Estupendas, estoy muy contento con los resultados que voy observando, me tienen enamorado con el olor a frutas variadas, la resina que tiene es impresionante brillan como una cucharada de azúcar, y tiene 67 dias. El proveedor dice que con 70 dias pero alguna le queda un poquito mas de de lo recomendado si que otras están muy bien echas pero otras no. llevo toda la semana lavando la raíz con agua.

Jeah everything is going back to good with the plant. Its still very beautiful and I love it

15.10.23 - Just 2 feeding this week. I was out of the town and thats why some leafs looks poor. And after feeding that changed. 22.10.23 - But with big defoliation and a lot of new photos and even video! Check it out!

6/9 I can't believe it but I had faith. The transplant yesterday LOOKED like it was fucked. I cleaned it up though and left it outside. This morning it was standing straight up. Both transplants were! I put tarps up to block the wind tunnel between buildings. It's still overcast and rainy. Sun isn't supposed to come out for a couple poke days. Chance of thubder storms tomorrow but I'm going to try to get everyone in their forever homes today. Or at least most of them. I plan to light dep a few right in the 3 gallon. I'm sure I'll be updating this after I get some work done. UPDATE: I WENT OVER AND GOT THREE MORE TRANSPLANTED. THAT MEANS FIVE ARE OUTSIDE IN THE CAGE. TWO 10TH PLANET, 2 BLUEBERRY CHEESE AND A LITTLE PURPLE PUNCH. THE 3 GALLON POTS WERE RELATIVELY HEAVY SO I PICKED THE LIGHTER ONES TO TRANSPLANT. I LEFT THE ORHER TWO 10TH'S IN THE GARAGE WITH THE DOOR OPEN WITH THE REMAINING PLANTS. I ALSO ADDED WIND BREAKS AND SUPPORTS TO EVERYTHING. I WANTED TO GET EVERUTHING DONE TODAY BUT THERE MAY BE A THUNDER STORM SO IF I DONT GET IT DONE ITS NOT A BIG DEAL AND ILL FINISH TOMORROW. TRANSPLANTS WENT SMOOTH. I THINK THEY'LL GO EVEN SMOOTHER IF THEY DRY OUT A BIT. STILL HAVE THE 50 AND 40'S TO FILL. Took a bunch of videos but the don't want to load. I'll have to try tomorrow or later tonight. UPDATE: I TOOK TONS OF PICTURES AND VIDEOS BUT THEY DONT WANT TO SEEM TO UPLOAD. IVE GOT SIX IN THERE FINAL HOMES OUTDOORS 20s and 30 gallon smart pots. Still have massive plants but I'm going to out those in the 50 and the 40. I'll finish this shit up tomorrow and get all the girls in their forever homes and if I don't have room for some I was planning on doing a light dep anyway so that will work out good. I learned a lot and transplanting went a lot smoother todsy than before. I feel really proud of myself. The last Transplant I did break a few leaves off that I didn't notice but whatever. I used tomato cages for suppirt on two and bamboo poles and string on the others. I'll add the vertical trellis as they grow. I'm proud of myself. 6/10 I got a lot done yesterday. Six are outside already. Two are in 20s in the garage. I'm planning on transplanting the rest today or tomorrow. I'll update later. Accidently uploaded lots of stuff on the wrong week. UPDATE: I TRANSPLANTED THAT SUPER TALL PURPLE PUNCH THAT I DIDNT TOP OR HST AT ALL INTO A 40 GALLON TUB. ROOTS WERE DRY AND THIS TIME IT ACTUALLY LOOKED LIKE THEY FELL AWAY. THE PLANT HOWEVER STAYED STANDINGVUP FINE. I THINK THIS PHENO IS GOING TO BE A TOUGH ONE. LOOKS GOOD LIKE AN HOUR LATER. I HAD THE 50 READY TO TRANSPLANT THIS MONSTER BLUEBERRY CHEESE I FIMed BUT THE POTS WERE SUPER HEAVY AND I FIGURED I NEEDED TO SLOW DOWN AND THINK. WE HAVE THUNDER STORMS COMING TONIGHT. TOMORROW IS GOOD. I MAY TRY TO FINISH UP TONIGHT BUT WE SHALL SEE. THE GOOD THING WITH DOING IT A FEW AT A TIME IS THAT IF SOMETHING HAPPENS OUTSIDE IVE STILL GOT A CROP INSIDE LOL. WHAT IM PLANNING TO DO IS EITHER LIGHT DEP THAT BIG BLUEBERRY CHEESE OR PUT IT IN THE FIFTY BUT IM PLANNING TO LIGHT 3 RIGHT IN THEIR 3 GALLON CONTAINERS. HAVENT DECUDED FOR SURE BUT IM THINKING THATS WHATS GOING TO HAPPEN.......of course videos won't upload and the ones that do are old videos. Damn. I need to sharpen my computer skills....and my growing skills. Especially transplanting. I suck at transplanting. I decided not to out all my eggs in one basket and left the 10th planet amd Blue berry cheese in the 20s in the garage. I pulled them out for light further but I'm ousting them back a little tonight. That way I'll have a back up if something catastrophic happens. I doubt it but better safe than sorry. I'm proud of what I've accomplished thus far. I've successfully uploaded my 1 minute plus video several times