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@Tower84
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🌿 Woche 19 – Mentha de Croco 🇩🇪 Die 2-Meter-Marke ist jetzt bei beiden Pflanzen geknackt! 🚀🌱 Die linke Mentha de Croco hat inzwischen ebenfalls die 2 m erreicht, während die rechte mit unglaublichen 2,15 m weiter vorlegt 📏🔥. Für zwei Pflanzen in gerade einmal 30 Litern Sonnenerde Hanferde ist das mittlerweile wirklich beeindruckend. Diese Woche zeigen sich im unteren Bereich allerdings erstmals einige gelbe Blätter 🍂. Ich vermute, dass die Nährstoffvorräte im begrenzten Topfvolumen langsam an ihre Grenzen kommen und sich ein leichter Stickstoffmangel bemerkbar macht. Bei dieser enormen Pflanzenmasse ist das nach so vielen Wochen Wachstum auch nicht völlig überraschend. Um die Pflanzen für die kommende Blüte ausreichend zu versorgen, habe ich gestern zum ersten Mal einen Almicanna Flower Komposttee angesetzt 🍵. Dieser wird insgesamt 48 Stunden gebraut. Zusätzlich gibt es heute einen Almicanna Blüte-Topdress und malted Barley, damit den Pflanzen während der kommenden Blüte nicht zu früh die Puste ausgeht 🌸🌿. Die zusätzlichen Nährstoffe sollen langsam über die nächste Zeit freigesetzt werden und damit genau dann zur Verfügung stehen, wenn der Bedarf durch die riesige Pflanzenmasse weiter steigt. 💪🌱 Aktuell ist allerdings noch überhaupt kein richtiger Beginn der Blüte zu erkennen. Die Pflanzen wachsen weiterhin hauptsächlich vegetativ und bauen weiter an ihrer beeindruckenden Größe. Ich bin sehr gespannt, wann diese beiden Wolkenkratzer endlich in den Blütemodus wechseln. 🏙️🌸🚀 🌿 Week 19 – Mentha de Croco 🇬🇧 The 2-meter mark has now been broken by both plants! 🚀🌱 The left Mentha de Croco has finally reached 2 m, while the right plant has pushed even further and now stands at an incredible 2.15 m 📏🔥. Considering they are growing in just 30 liters of Sonnenerde cannabis soil, this is seriously impressive. This week, however, I noticed a few yellowing leaves in the lower sections 🍂. I suspect the limited nutrient reserves in the relatively small pots are finally starting to show, resulting in a mild nitrogen deficiency. With this enormous amount of plant biomass after so many weeks of growth, it isn’t entirely surprising. To make sure the plants have enough nutrition for the upcoming flowering phase, I started my first Almicanna Flower Compost Tea yesterday 🍵. It will be brewed for 48 hours. I’m also giving them an Almicanna flowering top dress and malted Barley today, so the plants hopefully won’t run out of nutrients too early during flowering 🌸🌿. The additional nutrients should be released gradually over the coming weeks, providing a steady supply as the plants’ enormous biomass continues to demand more and more nutrition. 💪🌱 For now, however, there are still no real signs of flowering. Both plants are continuing to focus mainly on vegetative growth and are still getting bigger. I’m very curious to see when these two skyscrapers finally switch into full flowering mode. 🏙️🌸🚀
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Slight defoliation this week. These plants are absolutely breathtaking. However, these will be low yield plants. I normally yield an average of a qp on my auto flowers, I look for these to be around 2 ounces per plant. Maybe. I normally grow in coco loco by Bush doctor. This grow is in FFOF. But i also went to 5 gallon pots this time, usually i run 3 gallon. This leads me to believe for sure. That this is genetic. Looking forward to the finished product here however, as this looks amazing, and smells like candy.
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Week 4 Veg Report - TrolMaster Chronicles 🌱 What a week it’s been in the garden! We finally transplanted the Papaya Zoap into its final Autopot, and let me tell you, this plant is something special. Though her roots weren’t quite where I wanted them to be yet, the move was needed to help her catch up with the rest of the crew. She’s already looking fantastic in her new home, and I have no doubt she’s about to explode with growth in the coming days. Sometimes, you just have to trust the process, and I’m feeling like this is one of those moments. It’s almost as if the room itself is taking on a life of its own. 🌿 In fact, I’m starting to believe that what we’re building here is something greater than ourselves—there’s this energy in the room, a feeling of everything coming together perfectly. I can’t wait to see how this journey unfolds! Dialing in the VPD with TrolMaster’s Tech Now, let’s talk VPD (Vapor Pressure Deficit) and how I’ve been keeping everything in check with the Tend-X and the incredible (DSH-2U) Humidity Station. VPD is crucial to plant health—it’s all about finding that perfect balance between humidity and temperature to optimize transpiration and nutrient uptake. The (DSH-2U) Humidity Station, connected directly to my humidifier, has been an absolute game-changer in this regard. With its real-time data and automation, it allows me to monitor and adjust the RH with pinpoint accuracy. Simple yet brilliant, the (DSH-2U) Humidity Station is keeping my room at the sweet spot I need. Whether I’m tweaking the settings from my phone while I’m out and about or just fine-tuning things while relaxing at home, this machine does it all. It’s like having an extra pair of hands in the grow room—and when you’re managing something as complex as VPD, that’s invaluable! And yes, the TM+ Pro App—let’s not forget how awesome it is. I’m adjusting my grow room from the couch, the car, or even the bathroom 😜. I’ve said it before, but this app is making growing easier than ever. Feeding the Girls: The Perfect Blend 🌱 We’ve upped the game by adding CaMg-Boost at 0.25 ml/L to the feeding schedule. Along with the 1 ml/L of the all-in-one liquid, this brings the TDS up to 320 ppm, with a pH of 5.99 and solution temperature of 24.8°C. In the soil, readings are around 415 ppm, with temperatures hovering around 25°C The plants are absolutely thriving, and I can already see the difference this new feed is making. I can’t help but have a bit of fun with this process—it feels like I’m spoiling them with the best of the best. And they’re rewarding me with beautiful growth and vibrant green color. You know how it is, with the right care and attention, these plants are truly becoming a masterpiece in the making. 🌱 Shoutouts 💚 Big shoutout to TrolMaster and ThinkGrow LED for the phenomenal gear that’s making this grow smoother than ever. Also, massive thanks to Aptus Holland for their top-notch nutrition, and of course, to the community here on GrowDiaries—you guys keep the energy alive! 🌱 Last but definitely not least, shoutout to all the seed banks supporting this journey. You’ve been a huge part of this process, and I couldn’t do it without you! Remember, for exclusive behind-the-scenes content and updates in real time, head over to my Instagram and YouTube channels @DogDoctorOfficial. We’ve got tons of epic content lined up, and you won’t want to miss it! P.S. Let’s talk about the new Model One LED Bars—these beauties are not only powerful but super efficient. I’ve been able to dim them down, save on electricity costs, and still maintain an incredible PAR and spectrum. It’s all about fine-tuning the balance of power and performance, and these lights make it easy to get the best results while being eco-friendly. Whether you’re running them full throttle or dialing it back, you’re still getting optimal growth conditions for your plants. That’s the kind of innovation that takes your grow to the next level. 💡 Growers Love to all 🌿💚
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fast growing auto, overloaded on nutes with this one but she still produced beautiful buds
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I’m happy to be here at this point. Hoping In these few weeks these ladies start to thicken out. Sundae Batter is sticky sweet as hell. Bubbles smells so good, just stomping up my nostrils.
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@GrowGuy97
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Everything seems to be going great for them to all be random bag seeds! Temp is staying a little higher than I would like trying to figure out some ways to cool it down may just order some new lights!
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I'm finally ending this strain and for a minute I had posted the last 2 weeks as a different name... I'm an idiot. From now on, its all going to be different strains so I won't need to keep too much track on what I'm growing. I have several plants right now and will be doing more videos on my youtube channel. PROUD_TO_GROW_LOUD Bros pro grow show. YouTube and Instagram have way more than here. Check it out!
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Fungus gnats were in full effect here due to the Down-to-Earth potting mix. That stuff doesn't drain worth a damn! I had just sprayed the plants with neem oil and soap in this video... and needless to say that didn't turn out well (more to follow) In other news, the French Macaron roots were growing like crazy at this point.
