The Grow Awards 2026 🏆
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@cannasaxx
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Sie haben sich sichtlich erholt und wachsen jetzt endlich. Hätte das mit den Engerlingen schon eher angehen müssen. Ich lasse sie noch die 3 Wochen wachsen um sich erholen und entfalten zu können. Bis jetzt bin ich zufrieden.
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All ready for 12/12
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@Amboss
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Telephon detroyed Photos on the floor Spiderapp Must but this week new phone sorry
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Welcome back growfessors to another episode of growfessor theatre! Week 6F begins for the ladies of the 4x8, they continue to bulk up, frost-up, sticky and they got that good stank! The ladies are hungry! Going from 4 liters of nutes + water per plant, to 6 liters per plant per week (extra feed started on week 5). They get 4 liters at the beginning of the week and then 2 more liters on day 5 of the week. Well that's all for this week, I hope you enjoyed the show growfessors 👽🌳💚
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@Salokin
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Hi Growmies, I'm excited to share some big news today! Although there have been some unexpected twists, it's all part of the incredible journey of gardening. I've just completed the harvest, a tad earlier than initially planned, due to finding a bit of mold in one of the buds. Despite this minor hiccup, the trichomes were already at a decent 10% to 15% amber. So, all things considered, the timing ended up being pretty spot-on. The harvested weight was a solid 609 grams after trimming, which is quite a feat! A lesson learned for next time: perhaps I let her grow a few too many buds, leading to a denser canopy than ideal. But on the bright side, the aroma is absolutely divine. I sampled an airy bud that had dried a bit, and wow, it packs a stronger punch than its clone mother. And the flavor? Pure, unadulterated cheese – no hint of pineapple here! Now, the anticipation builds for the final dry weight, which I should know in about 3-4 days. It's always exciting to see the fruits of our labor fully realized. A huge thanks to everyone who's been following along on this journey. Your interest and support mean the world. And now, the adventure continues! I've started on Epic Buzz by Anesia Seeds. The diary for this new chapter is up and running, and the seedlings have already sprouted, marking the beginning of another exciting phase. (https://growdiaries.com/diaries/185718-grow-journal-by-salokin) I can't wait to share more updates with you all. Here's to the continued growth and learning in our gardening adventures!
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Grow Diaries Report: A Challenging Week 🌱✈️ Week 6 – Plant Update This week brought a mix of growth and setbacks. While the plant continued to thrive with her characteristic stretch and bushiness, there were a couple of hiccups to navigate—one caused by me and the other by circumstance. Challenges This Week Limited LST: Unfortunately, I accidentally half-snapped a branch during training. While the branch is still attached and seems to be recovering, it limited my ability to continue LST effectively this week. No Photos: I was on vacation during most of the week, so I wasn’t able to document her progress with pictures this time around. Progress Despite Setbacks Despite these challenges, she’s looking healthy and continues to grow vigorously. The snapped branch has been gently supported, and I’ll be keeping a close eye on its recovery. What’s Next? Allow the damaged branch to heal naturally—no more training on it for now. Resume LST cautiously next week to manage her height and improve the canopy structure. Prepare to monitor her closely as I settle back in and ensure she hasn’t faced any additional issues during my absence. Conclusion This week had its ups and downs, but overall, she’s pushing through like a champ. Hoping for smoother sailing next week as I’m back to give her the attention she deserves! 🌿 If anyone has tips for dealing with a partially snapped branch, feel free to share below! 😊
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The plants stopped growing in height and are now in FULL FLOWERING mode. Every day more and more flower clusters appear and start to build colas at the sidebranches now. The trichome production is also in full swing, the plants get stickier every day and smell DELICIOUS. The Barbarian (=AK-47 x Barbara Bud) plants have a sweet sandelwood-smell like the AK-47 but also with peach undertones from the Barbara Bud in it. I LOVE THE AROMA!
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The Amnesia haze 2 is turning light green yellowish some told me it could be deficiency or it could be just flowering taking energy from the leaves but I’m not sure I used Gaia green bloom recently thinking it would help I’m going to too water that haze from here out the other have and sour I’m going to continue to bottom feed I took some trichome pics I don’t think there ready yet but I think I’m getting close to the date I feel the the amnesia haze 2 is going to hit 90+ days tho kind of hope not cause the other haze and sour are probably going be done sooner I want to fry them all at the same time March 7th I think the haze #2 and Sour d is ready but the other Haze is not I’m pretty sure I have another week pre maybe even two for it to be near ready I need the tent to harvest and dry what’s ready I’m going try leave the ready ones in for another week in hope it doesn’t mess them up
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 54 since time change to 12/12. Hey everyone ☺️. We are slowly getting closer to the harvest 😍. You can see that the lady sucks all her energy out of the leaves and passes it on to the flowers. The buds smell very tasty 😍. It should be ready to harvest in the next 17 - 25 days. But of course we will be observing this closely with the microscope from next week. Otherwise the tent was cleaned as usual and the humidifier refilled. I wish you a lot of fun with the update. Stay healthy and let it grow 🙏🏻 You can buy This Strain at : www.Zamnesia.com ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Strain Gelato clone from mother (Zamnesia ) ☝️ Genetics: Wedding Cake x Gelato x Gelato 33 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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The three triple cheese plants are growing at the same rate at the exact same height... They are all from three separate seeds I grew these from seeds they are not clones... But I must know that triple cheese has a problem with cloning.? I finally got three clones to root outdoors but to be fair I did not dedicate a lot of time on getting clones.
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4/15/25 This plant is blowing my freaking mind. Long stacked colas. Even the lower buds are plumping up like golf balls. This is an exceptional plant so far. Shes starting to show the classic "sherbert" purple that ive noticed shows up with anything that has sunset sherbert in the lineage. Some of the leaves are starting to fade slightly and the purple is coming in. The rs11 that this seed came from, produced the most from a single plant out of all plants ive grown and trained and kept that small. She yielded 3.5 ounces or a 1/4lb of top nugs from a plant that was only about 18 inches tall and vegged for 6 weeks before flip. Once i start to clear out all of the fan leaves later on in flower, its just going to be buds running the length of the stems 4/18/25 I really believe this may be a keeper. She is absolutely stunning. Just everything is perfect. She has super long stacking of buds up and down the stems. Im actually super stoked to see how she finishes up. One of the craziest parts is that shes in a plastic 2 or 3 gallon pot and this plant is going to yield insane.
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Looking at a leaf.
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I love this community and how everyone helps everyone, fell blessed to be part of this all, thank you all for being here and for showing us your gardens , together we grow faster and better every day
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Everything is looking good this week..