but it won't appear. Oh well. I'll try to load the videos tomorrow I guess. Just started raining. Just a light rain. Probably what fresh transplants like. 6/11 BEAUTIFUL outside. Today is the day. Most is done and I'll add the supports as trellis as they grow. This new grow space gets about twice as much sun as my old spot. The tar stops the burrowing insects. I'm getting everything out today. I just need to decide if I'm going to light dep that MASSIVE blueberry cheese or bite the bullet and put it in the fifty. Maybe I'll try to get some help from my cousin. Plants withstood the thunderstorm like Champs. I'll update as the day goes on. I planned better this year so I SHOULDN'T have an unmanageable jungle. UPDATE: WATERED THE 3 PLANTS LEFT IN THE 3 GALLONS (1 10th PLANET WITH GREAT BRANCH STRUCTURE AND TWO PURPLE PUNCH THAT WERE THE SMALLER ONES. IM GOING TO LIGHT DEP THEM. EVERYTHING IS OUTSIDE NOW IN A MIX OF 1/3 FOX FARM OCEAN FOREST, HAPPY FROG AND ROOTS ORGANIC 707 IN EQUAL PARTS. TRANSPLANTED WITH MYKOS. EVERYTHING IS OUTSIDE NOW. FINALLY DECIDED TO GET The MONSTER BLUE CHEESE I FIMed INTO ITS FOREVER HOME A 50 FALLON POT. IT WAS TGE EASIEST BEST TRANSPLANT OF THEM ALL. JUST LIKE AETTING A POT IN THE WHOLE. I DONT EVEN THINK THE PLANT NOTICED. ONE OF THE PURPLE PUNCHES HAD ROOTS OB ONE OF ITS LEAVES WHEN I LOOKED BUTVIT WAS STILL STANDING UO STEAIGHT. I KNOW SOME OF THE PLANTS LOOK DROOPY BUT WEVE HAD SEVERAL DAYS OF RAIN AND A MASDIVE THUNDER STORM. I BROUGHT OUT THE EARLIER TRANSPLANTS AS WELL. THEY ARE OUT OF THE SHOCK. WIND IS PRETTY HIGH BUT I DONT WANT TO ADD MORE TARPS. I THINK THINGS ARE SECURED GOOD ENOUGH FOR NOW. IM SUPER STOKED THAT TRANSPLANT WENT SO GOOD! Went back at 7:30pm. Some plants have a little bit of transplant shock and a little bit of burn but it's negligible considering they've been through a thunderstorm with pouring rain and extremely high winds. That blueberry cheese in the 50 transplanted so easy and still looks like it didn't even know the difference. I'll start light dep once I get a plan. Plants are recovering nicely but should something happen to one I could replace it. I'm interested in the light dep though and I've got a pretty good idea how to start. 6/12 The plants that had a little transplant shock are coming out of it. We had a thunderstorm and pouring rain the day of some of the transplants. Wasn't forecasted. High winds moved the plants around a bunch bit they are tough as hell. Everything is out now. Suppisedcto have showers the next few days. I'm putting together a feeding schedule abd setting up a spit to start light dep on the three plants I decided to flower early. The cage now gets twice as much sun as before. This is going to be a good year. Went back over and plants are perking up and doing even better everytime I see them. I took a video but it might not upload until tomorrow. I may start a new diary for the light dep. I have a few places I'm thinking to use for light dep. I need to make a solid plan before I start so maybe a day or two. Trying to upload again but I doubt it. 6/13 Had a rushed morning but I watered the plants in the 3 gallons as they were dry. I had added more soil to a couple of the bags. The top soil is startingvtj dry out but the plants look good and we are supposed to get rain so I don't really want to water if it's going to be raining. I think I've found my light dep spot and schedule. I'll update after I do something. WENT BACK OVER AND SPRAYED A LITTLE BIT OF WATER ON THE EXTREMELY DRY TOPSOIL THAT I HAD TOPPED SOME OF THE PLANTS OFF WITH. SHITTY THING IS THAT WAS ADDED AFTER THE THUNDER STORM SO IT MAKES IT HARDER TO JUSTE THE PLANTS WATERING NEEDS. I CAN TELL THAT ONE OFCTHE FIRST TEANSPLANTS IS STILL HOLDING WATER. I MEAN WE GOT A DOWNPOUR AND I DONT WABT TO WATER IF WE'RE GOING TO BE GETTING RAIN ANYWAY. IM GOING TO LOOK BACK OVER THE DIARY. THATS ONE GREAT THING ABOUT THESE. YOU CAN GO BACK AND CHECK YOUR WORK. 6/14 Glad I held off watering. It's raining today. Just showers. We haven't gotten any of that extreme wind we usually do. I have the plants supported but I still worry. Definitely more than I should. Plants are still doing good and acclimating to there homes. I have not started the light dep with the 3 gallons but I think I've found my spot. Once I start it will just be staying consistent putt8ng them in and out. I need to train them anyway. I have some research to do and a joint to smoke so I'll update later.