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@nonick123
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Día 48 (10/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + CaMg-Boost 0,25 ml/I +TopBooster 0,2 ml/l - pH 6.2 Día 49 (11/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I +TopBooster 0,2 ml/l - pH 6.2 LCCA tiene unos colores espectaculares con tonos morados 😍 Subo el CalMag a 0,5 ml/L porque BPPA no se recupera, y el resto muestran inicio de deficiencia Día 50 (12/06) Está lloviendo mucho por aquí. Menos mal que tengo el techo de policarbonato en mi invernadero casero. Hoy no necesitan riego Día 51 (13/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 Día 52 (14/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 Tiene un aspecto espectacular, con su cogollo central muy muy gordo y con unos reflejos morados preciosos Me parece increible que esta planta pueda ser capaz de acabar en las 8 semanas (menos de 60 días). Voy a empezar a mirar sus tricomas con el microscopio Día 53 (15/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 En el microscopio se ven las antocianinas subiendo por los tricomas 😍 Día 54 (16/06) Riego con Té de Floración - 750 ml / planta 💦Nutrients by Aptus Holland - www.aptus-holland.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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Questa settimana si è slanciata veramente molto! Me lo aspettavo già in quanto non è la prima volta che la coltivo, ecco perché ho deciso precedentemente di effettuare 3 topping consecutivi! Ha reagito veramente molto bene ha continuato la sua vegetazione normalmente senza blocchi e durante la 4 settimana si prepara per il fiore! Adoro le genetiche di Fast buds! Ancor di più la FORBIDDEN RUNTZ AUTO! Per questo ciclo di crescita ho voluto fare un cambio radicale nella sua dieta, ho cambiato marca di fertilizzanti passando da plagron (con il quale collaboravo a CANNABOOM!) semplicemente perché ho potuto constatare i loro pregiatissimi prodotti! Dopo un accurato studio si ogni componente ho voluto fare questo cambio....che dire!!! Menomale!!! Raga veramente dopo la seconda applicazione la pianta e praticamente esplosa in ogni suo potenziale ,parli veramente di ogni cosa! Altezza, Internodi , calici sparsi ovunque, si iniziano a intravedere intricominsulle foglie a ventaglio!!!! Le foglie sono grandi quanto la mia mano😂 ho fatto un po' di pulizia fogliare e per adesso la lascerò crescere così togliendo solo qualche foglia qua e la ogni tanto quando ci sarà bisogno... ringrazio molto cannaboom per i loro prodotti che volevo consigliare a tutti voi e vorrei ringraziare anche fast buds per questa genetiche che non finisce mai di sorprendermi! E poi....ci siete tutti voi! Grazie mille ad ognuno di voi! 🌈💥💪🏼🌱
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Que pasa familia, vamos con la cosecha de estas FBA-2506 de FastBuds. Por dónde empezar, es una autofloreciente que es normalita de cultivar, tiene un periodo corto de crecimiento y de floración igual no es largo. En cuanto a la alimentación , pues la aplique una vez por semana y a sido suficiente, se a comportado bien en interior, la flor pues no es muy prieta porque no deja de ser una autofloreciente, pero es una flor que va repleta de tricomas, y tienes unos colores morado intensos. El periodo de luz pues de principio a fin a 18 horas, fue suficiente para completar el ciclo de vida como esperaba. Hasta aquí todo, Buenos humos 💨💨💨
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@Meshugga
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Hned začátkem tohoto týdne jsem defolijoval levou a zdá se že jí to donutilo konečně přepnout do květu protože hned druhý den se začaly tvořit paldy takže jede bomby. Včera jsem defolijoval i pravou a to řádně protože už byla prorostlá a chtěl jsem dostat světlo a vzduch k těm vnitřním paldám aby se taky pěkně opriskatily a celkově se jí daří ale doufám že tý pravý jsem toho nevzal moc a snad se zase rozjede bomby, vidím že tam bude hromada dobroty ale nelíbí se mi jak začali po té defolijaci žloutnout blizny a takhle už jí nejspíš nechám až do sklizně. Levou plánuju ještě defolijovat, asi tak za dva dny a zkusím jí zase trochu roztáhnout, dát pod síť a tím snížit protože je o moc vyšší než ta pravá. Držte palce a ať to roste :)
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@xtchill
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Week 8 of the bubble banana gum Looks fantastic again and the buds are formed awesome. Going to start flushing for 2 weeks and then the big chop
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@cdxxbuds
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Plants came down at day 53. Nice weight and drying commenced. More purple coloring and smell is amazingly fruity
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@Paul_on
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Last feeding gave last wk ive just been given them rain water, and green tea 4 days ago just to give some antioxidants, i gave 1 and a half litres of plain cooled kettle water to each pot today, no more water now until harvest 4 days for Mimosa x Orange Punch to be harvested, and 8 to 10 days on the kush n cookies CBD, and on the Funky Skunk, i getting good results on every grow the last year and a half, im 💯grateful 🙏🍀 Biscotti mintz, and water mellon Zkittles from @Barney's Farm.com coming up in march 2023.
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It took two ... 2 full hours to repot all 7 plants. I used an entire bag of Fox Farm Ocean Forest.... also sprinkled Mycorrhizal on each root system. The GG4 is really oing pretty good... I believe the tight node spacing means good things are in store. Super cropping continues. I gotta flip the whole lot of 7 plants...who cares .. first grow mistakes... fun!
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Hi everyone, Weed brothers. Here we are ready for a new week of fire! My dolls have been transferred under a wider tent with the hope of opening up their final yield .... It's very hot ... let's get the best
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Chopped at day 60. They’re sweet and gassy. And sticky as 🍯