The Grow Awards 2026 🏆
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Medium: Yep - still gonna beat on the DWC drum. It just gets better and easier every run. Almost religiously changed out the res. every week and this was definitely overkill. Could’ve easily gotten away with every 10 days to 2 weeks. Stuck with peroxide this run again instead of going with bennies via hydroguard or hygrozyme. The results speak for themselves on a 6 week veg. That’s for sure. Still save’n them dolla bills on the nutes too. Minimal nute mixing (as well as simplistic regime) and for what we’re using in each res. - gotta be easily a 50-60% savings on nute consumption vs. more traditional methods. Honestly makes one wonder why organic soil grows are seemingly all the rage. I’ve found terp. Profiles, structure, plant health and of course yields to all be just that much better in straight water. What more can I say, we love our DWC. Method 🎚️🎚️🎚️ The dueling methods were the whole point of this grow. Our best attempt to illustrate the differences between LST vs. LST/Topping ie. just how significant is the difference in terms of overall production? The truth of this test is a bit of a double edged sword. On the one hand, topping does have a significant effect on overall yield. This fact is regardless of whether or not from seed or clone.That said and when it comes to clones, you still have to be mindful of the drawbacks of further dividing (and thus reducing nug size for) main branches. Our topped clone #2 is a perfect example of this. While the structure demonstrates significantly more branching, the nug sizes are also significantly smaller. As you’ll see in the yield details it does somewhat make up for this through a higher overall weight but it was also a much less manageable plant than #1. Root mass on the topped plant was heavier and bulkier, drinking much more water than its counterpart. And in late flower half the plant was pretty much falling over. While some of this is attributable to the extremely hollow stems (and thus a carbon deficiency), making the most of the grow light proved difficult with the topped plant as bushy as it was. Basic summary - if ur cloning for profit or efficiency, stick with straight LST and grow a whole bunch of em. If I had to do it again I don’t think i would’ve bothered with topping - just for the sake of greater ease🤔🤔🤔. Then again, I’m greedy as fuck when it comes to my yields so I Could totally see myself trying to max everything out and go for broke🤙🤙. 3/5 volume bars for the rating - we accomplished what we were trying to. Yield/Harvest🌴🌴🌴🌴 Awwwwwe yeah - down to where it counts and these girls were champs💪. While internodal spacing was longer than necessary and overall bud size was smaller than average; these plants pushed out some solid weight👍😎👍. Ran er through a 7 day dry and all jarred up on a slow cure. Final numbers: Total yield - clone #1: 5.14oz = 143.92g Total yield - clone #2: 6.01oz = 168.28g Approx. est. yield: 600g/m2 divides by 4.8, multiplied by 2 (approx. for 2/3 the cabinets sq/ft) = 250g per 0.41m2 Actual yield: 11.15oz. per 0.41m2 = 312.2g per 0.41m2. That is some seriously good production right there😎👍😎. The high end avg. for this strain is 650g/m2. When you crush that out to my space and the numbers above, it works to about 270g per 0.41m2. Our actual yield still destroys the high end avg. by almost a zip and a half👍👍👍. The cree cob does it again. Fuck’n jazz hands y’all🙌! With results like these you could really give the whole grow a 9/10. It’s only an 8 in my book because it’s not my preferred high. Otherwise, any time you’re north of 5+ oz. per plant, it’s a good day at the office👍👍. Props👊👊👊 No choice but to shoutout Humboldt genetics. These beans have treated me so well and I can’t say enough Good things about the strains this organization puts out👌👍👌. Other than that, thanks to everyone who dropped by for a look and a comment. The convos always good and of course - any questions or enlightened conversation are welcome. Every time I try to take a break from documenting a grow, I end up growing something worth documenting. If your as high as I am right now, you should still be trying to figure out that last sentence.... stay lit y’all. See ya soon on the next one👊👊👊.
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@MisterZ
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Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Hey everyone :-) She becomes a beautiful bush. It was poured twice a week with 1.2 l and once with 1 g enhancer per l coco. Furthermore, I continued to train her with topping because this time I want a real bush :-). Have fun and stay healthy 👍 You can buy this Strain at https://www.amsterdamgenetics.com/product/super-silver-haze/ Type: Super Silver Haze ☝️🏼 Genetics: Haze x Skunk #1 x Northern Lights Type: 70% Sativa – 30% Indica 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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One more week up we g and this is a very beautiful plant, she is the normal bushy girl with a light lemon green touch and smell, she is growing amazing but form the 4 tester i am running she is the one that is taking longer to evolve, non so ever she looks great Add a video just me and my plants, realize that i dint uploaded here and she is in there , so she also deserves to show the video of hihihi her fruits start to get shape and they are looking just amazing, this will be a light and not dark at all one i think , lets see as the week comes closer to an end the colors star jumping and she starts to show her personality , loving that she is playing difficult card on me <3 <3 <3 As always thank you all for stopping by and for supporting me on this journey, i am super passion about growing and fell blessed to have you all with me on this new journey <3 <3 <3 Genetics - Fast Buds Tester 2310 Ligth - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trueplantscience #fastbuds #dogdoctorofficial #growerslove With true love comes happiness <3 <3 <3 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so <3 <3 <3 
All info and full product details can be find in can find @ https://2fast4buds.com/ wen released 

