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@Oyziphar
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DAY49 7 Weeks Buds are hard. Smell is extreme. Very limited amount of spidermites under some leaves. No reason to exterminate them, because next week I'll probably harvest the plants. The smell of the Triple G is fanastic, Big separated buds. The Cookies Gelato are more sativa style of buds than I'm use of them. There leaves are turning purple. The Liberty Haze has a lot of small leaves in the buds, and thet got amasing blinking white flowers. Probably this will be the plants I'll harvest the last, because they need some extra flowering time. The Wedding Gelato is creamy, lots of trichomes and is fast flowering. But some flowers got budrot. I'ts hard to get the humidity low because of the rainy and misty autumn outside.
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@Andres
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I mean this genetics it's excellent ... if I would grow zombie kush again ... good job ripper seed ... she fought and was very strong against the plagues after a beginning outdoors ... she fought against the white fly. worms .. red spider and other insects ... and deserves your recognition ... it will not be the most beautiful plant with its leaves impeccable ... but she is a champion ... thank you ripper seed .. .
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@VnknowN
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Not a verry good grow at all. I will try to use a scrog net in the Future…:/
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@TOMI08
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45.nap Hizlalásban vannak😀 Hesi bloom complex 50ml 10víz B52 1ml 1liter víz Hesi tnt 15ml 10 liter víz
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@Natrona
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Blue Cheese F1 automatic Week 11 Flower 7 Blue Cheese 1 is in her last week; March 17 Blue Cheese 1 that was planted in coco had her wet trim and was put in the dark for 2 days before getting the chop on March 20. Blue Cheese 1 shows fade and nutrient usage in the upper leaves. I also see pinks and purples in the buds and leaves. They look pretty with lime greens, pinky purples in the bud formation. The buds are stacking fatter and packing on more resin on the buds which are sticky and hard. The trichomes look mostly milky with some amber as well. The stems are strong and support the heavy buds. Blue Cheese 2 in soil will remain with her tent mates Pink Rozay & Love Potion. After flushing excess nutrients out of the soil and plant, Blue Cheese 1 in coco is matured faster than Blue Cheese 2 in soil. Blue Cheese 2 shows trichome formation starting to milk up compared to BC1. Her leaves are still green with no fading. The older pistils are turning orange brown and water consumption is slowing down for both girls. She still needs a few more weeks before I’ll start flushing. Blue Cheese 2 was fed on March 17 & 19. Pics were taken on the 17th. Bloom Juice 120 ml Royal Rush 0 ml Power bud 15 ml Green sensation 15ml Cal Mag 20ml Recharge 5ml Ppm ranged from 676-777 Ph 6.5 Temp 68 Your likes and comments are appreciated. Thanks for stopping by. Growers love 💚🌿 💫Natrona💫
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@Capo420
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This past week has been a blast! After getting these ladies nutrition straightened out, they are thriving!💚🌱💚 I gave defoliated wayyy more than what I see other growers traditionally doing. After the "3rd and final haircut" I defoliated two more times 😅 Thank you the GD community for the support and resources along the way 🙏 My only concern now is the tent actually becoming too crowded.😆. Other then that I am thinking it should be smooth sailing these next 6 weeks or so. 🏴‍☠️😎🏴‍☠️ Happy Growing! 💚💪🌱😎🌱💪💚
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@m0use
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***Sponsored Grow*** = Medic || https://medicgrow.com || Grow = ***Sponsored Grow*** Ok big update this week, I finally edited the footage of the lights and got their unboxing photos processed, this took way longer then expected and should have been done on germination or week 1 entry but better late then never. You can really see how the lights shine in comparison to my older ones. The brightness of the leds is next level and I can use their V1 spectrum from seed to harvest. Its a great balance of red and blue in a full spectrum light. The medic grow mini sun 2 is a all purpose light that I can see myself getting lots of use out of in the future. Plus they fit in my tent just as snug as my last ones and that's a big thing for me, I don't like dim corners. I am using the lights at 80% dim level. this will be raised to 100% when they enter flower :D First time useing lights I can dim. they also have an onboard timer attached to them, I will be playing aorund with this to see if its something I want to use in the coming weeks, I all ready have all the external timers so I can see how this is a useful tool for anyone starting off without them. On top of all this I also transplanted my plants into their final pots. they went from a .7-.8L to a 2gal or 7.5L, all the root balls on the plants where perfect, nice white roots, maybe a bit compacted for the size and might explain why I am having some issues with them but healthy none the less. I think they will not start to grow a bit better and I will see less issues moving forward. I still have yet to get a new PH pen but I am blindly guessing the PH by adding 2 drops of phosphoric acid ph down per 1gal of feed solution. it seems to be working out just fine. Till next week. ***Sponsored Grow*** Official Website: https://medicgrow.com/ Facebook: https://www.facebook.com/medicgrowled Twitter: https://twitter.com/medicgrow Instagram: https://www.instagram.com/medicgrow420/ YouTube: https://www.youtube.com/channel/UCNmiY4F9z94u-8eGj7R1CSQ Growdiaries: https://growdiaries.com/grower/medicgrowled https://growdiaries.com/grow-lights/medic-grow
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Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life
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Ready to chop. Just letting a few go a bit longer. Some of the salt build up early on certainly taking away from trich development I believe.. and some yield for sure.. but #1 is a champ. Least color of all but buds still have color and so much more size than 2&3. 2 was a late one to the party but showing out now. Probably the frostiest and I get if I had em tested would top them all in cannabinoids.