we pass 6 weeks of flowers. buds are getting fulled and the smell is so so beautiful. Here on pics is day 31 of flowering. On feeding menu is again Iguana Juice Bloom, I spend all Mother earth. it is awesome nutrients. will buy it again.

Starting to swell more each day...still very pleased with overall quality..

Doing good

Week nine all of the girls are doing very well continuing to have a very fast growth no problems so far I had leap leafhoppers that were giving me some trouble early on, but they seem to be all gone now so that is great. The girls should have about 4 to 5 more weeks of veg so expecting another foot or two of growth before they hit that bud They’re all larger than the plants I grew in 2023 and the smallest plant was 4 pounds so still expectations are high excited to finish out this season

20

GMO Cookies Served with Extra Curiosity ?🍪 Week 14 — Harvest Report | Fresh Frozen Experiment And here we are. Week 14. Harvest week. And honestly… the room looked absolutely unreal. Before we even touched the scissors, before a single branch was cut, before the freezer bags started filling up, there was already this feeling in the room that these girls had become something special. Massive structures. Heavy flowers. Long spears. Dense tops. Colors everywhere. Deep greens. Fading yellows. Lime tones. Hints of gold. Dark shadows between swollen calyxes. And then the smell… Oh man. The smell. This is one of those cultivars that genuinely makes the room feel less like a grow room and more like walking into a kitchen where someone is preparing something loud, greasy, savory, and unforgettable. The GMO side of these genetics speaks immediately and unapologetically. Garlic. Onion. Savory funk. That unmistakable “food terpene” profile that GMO became legendary for. But underneath all that aggression, there is still sweetness hiding in there too. Cookie dough warmth. Earthiness. Creamy backend notes. A weird balance between offensive and delicious that only certain genetics can truly achieve. And honestly? We loved it. But before diving fully into this week, let’s do what we always do and quickly recap the journey, because by now many people arrive only at the final reports and never see the earlier stages of the diary. So first of all: yes… once again we divided the harvest into multiple reports 😄 And honestly, we know it starts becoming a cliché at this point. But there is simply too much here: * too many photos, * too many details, * too many observations, * too many experiments, * too much resin, * and too much love for the plant itself to throw everything into one rushed update. This run deserved time. From seed until now, this GMO Cookies run was grown under a 12/12 from seed cycle using the F.O.G. LED setup, inside the Mammoth Elite tent environment, with careful environmental management throughout the run. The girls received multiple rounds of LST, selective defoliation, and continuous observation to maintain airflow and light penetration while still allowing the plants to express themselves naturally. And express themselves they absolutely did. These plants developed huge vascular systems and incredibly thick stems by the end of flower. Once harvest began and we started cutting branches down, the insides looked almost like miniature tree trunks. Thick water highways running through the center, dense supportive tissue everywhere, strong skeletal structures carrying massive tops from beginning to end. You could physically feel how much water and energy these plants had been moving daily. Some stems genuinely felt more like wood than plant tissue. And that strength translated directly into the flowers themselves: dense, heavy, greasy, stacked, and extremely aromatic. Now here comes the part that will probably make some people cry a little 😄 Because normally, growers harvest and dry most of their flower for smoking… while only freezing smaller amounts for hash washing later. We did the exact opposite here. Most of these girls went directly into the freezer. And yes… intentionally. Why? Because this plant was screaming hash potential from the beginning. The resin texture, the greasy leaf rub, the finger stickiness, the way trichomes smeared across gloves, the density of the heads, the aroma intensity… everything about this cultivar felt like it was asking to become fresh frozen. So after removing fan leaves and preparing the flowers carefully, we separated the majority of the buds specifically for freezing. Not whole plants. Not stems. Not unnecessary material. Just flowers. Pure bud material prepared for future washing. Final fresh frozen numbers landed around: 755.5 grams total including bags, which leaves us somewhere roughly around the 700–730g range of actual fresh frozen flower material once packaging weight is removed. And honestly… that is incredibly exciting. For anyone unfamiliar with fresh frozen: this means the flowers are frozen immediately after harvest instead of being dried first. The goal here is preservation. Fresh frozen material helps preserve volatile terpenes, delicate aromatic compounds, and resin characteristics that can partially disappear during traditional drying and curing. Later, this material can be processed into: * ice water hash, * bubble hash, * live hash, * live rosin, * or other solventless extractions. And despite some people debating whether