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@DrGanj
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Tapering nutes off for the flush. Also added a small amount of Barley as a top dress to help her finish off.
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Hello growmies, All is well and going well so can't say anymore then that really lol pics speak for themselves u know lol
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Flowering day 7 since time change to 12/12 h. Hey guys :-) The flowering started last week because otherwise the space in the small tent would end up being too narrow :-) Cuttings were taken from each phenotype beforehand. To change the flower, I rinsed it very lightly with clean fruits. With the next watering she gets a mix of grow liquid and bloom liquid before she only gets bloom. The heating mat works perfectly in the small tent and the parameters are all in the optimal range 🙏🏻👍. Now we hope that everything stays that way and that the cold days will slowly pass :-) . Everything was cleaned and checked. have fun and stay healthy 🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.ripperseeds.com/en/feminized/kmintz-feminized-cannabis-seeds Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany
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@PapaTerps
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Blue Zushi - Dutch Passion Day 74 - Watered with 3 litres of RO tap water, with defined nutrients, pH'd to 6.3. She had a massive growth spurt this week and was stretching so fast, I had began plan's to bend her main stem, but thankfully she finished that and is now focusing on developing her bud sites 💪 This week, I removed a few leaves, but other than that, I've just let her do her thing.🙏
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Gros Bud souche stable, je vous conseille de la cultiver.
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2nd week of flowering and the girls are doing well.
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Buds are stacking! Terps are really coming in now, smell has switch to massive fruit! Moved fan to the floor to blow upwards on the plants to prevent the buds from shaking around too much now that they are covered with trichromes. At this point I’m am mostly concerned with humid management and air flow to prevent mild as these big buds fill out. This was the last week of feed, next res will be be close to pure h2o for a week and pure h2o for the final week. Wean the plants off the nutes. Ph adjusted to 6.3 now too to better facilitate late flower needs
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@Fatnastyz
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10/28 This bird is a rockin! Just watching her go! 1-11 Day 41 of flower. Still just water and rotating, to try and even the light.
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3. November Alle drei Pflanzen weiterhin topfit. Trauermücken aufgetreten. Habe das abgelaufene Päckchen nematoden für die runtz genutzt. Hoffe es bringt was 4. November Cookies Gelato hat den harten Mainlinecut bekommen. Spitze wurde entfernt, Seitenteile wurden direkt danach abgeschnitten. Sie wird’s schon wegstecken. Tropimango und runtz geht’s gut :) Cookie gelato hat bereits wenige Stunden später die Blätter wieder hoch gestreckt. Stagniert. 5. November Alles gut. Die Schnitte wurden gut verkraftet. Triebe wachsen wieder Cookies gelato ist nun 21 Tage alt. Tropimango ist nun 18 Tage alt. Runtz ist nun 7 Tage Alt. 7. November Cookies gelato wächst. Sobald die Klammern da sind wird sie runtergebunden Tropimango hat schnitte und Lst bekommen. Topping werde ich noch abwarten. Runtz wächst 8. November Cookies gelato hat LST + mainlineschnitte erhalten. Wurde nicht mit gießen kombiniert da ich gestern gegossen habe. Tropimango erneut LST. Runtz wächst. Sieht aus als würde sie langsam ins Wachstum wechseln. Erster Triebe am einzahnblatt kommen. Dreizahnblatt erst frisch entwickelt. 9. November Cookies gelato wurde das erste mal zusätzlich mit Sugar Royal und calmag versorgt. Hab’s davor vergessen 😅 Shit Happens. Wurzeldünger gibt es konstant weiter. Runtz wurde mit wurzeldünger und calmag versorgt Tropimango hat noch sehr feuchte Erde. Keine Ahnung wieso.
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Cherry cola,the one we thought was gonna be a runt turned out to have the fattest,tightest,most dense buds. The bud structure on her is absolutely amazing,the aroma she leaves on your fingers is out of this world and honestly she will be one that hits the tent again. She may of been smaller but that’s only because we thought she wasn’t gonna make it giving she had issues in the first couple weeks. But she bounced back and thrived the entire grow! Highly recommend this strain to any home grower that wants a nice plant with even better bud structure 🔥 she’s definitely a keeper!
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Quarta settimana di fioritura anche queste runz layer cake sta venendo very strong 😂🙏💪
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Just been adding water when dry. Adding some pure worm castings top dresses. Will be adding Gaia green all purpose in a week or 2 when needed.
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@CheeRz
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This week i decided to scrog my ladies. I guess the next days I've to lollipop 'em the last time. The growth is also lookin' pretty decent guys. So stay tuned.
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Just potted all these straight into watered soil last week and they’ve all sprouted the photo is 3 weeks old and the plant at the end in the video is a 9 week old auto smoothie which I really messed up ha
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Had alot of fun with these realized my dumbass could only use my plant for two plants but everything is a learning process i really wanna lrean how to get fat ass nuggs any help is welcome
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So far this plant is looking good - it sprouted up nicely and now it’s starting to level off and put some growth into the first leaves! Just some info on the grow - I am growing in organic living soil. For the most part I use plain filtered water for my soil. There are somewhere between 300 -500 worms in the bed helping to keep things nice and happy! I also will plant a cover crop after I get my mainline built - I’ll let that cover crop get about six to eight inches tall and then I’ll smother that with straw which will give the worms and microbes in the soil a lot of yummy material to work with! The plants are lit up with a sweet COBB LED built by Timber Grow Lights - they’re the 3VL model which is 600 watts and dimmable from 10-100%. I currently have it set to about 20% and will ramp up later as I get towards flower. I’ll be keeping this updated - excited to log and share the process this time around!