The Grow Awards 2026 🏆
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@Tazard
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We have a very full tent! Taz’s jungle 😂🤣. Check out the purple purple photos from day 20!!! Everyone looks absolutely beautiful I’m hoping that the white critical will be ready in 4-5 weeks. She’s going to have some fat colas!
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🌱✨ Gelonade — Seed to Harvest & Smoke Review Grower: DogDoctor Strain: Gelonade (Feminized) Grow Type: Indoor (Tent – LED setup) Cycle Duration: ~13 weeks total (8–9 weeks flowering) Phenotypes: #1 and #2 Environment: Controlled by TrolMaster Ecosystem Lighting: Future of Grow Black Series 600 & ThinkGrow Model 1 Medium: Super Soil (Aptus Holland Amendments) Nutrients: Aptus + Plagron Final Yields: • Pheno #1: 146g dry cured (Grove Bags) • Pheno #2: 159g dry cured (Glass Jars) ⸻ 🌾 From Seed to Strength Our Gelonade journey began with delicate germination — a simple soak in plain water using The Cannakan method, ensuring the seeds awakened slowly and evenly. After 24 hours, they sprouted into life, soon meeting their first home in rich, Aptus-enhanced super soil, carefully inoculated with mycorrhizae and buffered for perfect balance. As seedlings, they thrived under the Black Series 600 LED, their leaves drinking in the full-spectrum light like morning sun on a quiet field. Through their early weeks, the mix of Regulator, Start Booster, and tender care built strong frames and healthy roots. Week after week, they evolved — into vegetative vigor, then into flowering elegance. Their structure hinted at their genetics: 60% sativa, 40% indica — tall, branching, graceful, yet dense. Pheno #2 became our unicorn, flaunting her funky fox-tailed buds and mutated, hand-like leaves — a masterpiece of nature’s playful genetics. ⸻ 🌼 The Flowering Weeks By week 5 flower, the room bloomed with energy. PPFD at 766 µmol/m²/s, temperatures near 31°C, and VPD around 2.2 — conditions that might challenge weaker genetics, but Gelonade only glowed brighter. We refined her diet: • Aptus Regulator – 0.15 ml/L • Aptus CalMag Boost – 0.25 ml/L • Aptus All-In-One Liquid – 1 ml/L • Aptus Top Booster – 0.25 ml/L • Plagron Power Buds, Sugar Royal & Green Sensation – 1 ml/L each This powerful synergy built not just flowers — but living sculptures of resin, terpenes, and color. The TrolMaster WCS2 sensors read the heart of the soil — moisture, EC, and temperature — guiding every watering and feeding to perfect rhythm. ⸻ 🍃 The Science of Drying — Why Whole Plants Harvest came at week 12–13 total, roughly 8–9 weeks in flower. The girls stood proud, covered in trichomes, signaling it was time. We harvested whole plants, hanging them upside down in the dark to dry slowly — preserving terpenes and chlorophyll breakdown naturally. Why full-plant drying? Because leaving the plant intact slows the drying process. The inner moisture in stems and leaves redistributes evenly, preventing harsh chlorophyll notes. This method also preserves volatile terpenes — especially important for Gelonade’s citrus-forward profile. It took two full weeks before the branches “snapped,” a sign of perfect dryness — the balance between crispness and internal moisture. ⸻ ✂️ The Art of Hand Trimming Once dry, we trimmed with Zamnesia curved professional scissors, our Trim Bin, and — most importantly — our hands. Why hand trim? Because machines can never see what the eyes feel — the perfect curl of a sugar leaf, the trichome sparkle worth saving. Hand trimming keeps the resin glands intact, preserving aroma, texture, and bag appeal. It’s slower, but sacred — the final love letter between grower and flower. The trim collected beneath the bin was later pressed gently into hash bars using a hot-water bottle method — pure pressure and warmth, no solvent. The science: The heat softens trichome heads (resin glands), allowing them to fuse together under pressure — forming a natural, terpene-rich concentrate. ⸻ 🌬️ The Curing — Glass Jars vs Grove Bags After trimming, we divided our treasures: • Pheno #1 (146g) cured in Grove Bags – a modern, low-maintenance solution that self-regulates humidity (~62%), keeping buds stable and fresh without constant burping. • Pheno #2 (159g) cured in Glass Jars – the traditional, hands-on approach. We burped the jars daily during the first two weeks, allowing gas exchange and flavor maturation. Science of curing: Curing continues the slow enzymatic breakdown of residual sugars and chlorophyll, smoothing the smoke and deepening terpenes. The difference? Glass develops depth — that old-school flavor complexity — while Grove Bags preserve freshness and consistency. Both are beautiful paths to perfection. ⸻ 🌺 Genetics & Aromas — The Gelonade Signature Gelonade is a masterpiece of Lemon Tree × Gelato #41, combining sweet citrus brightness with creamy dessert undertones. The aroma: Sweet citrus candy, tangy lemon zest, and a whisper of black pepper. The flavor: Like sipping lemonade through a gelato cloud — refreshing, smooth, and joyfully bright. ⸻ 💨 Smoke Review — The Dream in a Dream Lighting the first cured bowl was like opening a memory. The smoke is silky, expanding gently in the lungs. The taste starts citrusy-sweet, then mellows into earthy vanilla-pepper. The high? A sunrise in slow motion — uplifting, creative, euphoric. Happiness washes in waves, followed by peace that lingers in the chest. Perfect daytime medicine, yet balanced enough for evening reflection. Pheno #1 brings clarity and laughter; Pheno #2 brings stillness and grace. Together, they mirror duality — the head and the heart in perfect balance. ⸻ 🌿 Closing Reflections From seed to harvest, this grow has been a story of learning, patience, and passion. Every leaf told a story, every sensor reading a verse, every trichome a spark of life. Thank you to the community, to Zamnesia, Aptus Holland, Plagron, TrolMaster, and all who share love for the craft. And thank you to the haters, too — because growth blooms brightest through resistance. This grow was more than cultivation. It was a dream in a dream. And we never stop dreaming. 🌙💚 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. You won’t want to miss it. •GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial •Instagram: https://www.instagram.com/dogdoctorofficial/ •YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚
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@EtnoGrow
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here already a little more grown and applying the techniques lst apical pizzicato experimenting, Seeing how the techniques are manifested, some were done poorly, so their results were somewhat strange or curious, if they did, you judge, errors such as not cutting the apical trying to do the pruning, poe error from fmi and only cut the tiny growing leaves that's why you will see those rare leaves
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@Ferenc
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Week 6th started. I will add each plant 100 ml water 2x a day so 400ml altogether. I still always spray the topsoil also. The same fertilization method will be done, Monday, Wednesday, Friday 2x 100ml acacia honey and bat guano water mix for each plant. I changed their places so Purple Punch is the left side now and the Gelato Cookie D'ohpe placed to the right. I always rotate them to get equal light. Last day of the 6th week. Gelato Cookie D'ohpe doubled its height. I decided to make the Purple Punch flower but it is not autoflower I separated it for 36 hours darkness and then I will give 14 hours darkness and 10 hours light the first 7 days. So every night I will put it in the tent with the other one and remove in the morning to be in darkness. I also need to reset the timers. End of this week Gelato Cookie D'ohpe is 65 cm, Purple Punch is 35cm.
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@EBPbyEVD
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Summing up, I can say that sativa is really not mine.The next diary will be related to breeding, I will test and gain experience in this matter.Further more, success is inevitable.
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@Brianm420
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I will post the northern light harvest in the next few days. MY LADIES AGAIN GROWN WITH LIGHT CYCLE. ZERO DARK PERIOD. See my my early weeks where I provide information on a 24 hour light cycle and it’s benefits. Ie no pests.Thank you all very much
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Aquí tenemos la tercera semana de está nueva variedad del banco de Kannabiaseeds, la Gorilla King Auto, que me está sorprendiendo mucho. está creciendo muy bien, tiene un muy buen color en fin... esperemos que sigan así
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Week Thirteen Flower Week 7 - so the high humidity bite me, found some budrot on 3 headbuds of the orange sherbet and the gelato. It was easy to remove and everything else looked fine. I got a second venti and pumped up the exhaust fan. This was the problem, I kept the exhaust to low. Luckily after fixing the problem, the run ended without any more problem. At he time I planned the harvest date and decide to wait one more week to get full 8 weeks of flower. So one more week to report, after that the harvest results will be posted. I want to include some pics of the finished flowers, so this will take another week or so to post. Greetings
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@Mr_Maes
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This week we should really see these colas blow up and start stacking really strong. The mixer of 7 hours of sun and 17 hours under my LEDs has really helped my girls grow strong. Nothing compares to good old Mother Nature.
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Update of project Sea green 💚
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@MrGrow
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20.04.2023 🌱 90 giorni dal seme 🌼17 giorni fioritura 💦 1.6 litri/48h 📈 5.9 ph ec 1.6 Finita la seconda settimana di fioritura, le piante stanno bene, ho cercato di tenere le piante alla stessa altezza lungo la rete scrog. Nel fine settimana farò l ultima pulizia approfondita dei rami più bassi, che non avranno possibilità di produrre buone cime, e defoglierò in maniera copiosa. Dopodiché lascerò che madre natura faccia il resto.. Buon 420 a tutta la community 💚💚💚✌️🏻🙏
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@GrowGuy97
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Day 42 - Ladies are growing great, some are growing a little faster than others but all in all very happy with this run so far! Thanks for following & happy growing friends!✌️🏼🌱 Day 43 - All of these ladies expect for 1 white widow & 1 orange sherbet keep having problems, yellowing leaves, rust spots, not sure if it’s me or what the issue is considering 2 of them are doing great😬😬 Day 44 - Watered the ladies today, going to give them some calmag next watering when my new PH meter gets here! Day 47 - Buds are starting to get much bigger on a few of the ladies & a lot more frosty!😍
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@valiotoro
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Hello everyone week 2 of flower has passed for this Gelato auto 🍦 Spider Farmer SE7000 80% have a great day and wish you all happy growing 😎👨‍🌾🏻
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Zurzeit ist viel Regen🌧️⛈️🌥️ in Deutschland, Herbst🍂 halt und die Temperatur fällt. Aber sie wachsen, zwar langsamer aber sie Wachsen. Ich denke 2 1/2 Wochen dann ist ende⚔️🔚
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@Jubaea
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The bud's are not like I wanted it because the room temperature more than 34 degrees 4 weeks ago I think 2 0r 3 weeks flowering to harvest
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@Kmikaz420
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La plante est actuellement millieux de la 10 semaine et j pense pas me tromper en disant que il lui faudra au moins 2 semaine encore ^^ autrement c est une plante assez simple à faire pousser (comme toute leur gorrila) que j adore soit dit en passant ^^ Voilà les amis cette aprem je poste la veg et pour le reste vous devrais attendre un peut .
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Está increíble Fascinado con esta planta Está enorme no cabe en el armario Tiene un olor dulce como a chicle Increíble planta para el hidro Toma agua como loca...