The Grow Awards 2026 🏆
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@RoyColt
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Day67 05/02 4,25 lt ro water 16ml growA 16ml grow B 8ml Nirvana Total 1060 ppm, ph 6,1 Drain 450 ml, 1250 ppm. Day68 continue Def and LST. Day69 07/02 4,25 lt ro water 16 ml sensi cal mag extra Total 300 ppm ph 6,1 Drain 750 ppm 1400 ppm 500 ppfd. Day71 09/02 4 lt ro water 8 ml sensi cal mag extra Total 240 ppm, ph 6.2 Drain 500 ml, 1060 ppm.
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@Tontsekz
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07-11 - Plants all looking healthy - good growth so far 08-11 - Plant nearest to the fan has bent over a fair bit - re-positioned away from the fan - bottom fan turned off - top fan still running 09-11 - Bent over plant is looking far better 10-11 - Watered with PH 6.02 water
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/31- Week 4 from seed and the FastBuds Papaya Sherbet photoperiod is doing a lot better now that she's going through a growth spurt! The leaf chewing has mostly subsided now since I have been spraying Neem Oil on her every 2-3 days. She's also beginning to increase in height about an inch per day now and has great color and vigor. 6/2- Yesterday I top dressed the Papaya Sherbet with 2 cups of Gaia Green 4-4-4, 1 cup of Down to Earth Bio Fish along with 1/2 gallon of worm castings. After top dressing and working the amendments into the soil by hand, I watered it in via garden hose with straight well water. 6/4- It rained hard yesterday, so I skipped watering the FastBuds Papaya Sherbet photo today as the ground was still pretty wet. 6/6- The last two days have been sunny and warm so I watered the Papaya Sherbet photo with straight well water from the garden hose today. Another week gone by for the FastBuds Papaya Sherbet photoperiod and I'm looking forward to next week, as well as the weeks that will follow to see how this lady progresses! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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@Jwjoh
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This was an interesting harvest. Everything was going great and the buds/trichomes were still piling on, when suddenly almost overnight plant "C" shifted to about 20% amber trichomes. So I harvested it, and because the other plant wasn't ready yet I decided to try water curing the first one for 7 days. Then at the end of the 7 days, I figured I'd hack down plant "D" and dry them both on the racks in the tent at the same time before moving into jars. The water curing was a huge success! After the first day, the water was cloudy with a slight green tinge. Second day was about the same. Then the water was just a little cloudy each change, no green tinge. Compare it to the diary I just opened around water re-curing some cannabis I bought from the government store, where the water is diarrhea brown :O On day 7 of my water cure, the water was perfectly clear so I decided to hack down plant "D" and get them both drying on racks in the tent together. While water-curing plant "C", I had its trim sitting in a bowl in the freezer. When I hacked down plant "D", I put its trim in the same bowl. After my typical wet-trimming, I hung up Plant "C"'s water-cured buds on the top rack, plant "D"'s buds on the 2nd rack for an old fashioned cure, and random trim from both plants spread out on the bottom 2 racks. The water-cured buds dried within about 24 hours and went into a jar with a 58% humidipack. The buds are SUPER dense and potent! Nice clean high, doesn't kill my throat. The downside is that the taste is really weak and not that great. But everything has pros and cons. Almost no trichome loss in the bucket during the water curing as well -- I was really worried about that! The other buds dried in about 36 hours and went into a jar with a 58% humidipack, where I burped it many times a day for a week. The smell and flavour are much more potent than the water-cured bud and it's a little harsher on my throat, but otherwise I'm not sure there's a detectable difference. However, you can SEE there's a sharp visual difference between the water-cured buds and the jar-cured :) Of course the jar-cured will mature more with time as well. Once the trim was completely dry, I put it in a bag in the deep freezer and dropped it to about -20. I didn't need to use a