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These girls are flowering super fast almost starting to ripen but I'm sure they'll swell more! Super excited to have this one done in a few weeks it's one of my favorite medical cultivars. The powerful fruitiness is surely a pleasant smell to take in although I reccomend a carbon filter if you live in tight quarters. Shes super happy without LST I learned as these are the last of 4 stranana that I have ran and LST once hurt my yield as I find it does have strong sativa genes. She likes to stretch out. Check back next week to see just how fast she buds! And remember its 4:20 somewhere!!!!!!!
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@Cremo
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So here we are, at the end, a few months later. I was so happy that I'll finally grow a plant without any training at all, just to see the full and uninterrupted genetic expression. It was a blast to grow her, I can't wait for the plant to dry and give it a few weeks of curing but she smells great already. I also wanted to thank Divine Seeds for the contest strain and Bio Tabs for great Bio fertilizer. You can judge for yourself because I'll let the photographs speak for themselves. Speaking of photography, I went with a moody style this time, because she has a great structure. I've trimmed her a little bit here and there and I've left a few big fan leaves on both sides for better looks. The big fan leaves reflect the light so well, it make the whole plant shine. Okay now head to the gallery and let all that sink in ;) XOXO Cremo
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@nonick123
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Día 62 (18/03) Riego 1,25 Litro H20 + Wholly Base 3 ml/l + Solid Green 1,75 ml/l + Early Flower 1 ml/l + Big Bloom 1,25 ml/l de Gen1:11 TDS 1043 PPMs - pH 6,2 Día 63 (19/03) Las plantas muestran una ligera quema de nutrientes. Voy a hacer un riego "solo agua" en el próximo riego Día 64 (20/03) Las plantas empiezan a poner emitir un olor muy intenso! 😍 Wedding Cheesecake FF tiene un olor pronunciado a queso, con un fondo de bayas rojas Día 65 (21/03) Riego 1,25 Litro H20 sin nutrientes. TDS 175 PPMs - pH 6,6 Las plantas muestran ligera quema de nutrientes en las puntas, por ese motivo este riego Día 66 (22/03) Ha llegado el día de poner el filtro de carbono en el armario El delicioso aroma de las tres plantas del armario empieza a inundar la casa 😁 Día 67 (23/03) El olor al abrir el armario es impresionante y delicioso 🤤 Día 68 (24/03) Riego 1,25 Litro H20 + Wholly Base 3 ml/l + Solid Green 1,75 ml/l + Early Flower 1 ml/l + Big Bloom 1,25 ml/l de Gen1:11 TDS 1100 PPMs - pH 6,2 Es una pasada poder tener el controlador TrolMaster TCS-1 Tent-X S y tener monitorizada y controlada en tiempo real la temperatura, humedad y VPD También me gusta mucho que tienes una notificación de cuando las luces se encienden ya que tiene un sensor de luz integrado. Así puedes estar seguro de cuando puedes abrir el armario, y de que no ha fallado algo eléctrico que modifique el delicado horario 12/12 de nuestras queridas plantas fotoperiodicas Es una sistema muy interesante y recomendable! 💦Nutrients by Gen1:11 - www.genoneeleven.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae 🎚️Controlled by TrolMaster TCS-1 Tent-X System Main Controller - https://www.trolmaster.com/Products/Details/TCS-1
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@4F1M6
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Stretch is done and flowers are piling on now! I treated with lost coast as a preventative. I kept the feed the same but it will be altered end of grow week. Canopy is getting hella full can't wait to watch these colas stack on. Until next update. Happy growing and stay lit fam.
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@Ju_Bps
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Hello happy Growers! This week was better than early, I've founded few very litle banana spend the week, I will continue to check this week, Harvest will be in 2 or 3 weeks, I hope can take situation under control untill harvest. If banana start to be too big, I'll remove the branch. If no, buds start to be compact, Nice sweet smeel and sticky, Probably my last fertilizer week, after I'll start flush Plant start to take less water, sign harvest for soon :) Have a good week my friends
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@Hawkbo
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Pics taken on day 36. Some, if not most of these are lightly seeded, I've checked for herms but cant find no nuts. Sucks but from what I've read and people I've talked to seems like it wont be too big of a deal in the end, some old school growers even prefer lightly seeded nugget, I've never tried it intentionally. The green buzz nutes are working well. I'm almost out of the more PK so I had to add herculean harvest liquid bonemeal to get the ppm where i want it while trying to conserve the Gbl to last the rest of the run. Didnt have the lady to take my pics today so I was limited and had to take them lefty one handed and was shakey af. This plant is amazing I dont understand the coloring but it's pretty crazy in person. I havnt found any seeds on her yet so I'm hoping shes in the clear. Threw in a x ray of my new collar bone. Looks like a bunker rake on a golf course. Drop a comment tell me about your worst injury. I did this on Instagram and heard some pretty wild shit so please share for all our amusement😅
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so this was the last week before harvest.. i intended to cut her down christmas day but decided to put her in 2 days of darkness before the chop.. she is now harvested an sat for a few days be4 entering jars for a curing.. the smell and these nugs is so yummi 😅
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4/15/25 Things are progressing nicely. Some plants dont seem to be doing too much but 3 of them or so that are really standing out. Im curious if some of these are going to be longer flowering time than anticipated with the very obvious sativa dominant plants.
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The plants are doing amazing! Both are producing more and more trichomes, and the buds are noticeably thickening up.🌱 #1 (the tall one) continues to impress—it’s now giving off a strong tropical mango scent! The aroma is so sweet and fruity, it’s crazy. Meanwhile, #2, despite being so small, has developed a surprisingly large main bud! The smell is completely different, though—leaning more towards a hazy, complex scent that’s hard to describe.🤔 Super happy with the progress so far—let’s see what the next weeks bring!😊