water itself should technically count as a “solvent,” the reality is that this process remains one of the cleanest and most beautiful extraction methods in cannabis culture. Ice. Water. Movement. Separation through resin density. That’s it. And based on what we already felt from simply handling these plants? This could become something truly beautiful later on. Even during harvest, the resin behavior was already honestly ridiculous. The gloves became sticky almost immediately. Fingers started collecting greasy residue after only small amounts of handling. The scissors became coated quickly. And the texture of that resin… dark, oily, greasy, almost greasy-food-like in character, which feels incredibly fitting for a GMO cultivar. This is the type of resin that makes hash makers smile instantly. Now of course, we did not freeze absolutely everything. We intentionally kept select flowers aside for traditional drying and curing because we want to compare the expressions later: * cured flower terpene profile, * versus fresh frozen hash expression, * versus eventual solventless extraction results. That comparison itself is part of the experiment. And honestly, that is one of the beautiful things about growing: sometimes the harvest is not the end of the project. Sometimes harvest is simply the beginning of several new ones. The flowers we kept for drying are currently hanging under controlled conditions while the frozen material quietly waits for its transformation later on. And yes… there will absolutely be future reports about the washing process. About the ice water extraction. About the resin quality. About the yields. About the terpene preservation. About the final hash itself. But for now? This week belongs to the harvest. To the skeletons. To the colors. To the smells. To the giant branches hanging in silence. To the freezer bags packed full of greasy flowers. To the excitement of possibility. And honestly… to experimentation too. Because growing is not only about repeating safe formulas forever. Sometimes it is also about curiosity. Trying things. Learning. Observing. Comparing. Taking risks. Seeing what happens. And this entire harvest feels driven by exactly that spirit. We also brought these girls into the studio before harvest because honestly they deserved their final photoshoot. And wow. They looked incredible. Some shots leaned cinematic and dark. Others focused on vivid greens and flower structure. Some highlighted the towering spear-like colas. Others focused on greasy closeups and texture. And under the studio lights, the resin coverage became even more obvious. The flowers looked almost wet in certain angles. Sticky. Alive. Heavy. Exactly the kind of flower that instantly tells you: “This is not going to stay clean for long once trimming starts.” 😄 Which brings us to next week. Next week will likely focus on: * drying, * trimming, * resin collection, * finger hash, * scissor hash, * handling techniques, * curing preparation, * and possibly the beginning of the washing process if time allows. If not, the washing report will arrive later as its own chapter. And honestly? That feels right. Because this run deserves patience. Now before ending this report, as always: Thank you. To Zamnesia. To Plagron. To F.O.G. To the gear. To the platform. To the community. To the growers sharing knowledge every day. To the silent supporters. To the curious people discovering the diary for the first time. To the macro lovers. To the hash makers. To the flower lovers. To the skeptics 😄 To everyone spending even a few seconds here with us. This plant may already be harvested… but honestly? This story still feels far from over. 🌱 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

This week marked a small milestone for Seriotica: ✔️ Topped ✔️ Lower shoots removed (light lollipopping) ✔️ Transplanted into the final 15L fabric pots – and wow, the root development was way further along than expected. Didn't see that coming! First time used: Great White mycorrhiza – and I gotta say, transplanting went super smooth. No signs of stress at all – I’ll definitely keep using it 👌

All plants are nice and healthy and all have now been topped, i switched to flower end of week 7 as dont really want them getting much bigger i would of liked to of switched them over a week or so ago but had to give the 5 plants i stunted time to recover and catch up a bit in size with the final stretch now over the next couple of weeks they should all be at a decent size hopefully and fingers crossed they give me some nice smoke in the end, dont you just wish you could fast forward a few weeks sometimes, im dying to see these ladies late in flower getting fat haha roll on mid may ✌️

I know they look rough. It’s just because I didn’t want to feed them too much in those little pots, now they are getting established into bigger pots with a lot more food!

Week 6: 1/4-1/11 1/4 2pm - thinking about adding SCROG net soon

they do not seem mileage even after a week of fertilization even if at very low dosages the next time I increase the nutrients and let's see what happens Days 41 it looks like it's going well they still look nutrient deficient the next time we increase the dosage.

One more week , they are looking beautiful 🤩...

I estimate another 2 to 3 weeks. Then I can harvest. I'm really looking forward to my 2 ladies 🤩😎