grinder this way -- I could just mash it all up in the bag with extreme ease! Sifted it through the kief screen, and pressed down 17 grams of lazy-man's hash! After processing the trim through the kief screen, I decarbed in the oven at 200F for 1 hour (this converts THC-A into THC or something to that effect -- if you don't do this, the edibles won't get you very high). I put the trim into a big mason jar and back into the freezer along with my bottle of Everclear. Once they dropped somewhere down around -20, I poured in the Everclear, put the lid on, and shook as hard as I could, as often as I could, for 5 minutes or so. I noticed that as I shook it around, the contents inside would alternate between solid and liquid which was kinda cool :) Shake it one way and it freezes, shake it the other way and it thaws... or something to that effect, anyway. I was able to use a double-coffee-filter to extract about 2 cups of dragon tincture! I threw everything in the coffee filter out -- next time I'm going to do a better job of it as there's a little pile of trichomes that forms at the bottom of the filter which I could put to use. Once I get that down next harvest, I'll have around 99% efficiency milking every last drop out of my harvests! White chocolate is so yummy, as are candy canes... I wanted to combine the two to make some edibles. Looking around for candy cane crush, I decided to check out Amazon. They had the same candy cane crush I was looking at from popular stores, for only a couple dollars more, so I figured sure why not have it delivered. I was planning to get some white Baker's chocolate, but on checkout of the candy cane crush I got a deal for adding on white chocolate Lindt bars for $1.25 a piece LOL! So I bought 10 of those. When the Amazon package arrived, I slowly boiled down 1/2 cup of my dragon tincture in a pot, then used a double-boiler setup to melt down 4 of the Lindt bars in the same pot. Once it was mixed well with the hash oil, I set it aside to cool for about 3 minutes before stirring in 1/8 cup of candy cane crush (plus I ended up adding maybe like a tablespoon more), pouring into a pan lined with parchment paper, and putting in the freezer for 30 minutes. So now I have a nice big chunk of white chocolate candy cane crunch stuff where a piece the size of my thumb gets me super high for like 8+ hours; 17 grams of lazy-man's hash; and 88 grams of bud :) And still enough dragon tincture left over to make 3 more rounds of edibles -- not sure what I'll make next! From now on I'm going to water cure a large portion of all my buds -- not just the ones I grow myself, but ones I buy from the Gummint too!
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Yeah.... Big buds.. Nope, ....Yeah Big Buds......... Nope
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They are loving bein in the ground. Can't wait til the fall😁😁. All goin smooth and the ladies are exploding. Based on what these strains are doin indoor, I'm gonna be in heaven come October. Debating finding space to put the 3 pots in the ground.
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Buds are fattening up nicely. Hairs are slowly turning orange. Drinking a lot of water lately
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@FunkyNutz
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Week 4 seemed a bit slow at first, but i also realised that I wasn't treating coco appropriately, I should feed nutrients every time I water and control the ph and ppm better. By the end of week 4 I got a water quality tester and am now able to properly take my ph down and monitor ppm so my plants don't get nutrient burned, but still gets enough nutrients in time. I also allowed good amount of the top layer of my coco to dry because I mixed up advice that received about soil and coco together. Apparently coco has no issues with overwatering unless your pots have no drainage so in the last 2 days I started treating coco the way it's supposed to be treated, I also finally got calmag and my plants are showing good signs of health past 3 days, they look revitalised and happy again 😊 Unfortunately, apple fritter was way too sick for me to continue with it so I restarted it in a proper coco and perlite mix that's non fertilised, that's a separate diary because its a whole month later. I decided not to train the first 2 plants just to see how the natural process is supposed to go.
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@WeedWagon
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Day 57-63 - First week of flower - healthy growth - Day 61 first sign of flowers - 3l every 2-3 days
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I made a few big mistakes. most notably not flipping early enough. I vegged til 13 inches hoping theyd stretch to 26-30 inches and have adequate space away from light, well I underestimate them way too much! despite stretching a ton, these girls were both amazing to grow. bounced back to every training, with a lot of lst and topping and defol, they never stayed down long. they eat a lot, and once i got my feed dialed in they grew healthy and strong thru harvest. i chopped at all milky trichs, decided to harvest all in one go. so lowers have a tiny clear trich but mostly milky, tops are fully milky and after dry have a tiny touch of yellow or amber at tips. effects are ranging from 70-30 sativa (on lowers with clearer trichs) its high energy. very distinct feeling of relaxation all thru body from neck down feel loose in joints and relaxed. in mind i feel very sharp, focused and productive. at the same time i noticed i was more creative. i teach tennis classes and i was better able to describe what I was trying to convey to my student who is a teen, creativity helps. both our games improved, definitely a nice productive smoke, tastey as hell in vape or bowl. grinds up and smells like blueberries soaked in gasoline, topped with a big squeeze of lemon and dash of spicey red chili peppers! ooooh eeee! this stuff is amazing, and the bubble hash i spun looks like its going to be top quality once it dries! will post more pictures of buds once they cure up a bit more. should mention as a hash / rso maker, i also pulled over 1,000 grams of wet fan leaf, and a few hundred grams of trim which yields great medicine not accounted for in harvest #s00
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Mephisto forum stomper, have grown a couple before and I must say this is my best looking one. Seems like I should have some really good smoke coming up
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@Theia
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Hello. This girl is the fatest dankest kush I've ever grown. Her buds are just huge. She is on a feed of bloom at 1.4-1.5ec Lights are 60% All is going great. May e another 14-21 days for her then
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Defoliated and trimmed lowers then flipped lights. One more defoliation at week 3 then smooth sailin to the end
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Was a great run , plant got so big it overtook my tent. So far the biggest Autoflower I've grown. Nice smell of lemon and berries. Careful with nutrients and make sure to use Cal mag, just my opinion, thanks everyone
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Quick update on the strains I have growing at the moment. Its a mixture of Photoperiod and Autoflowering strains. For the Photos I have Cream & Cheese CBD (Seedsman), Critical+, DinaMed+ (both DinaFem) and 3 Cherry’s (Elevator Supply Co). For Autos I have NYC Diesel (Barney’s Farm) and 3 BlackBerry’s (FastBuds) This week I’ve seen lots of nice growth overall, but especially with the photoperiod plants. The Critical +, Cream & Cheese CBD, DinaMed+ and Cherry all look great! The Barney’s Farm NYC Diesel Auto is also looking good! The Cherry is starting to look good too and one of the new seeds sprouted. One more Cherry seed left so this time I tried putting the seed in a jiffy pellet then putting the jiffy pellet into the soil. We’ll see if that helps get one more going. The first 2 Blackberry’s are stretching and developing bud sites. These 2 are a bit small, but the purple in number 1 is coming in nicely. I think the 3rd will be the champion of the bunch and outgrow her big sisters. My fault for trying to get a head start by a few weeks on the first 2 in less than ideal conditions. Live and learn. I’m going to keep all plants growing so everyone can see the good, the bad and the ugly. (I bet the ugly still gets me high as fuck!) 😜 New tents coming soon too. Another 2x4 and a 4x8. 👍 Video finally uploaded 😃
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@Pedrojuan
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Bueno esta semana se sube el EC a 0,8 aprox. Probé a hacer un corte apical ( no sé si lo hice bien 🙁) y una defoliación, si todo va bien la próxima pasamos a floración. Esperemos resistan mis torturas, pobrecitas!🙏 Esta semana fue bien, soportaron los cortes y se recuperaron bien, mucho olor a vegetal....🌲🌲🌲🌲👌
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@4Haut
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Finally the end of the sixth week. I had very bright, slightly yellow leaves because i had given too much light and too little fertilizer. The lamp was then turned down to 80W and raised to 50cm height, so that the plant could calm down again. I also corrected the amount of fertilizer. Now she looks happier again 😇 Thanks also to @Seedler, I "tucked" the leaves under the buds and it worked very well. 🌱🌱🌱 Grow Hard. Go Pro.