Keep Growing Straight. Chuck.

Día 87 (26/08) Aplicación foliar de Bacillus thuringiensis a 1 g / litro para evitar a las temidas orugas de los cogollos! Hace un día nublado (29 ºC de maxima) y NO es necesario regar Elimino la malla de sombreado de la cara sur, ya que las temperaturas son más suaves después de la canicula Día 88 (27/08) Riego con 500 ml H2O pH 6,5 Empiezan a bajar las temperaturas a 29 ºC de máxima, y se nota en la demanda de agua por parte de las plantas! OnionOG Se empiezan formar los erizos y se pueden apreciar los primeros tricomas sobre las futuras hojas de azucar 😍💥 Día 89 (28/08) Riego con 500 ml H2O pH 6,5 Cada planta empieza a ir un poco a su marcha en la demanda de riego dependiendo de su tamaño y estado de floración Día 90 (29/08) Riego con 250 / 500 ml H2O pH 6,5 He detectado un gusano de los cogollos muerto sobre una hoja! 💥 Parece que los Bacillus thuringiensis funcionan estupendamente! 😁 Día 91 (30/08) Riego con 250 / 500 ml H2O pH 6,5 Día 92 (31/08) Riego con 1 litro H2O pH 6,5 + 25 ml de Humus de Lombriz Liquido Día 93 (01/09) Aplicación foliar Bacillus Thuringiensis No es necesario regar tras el litro de ayer y dia nublado con pequeños chubascos! 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae