1st week of flower....the girls are looking great and are all confirmed females yayyy...I will definitely a little and let the ladies be happy this gon be some good quality medicine

The progress is real! On the 14th, all seeds had germinated. The difference of 4 days is, for me, unreal. I will keep you guys updated. See you soon

2nd week flushing, watching trichomes with a 60X loupe waiting for a few amber. One plant was chopped last night and hung...patiently waiting for the others😑 Well I decided to take Roberts suggestion and try 2 days of total darkness (thanks) before chopping down the rest. Removed the fan leaves and chopped the ladies down 😇hung them to dry in a dark room with indirect air movement. RH 55% at 20C for 3 days then RH 50% at 18C for a couple of weeks, then mason jars and then lastly 62%Boveda. Will update with dry weight and smoke report😎 Thanks for your comments and suggestions

Let's see how it goes. I raised up the water so it is now 150ml 2x per plant so 300 per plant per day. The same with fertilization and the same days remain. I keep 14 hours darkness and 10 hours light schedule for Purple Punch obviously I take out from the tent and put separately. I can't wait to harvest the Gelato Cookie D'ohpe so I can use the tent for the Purple Punch. I give 18 hours light on so 12 hours on 4 hours off and 6 hours on 2 hours off. Basically, it was the only solution because I put the Purple Punch in at 23:00 o clock and take out at 9 am. So the light on from 23:00 to 11 am and then 15:00-21:00 and off from 21:00 to 23:00. It was the only good way based on my timeline working hours and school. I also see the first signs of flowering after 7 days of light schedule change of the Purple Punch. Hope it goes well. They have a totally different smell, both strong, but the Gelato Cookie D'ohpe is like sweet and aromatic, and also like a muck heap 🤐😅👻The Purple Punch has strong smell but not sweet more like citrus. Saturday: I always had some yellow fan leaves but now it is getting more on the Gelato Cookie D'ohpe. Hopefully, it causes the flowering stage because the plant wants to use the energy for buds making and takes out of the leaves, so it is a natural process. I read that it means the plant is on the halfway of the flower. Hope the best. Tuesday: Purple Punch does well flowering, and the Gelato Cookie D'ohpe I think one more week so I will start flushing from tomorrow. I have checked the trichomes, they are cloudy, milky and the pistils started getting brown also so soon it will be done. The fan leaves also getting yellow as it can be seen so I think the next is the final week, if not then no more than 2 weeks and it is done. I can't really wait... End of this week Gelato Cookie D'ohpe is 70cm and the Purple Punch is 40 cm.

Actualización 05/10/2024 ¡Hola, growers! Perdón por no poder compartir las semanas completas, pero poco a poco volvemos a la normalidad. Las fotos que ven corresponden al día 01/10/24 y, como pueden ver, están llenas de terpenos y tricomas por todas partes. Tanto la Fruit Gum como la Biscotti x Candy Rain son dos de las cepas más resinosas que he cultivado y, además, desprenden un olor increíblemente fuerte. La Fruit Gum tiene esos toques dulces y nostálgicos, como a chicle de mascar, que me transportan directamente a mi infancia. En cuanto a la Biscotti x Candy Rain, su aroma es como el de una clásica galleta americana casera, ¡muy intenso! Ambas cepas me están impresionando mucho por su resinosidad y aromas únicos. Cabe destacar que las genéticas de Uktha Genetics me han sorprendido gratamente; los resultados están siendo fantásticos. Eso sí, estas cepas comen como camiones, pero mientras se mantenga un control exhaustivo de las fertilizaciones y del medio de cultivo, no hay problema de sobrefertilización. Pronto cortaremos una de las plantas que está bastante adelantada. Espero que disfruten tanto como yo este proceso y, como siempre, ¡buenos humos para todos! 🌱💨

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/9- Well, here we go into Week Eleven from seed for the FastBuds Wedding Cheesecake Fast Flower and she is looking MARVELOUS! 😍 Our weather is beautiful now with daytime high temp's in the 80's F without a lot of rain so I am watering her daily at sundown with approximately 5-7g of well water. 6/11- The FastBuds Wedding Cheesecake FF continues to explode with growth and I have been training her branches throughout the entire trellis net which she's now completely filled. I was going to install a second trellis net, but decided to just use the single net and do some HST on her to keep her canopy opened up. 6/13- I gave the Wedding Cheesecake FF a good watering today at sundown via the garden hose with straight well water. I am planning on top dressing her in roughly 7-10 days from now with a blend of 4-4-4 and 2-8-4 along with some worm castings in anticipation of the start of flowering in the near future. 6/16- I watered today and also did a little canopy maintence, removing some leaves that were old and yellowing, along with some small shoots that would have only produced small larfy buds. There's another week chalked up and it won't be long until this lady begins pre-flowering which will mark the start of the real excitement! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Looking back on this video and listening to it, I definitely don't need that much wind power lmao!

So this week I've added some co2 bags too help with the temperature raise here in my country and I've been told that not only too plants use co2 too grow but it also gives them the ability too withstand higher temps , I have been told by a grower that with co2 bags the plants can withstand temps of 35c with no ill effects on the plants so they have been placed Infront of the air intake pipes ,

Really exploding the first week of flower. I lollypop the bottom before bud.

Difficile à tenir les niveaux de pH ( descend en flèche)et ec (grimpe en flèche ) ,plante très saine apart deux ou trois fleurs qui ont l'extrémité des pistil blanc qui sont comme brûler, changement du réservoir dans 2 jours pour essayer de stabiliser les valeurs, en tout cas plante très robuste qui résiste parfaitement a mes erreurs et qui mange tout ce que je lui donne sans discuter ! Peace ✌️🕊️ sådhũs

Cream Caramel took more time to finish the cycle than other strains in the room. But flowers are well developed, sticky and thick. A bigger pot is necessary for having a better yield but the weed look strong and good.

🌙 Harvest Report – “The Dark Queen’s Final Bow” Week 13 from seed | Week 9 Flower | 12/12 from seed And just like that… the journey of our White Widow from Zamnesia reaches its crown. A legend reborn, a dark queen grown straight from seed to bloom — no pauses, no compromises, just pure rhythm and instinct. 🌱 From Seed to Harvest – A Quick Recap For those just joining us, this girl began her story under a 12/12 light cycle from seed, or more precisely, 11/13 for our personal shuttle. Instead of growing through a long vegetative phase, she learned to optimize herself from day one — adapting, building strength, and focusing entirely on her single mission: to bloom. This is the essence of the 12/12-from-seed method — the plant is “born” in flowering conditions, believing the season is ending. Nature responds by compressing growth and flowering into one continuous process. It’s a fascinating experiment in plant adaptation — a balance of speed, structure, and survival. And she did it like a champion. Compact. Dense. Frosted beyond belief. She carried herself with grace — a short, shy plant maybe, but full of power, soul, and personality. 🌿 Her Final Numbers & Harvest Process At the end of her journey, she blessed us with 68 grams of dry flowers — and not a gram wasted. Every bud dense, sticky, and shining with resin. The harvest was done whole-plant, to maintain moisture uniformity and slow the dry — two full weeks at 60°F / 60% RH (the classic 60/60 method). When the stems finally made that satisfying click, it was time for the hand trim — using the Trim Bin, of course. From the trim, we collected kief using the traditional Moroccan drum technique, resulting in a beautiful golden gift. Finger hash was dense and fragrant — a sign of her rich trichome layer. After trimming, she was carefully stored in Grove Bags 2.0 — designed to balance internal humidity for a perfect cure. 🕯️ Curing & Smoke Experience After two months of curing, this girl transformed into a true vintage classic. Even after all that time, the buds stayed dense, sticky, and aromatic. The dark green and purple tones deepened, covered in a white, frosty coat. The aroma is nostalgic — earthy spice and pine with that unmistakable 90s energy. On the smoke: pure, clean, and smooth. No chlorophyll harshness, no grassy tones — just a balanced, velvety inhale that brings you straight back to the days of Amsterdam’s golden era. She’s powerful yet relaxing, joyful yet introspective — an old-school soul wrapped in modern perfection. Some of her most special buds are sealed and resting in small Grove Bags, stored cool for special moments. A treasure chest of memories and medicine. 💧 Nutrition Recap Throughout her life, she thrived under a carefully balanced recipe: Aptus: Regulator, CalMag Boost, All-In-One Liquid Plagron: Power Buds, Sugar Royal, Green Sensation This combination created harmony between mineral support and organic stimulation, helping her push both flavor and resin production — especially critical under a 12/12 from seed cycle. 💡 Gear & Environment She grew beneath the Future of Grow Black Series 600W LED and the ThinkGrow LED bars, all managed through the Trolmaster ecosystem. The lighting schedule featured Emerson-effect reds — activated 15 minutes before and after the main lights — simulating sunrise and sunset for increased photosynthetic efficiency and resin production. Photos were captured using the loyal Sony a6000, swapping between macro and standard lenses to showcase her dark beauty, frosty density, and every glimmering detail. 🌸 Final Reflection This grow was a test, yes — but it became a lesson in evolution. A seed born into 12/12 doesn’t complain or wait; she adapts. She listens to nature’s rhythm, grows fast, focuses hard, and gives everything she has. The yield was modest, but the quality — beyond words. And the message clear: sometimes less time means more intent, more purity, more heart. 🌍 Gratitude & Good Vibes To Zamnesia, for carrying the legend and keeping the 90s alive. To Aptus and Plagron, for fueling life with balance and flavor. To Future of Grow, ThinkGrow, and Trolmaster, for lighting the path. And to the GrowDiaries community, to the lovers, the haters, the old souls, and the new followers — thank you all for being part of this. You can see her full journey in motion — from seed to Dark Queen — in glorious 4K on YouTube. Because some stories deserve to be seen as much as they’re told. 💬 Closing Thought “Every seed carries a story — but only the light reveals its language.” Until the next run, my dear friends — the next genetics, the next rhythm, the next evolution. 🌿💚 🧠 P.S. – The Importance of Drying & Curing Drying and curing are often underestimated — yet they are as vital as the entire growth process. You can grow the most beautiful plant in the world, but if she’s rushed at this stage, all the aroma, flavor, and smoothness can vanish in days. 🌬️ Drying The goal of drying is not just to remove moisture — it’s to allow the plant’s internal chemistry to finish its work. When you dry slow and steady at 60°F / 60% RH, you give enzymes and bacteria time to break down leftover chlorophyll and sugars that cause harshness. This is why the “60/60 rule” is so cherished: it keeps terpenes alive and smooths out the smoke. You’ll know she’s ready when stems make that soft, crisp snap instead of bending. 🍯 Curing Curing begins where drying ends — in sealed containers or Grove Bags, ideally stored around 60% humidity. During these weeks (or months, if you have patience), moisture equalizes throughout the buds, creating a perfectly even texture. Inside, slow oxidation and continued enzymatic activity refine the flavor profile — turning raw plant aroma into deep, complex notes. The reward? A smoother inhale, richer aroma, cleaner burn, and overall more mature experience. It’s not just drying; it’s aging your craft — much like wine or cheese. 💚 Patience transforms product into passion. Two weeks of drying and at least a month (or two!) of curing will elevate any harvest from good to unforgettable. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. Friendly reminder all you see here is pure research and for educational purposes only, With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all

Moltissima pioggia giusto ieri. Lei sta molto bene e continua a maturare, credo che ci vorranno altre 2/3 settimane

Servus Also die Woche hab ich big geupgradet und mir einen neuen Wasserbefeuchter geholt der ist aber auf grund der hohen Luftfeuchtigkeit direkt kaputt gegangen 💀 Aufgrund dieser unkontrolierbarkeit der Luftfeuchtigkeit in einem so kleinen Raum hab ich dann eine recht effektive Box in meinen Schrank gebastelt (achso kleiner seiteneinschub PC Lüfter egal wie alt sind super einfach am ein altes USB Kabel anschließen und alles ist in sane ) Zu dem habe ich LST betrieben bei jeder Pflanze mit einem individuellen "Förderplahn". Zu dem habe ich alle mit einem "wurzeldünger" gegossen (widentrieben mit Wasser püriert und dann nach 20 Minuten wieder rausgesucht(also wenn ihr grüne kleine Dinge auf dem Boden seht ist das (bisjetzt) kein schimmel)) Habe auf der in dem großen und bemalten Topf irgendwelche spinnenweben und kleine rote Fischer gefunden hab davon schonmal irgendwas gehört und die schnell weggeräumt habe an den darauf folgenden Tagen keine roten Punkte mehr gesehen Kann mir irgendwer beantworten wie weit eine Pflanze ca zum toppen sein muss? Will das nicht zu früh machen um die Pflanze nicht unnötig zu belasten aber auch nicht wenn die Blüte schon los geht und ich habe angst das ich dieses interval verpasse Hab heute am 9. Endlich meine Erde bekommen und habe umgetopft dabei sind mir leider alle stammwurzeln abgebrochen weil mein erdmix in den tontöpfnen geklebt habt wie angetrocknetes essen (2 der Töpfe haben das umtopfen nicht überstanden )ich hatte mich für tontöpfe auf grund der Verfügbarkeit und der überlegenen luftzirkulation entschieden werde das aber nicht wiederholen insofern noch umgetopft werden soll 2 von den Pflanzen werden eventuell nocheinmal umgetopf weil sie erst in 5 l Töpfen sind (auf pastik) für die andere habe ich direkt einen 7 l tontopfgefunden das sollte denke ich reichen Was sagt ihr reichen die 5 l Töpfe oder denkt ihr ich sollte auch hier noch auf 7 aufstocken Achso die Erde ist die haferde von sonnenerde diese scheint mir ein gutes Gesamtpaket mit guter preißleißtung zu sein wird sich ja noch zeigen aber die Konsistenz und wasserbindenden Fähigkeiten sagen mir jetzt schon sehr zu Zu dem hab jch das LST unter brechen das der bruch der stammwurzel wahrscheinlich genug stress ist Wie fatal ist es das die stammwurzel gebrochen ist ? Habe zu dem nochmal diesen "weidentee" gegossen in der Hoffnung das das den Wurzeln beim regenerieren hilft setzt euch gerne auf einen Gartenstuhl und genießt den Anblick wie ein Anfänger alles neu lernt und alles altbekannten Fehler wiederholt oder mit einfachsten Mitteln beste Blüten florierenlässt Achso zu dem ist einer der USB Lüfter auf einer der Ladys gefallen die ist aber so eine kannte das der Lüfter einfach stehen geblieben ist (konnte wirklich egal wie gut ich gesucht habe keine Verletzungen an der Pflanze finden) also füttern richtig fest machen denn wenn der über seine eigentlichen 16 und nicht nur über die 5 volt USB verfügt hätte hätte ich jetzt eine 5gk salatschüssel in der fast nur Erde ist und das wollen wir ja nicht LG eure Herz Damen

Como era de esperar, la weddingcake duplica su tamaño en la segunda semana de floración. La skywalker sigue el mismo camino. Ambas presentando ya las primeras preflores, indicando que se avecina una excelente floración

July 4th - safely into week 7. Solid growth and development to this point. Lets see how she stands up now that the pattern is laid-out - last fed on the 30th; 1gal - next meal is from the Water part of the food cycle; nute - nute - water - amended the soil with 2” Worm Castings, scratched it in to the soils surface - pulled a set of leaves off of each branch, exposing the middle nodes. New growth on each branch. Here we go! July 5th - rain has fallen, and the plant was partially protected. Wait and see if it has affected tonights Dinner. We are in the water portion of the Meal cycle; Nute-Nute-Water. Posted above - compost is ready after months. Leaf / Soil mix added to the pot at dark. July 7 - fed 1 gal of a Grow Microbe, Enzyme and Molasses-based dinner. Full list of ingredients Posted above - this week is proving to be instrumental in Establishing the shape and kicking the growth into Gear !!! Chunky dinner had to be diluted… lol grow buddy grow - someone asked about the LST techniques I use: wire, branch bending etc. Inposted 2 quik videos on how the Cali Crasher had acquired and held those curves 9th - I saw an opportunity to make one more similar move on the plant, with the same style of LST training. Once again I extended the 6 upward facing branches, straight outward; first thing this morning. 10th - fed 2.5 Litres of Nute cycle. With Grow Microbes oops, looks like we make the water-meal, Next