the left "nemo" is much further along than "v" on the right. began tapering back on both nutrients, after this last compost tea feed nemo is getting flushed, just RO water and finish by heavy 16. V needs another week to develop then 2 weeks to flush and finish. will probably chop nemp im 2 weeks between day 67-70 of flower, based on trichome color. after initial harvest on nemos tops im going to re-weave "v" tops thru scrog fpr better airflow, light use and allow them to fill and finish with the lower buds of nemo at probably day 77 or so, its slower rolling, much more haze pheno, both leaf shape, bud structure and smell. Nemo is much more blueberry, finishing sooner, smells like blueberry candy and has wider fan leafs.

Day 28 - She is growing great, extremely sturdy stock & seems to be taking g nutrients well! She is definitely starting to turn a darker color on top! Very curious to see how this turns out! Thanks for following & happy growing friends ✌️🏼🌱 Day 29 - All is well, purple is starting to come in on the top bud😍 Day 30 - Got watered today with PH at 6.3 Day 31 - ✌️🏼🌱

Día de cosecha y la verdad estoy muy contento con lo que veo, son hermosas estas flores y su fragancia exquisita. La planta tuvo una deficiencia de Cal/Mag, la que se corrigió a tiempo pero de igual manera afectó en su crecimiento y rendimiento, más allá de eso estoy feliz por las flores de calidad que tendré para degustar más adelante.

Uploaded a video of all my strains together she in the left back corner and did a separate video of her by her self this is my favourite smelling plants she's phenomenal she really is

Muy buenas, otra semana más por aquí, (bueno no hace tanto que subí la anterior semana😅) pero sí, su ultima semana; 😢😋 Tuvimos un problema a última hora, una Super OG Kush fue infectada por la araña roja, como se conoce comúnmente, pero que en realidad es un ácaro que se alimentan de plantas que se suelen encontrar en ambientes secos, en la zona que hábito (hemisferio norte), hubo muchos días de verano en plena primavera😓, debido a eso, llegó la plaga. Para el próximos cultivo de indoor, que será en septiembre, ya que en verano, si sistema de climatización, no se puede cultivar en óptimas condiciones. Esta Super Og Kush fue sacada del armario, y revisamos todas las plantas, por suerte la plaga, sólo atacó a esa planta. Y fue cosechada dos días antes que las demás, Dicho esto, muy contento con el resultado, agradecer a la familia de Kannabia y a Mills Nutrients, por haber colaborado conmigo. Pronto subiremos la review de cada una de las genéticas. Escribid en los comentarios que les pareció el resultado de este cultivo😀 Pues nada más, espero que paséis una feliz semana y un feliz verano.🙌

Already, this is going to be the last week, next week im switching to 12/12 lets see what this marshydro TS1000 can do, i want to see if i get the same results as my LEC, if thats the case its a real winner as its half of electricity costs, and electricity starts to get expensive as every indoor grower knows 😁😝 As expected some clones are bigger than others but thats normal, some clones came out like 4 or 5 days before others, but i dont care, i also have some other bigger plants around the clones, i have some older biscotti mintz clones also in there and some other plants

Put a lot of love into this grow. She grew for 4 months from seeds to harvest. About 5 weeks and 56 days of flower. Overall great strain to grow and great site @growdiaries for giving the platform and help from other growers. I’ve learned so much about growing and especially about this strain.

This tree grows thick, strong and multiple strong secondary branches. When she hits flower she grows wildly and rapidly. Has been my biggest yielder so far for one plant. Would highly recommend growing her.

I flipped them to flower earlier this week so I can make space for some new stuff and I think they’re doing pretty well...no buds yet will try to stay more consistent with entries. Thanks for tuning in!! Happy growing! XD

nitrogen deficiency? not sure...but one thing for sure is that i have to move then into bigger pots ASAP!

8/2: Everybody is potted up in a 3 gallon pot now. I sprayed them all with Boom Boom Spray one day, and foliar fed with kelp and Superthive all week. They got their first real feeding with TPS One and seemed to like it. I also gave them a little molasses.

Chopped the Gorilla Glue. I definitely think I stunted it a bit with the HST, which cracked the main stem open. Also, while learning how to water properly. I couldn’t be happier with myself and results though. Will have more photos and details to come after drying process. Thanks again to everyone who has help me getting to this point. 🤘💚

Male and female preflowers showed this week. I waited a few extra days just to make sure the balls on the male were indeed balls. I chopped the male but did keep the female and defoliated her and continued LST. I increased the tension on the plant ties, pulling them further to the sides so that the inner plant would be exposed, getting those nodes in the air and light. I removed about 10% of the leaves, started at the bottom then worked up to the upper canopy, only removing fan leaves that were blocking the light to nodes that need it. I began feeding some FF Big Bloom.

Day 49 Flower Hey Growers. I did a flush last week to get my runoff closer to 1050. I’m not sure why this happens that I get tip burn doing FFW. Maybe I start ramping up flower nutes too much too quickly. I have tip burn on my Blue Dream too. I’ve gotta come up with a solution as it buggers everything up. Flushing and Dealing with tip burn instead of packing on size. This is a 10 wk strain so I’m not as concerned cuz there’s lots of time and I think I got ahead of it. The nugs are smaller, marble to golf ball sized but hard as a rock already. The smell is of over ripe lemon when it get that sweet and Hazey earthy woody characteristic. I’m going to feed 2 more weeks and try the Advanced Nutrient Overdrive that I have kicking around. Then flush heavy for 1 ish weeks and hopefully get a nice fade. The Vipar spectra XS2000 is doing a great job, it has me wondering if I could use it to flower a 4x4 of autos. Its super strong. My poor man’s light mover has the plants getting a ton of light every other day with a nice rest in between. There is no light burn or yellowing, a tiny bit of leaf edge curl that goes away during its rest day. I am very happy with this light and know it’ll blow up whatever I run in here next. Happy 420 & Happy Growing 🌱

Such a great week! I’ve never seen such a fast growth before. Since they were ready the girls got transferred in their final pots, 5l pot + 2l extra from the self watering grow box. The soil is ca. 50% coco, 50% soil … well there’s probably about 15% perlite in there as well. They soil mix is amended with ca. 1,5g/l green house feed biogrow. Plus ca. 6g/pot Aktivator. And from now on they will stay in the greenhouse.

In the end, I harvested 310g of dry plants, discarding all the popcorn. Not a bad result, even if I didn't reach my goal of 450g. I decided to leave a few leaves and let it re-vegetate. It's growing very quickly, and I'll soon send it back to flowering. Thank you all for following the diary and leaving likes and comments. Happy growing to all my friends.🌽🌽🌽

Going good 👍🏾

Well she looks a bit better than last week!! Still chugging along. 4.5cm vertical growth this week.

D42 F6 One week of 12/12 and she's stretching out real nice. I'll start to feed them from week 7. I've defoliated the central cola to allow the sides to catch up.

Buenas noches familia, finalizamos el primer mes de esta farm cheese, esta variedad está colocada básicamente por gusto de mi paladar, me encanta el sabor de la cheese y a sido un capricho. Volviendo a esta genética, vemos cómo la cheese a tirado unas preflores majas y unos brazos curiosos, es de las variedades que más huele de lo que e cultivado así que ojito gente que recuerdos tengo bastantes en cuanto a el tema olor-cheese. Ph controlado en 6.0 humedad por debajo de 50% temperatura siempre por debajo de los 27 grados. Poco más os dejo unas fotos y vídeos para que podáis comprobar que la farm cheese esta más que viva 💨💨💨 buenos humos.