https://aptus-holland.com/
 
https://autopot.co.uk/ 

https://lumatek-lighting.com/ <3 <3 <3 Growers love to you all <3 <3 <3
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Bien aquí esta el día esperado la cosecha, es mi primer cultivo y considero que lo logre. En muchos medios de lectura y en especial en vídeos mencionan que no puedes esperar mucho es tu primer cultivo. En mi caso es falso y lo demuestro ya que si aprendes, investigas por cuenta y lees lo suficiente, obtendrás un alto porcentaje de que los resultados se den. Muy contento con mi plantas y sus tonos morados. Puntos a mejorar tener una carpa de cultivo y por su puesto un extractor de humedad para que baje la humedad preferiblemente a 45 grados Vendrán mejores contenidos y cosechas mas abundantes. Gracias a todos por su vistas y comentarios. Saludos y bendiciones!
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Aug 2: Mimosa Shot is hitting her stride now. She didn’t like the cooler temperatures as much as Sunday Punch EV, for example, but she’s loving this hot start to August. Aug 3: done with force flowering and will now just leave her in the yard. So, back up to 15.5 h of daylight here now. Still using far red light at dusk. Aug 6: Mimosa Shot has stretched again, likely mostly due to 3 days of hot weather.
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Grow looks good. I will compile only full week videos now. Video be provided by end of week. End of week in this diary is Tue - video expected by Wed. Say 19: first stigmas, I think
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COMMENTED BY MadeInGermany MadeInGermany 8 minutes ago Flowering day 19 since the time change to 12/12. Hey all together 😀. This week she has developed beautifully ☺️. I poured it 3 times with 1.2 l this week. Tomorrow I will add the 2 g GHSC Powder Feeding Bio Bloom because the first blossoms are coming :-). I checked all the leaves thoroughly for pests or diseases and everything is fine ☺️. Next week I'll look at your roots as soon as the coconut is completely rooted. As every week, the tent was cleaned and the entire technology checked. The humidifier was also refilled every day 👍. In the next few days I will remove the bottom shoots so that the energy doesn't end up being wasted in the small popcorn buds. I wish you a lot of fun with the update. Stay healthy 🙏🏻 and let it grow 🍀 You can buy this Strain at : www.Zamnesia.com Type: Purple Punch ☝️🏼 Genetics: Granddaddy Purple x Larry OG 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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✅WEEK NOTES: 20/01 LIGHTS OFF! Some days in the dark and cold box are great to increase flavors and potency ✅ 🌱GERMINATION🌱 01/10/2023 SEED IN THE SOIL 03/10/2023 🔝 10th NOVEMBER 1st FLOWERING DAY🔝 🔝 10° FLOWERING WEEK🔝 📅20/01/2023 LIGHTS OFF 📅 💡💡💡Viparspectra xs2000 at 75% Power + QUANTUM BOARD AT 75% POWER💡💡💡 💉🔍Fertilization schedule:🔍💉 ONLY PLAIN WATER 🧐 🤓 APPLE FRITTER DATA SHEET 🧐 🤓 • THC%:Over 25% • Flowering Time:8-10 Weeks • Outdoor harvest:Mid October • Yield:400-500gr/m² • Indica/Sativa:50/50 • Height:Medium: 100cm-180cm • Difficulty:Medium • Climate:Tropical, Sub Tropical, Warm • Medical Conditions:Anxiety, Depression, PTSD, Stress • Seed Type:Feminized • Genetics:Sour Apple and Animal Cookies • Effects:Relaxing, Uplifting • Taste:Sweet, Caramel, Fruity • Terpene:Phellandrene , Limonene , Pinene , Myrcene , Ocimene 💸💸💸💸💸 Buy APPLE FRITTER FEMINIZED BY MSNL: https://www.marijuana-seeds.nl/apple-fritter-feminized-seeds _______________________________________________________________________ 🔧💡OUR SET UP FOR THIS GROW CYCLE💡🔧 ✔️ 💲💲💲VIPARSPECTRA 🚀🚀🚀🌕🌕 ViparSpectra®️ XS2000 240W Infrared Full Spectrum LED Grow Light: Excellent ratio between wattage and ppfd, excellent light penetraton, perfect light spectrum (it also has IR 🤩) and it has the best build quality on the market. You can touch that quality. Materials are really strong, excellent driver and the best leds on the market. Heat dissipation is perfect, the lamp is never too hot and it has a passive dissipator so you will have zero noise. It also has IP65 certification. I like that this lamp is bigger than others, so the 240w of power are well distribuited on the space. Viparspectra has an awesome customer service, and shipping was incredibly fast! This awesome brand also offers 3 years warranty. This lamp has no rivals. A special thanks Viparspectra ❤️❤️❤️❤️ HERE YOU CAN BUY THIS PROFESSIONAL LIGHT: https://www.viparspectra.com/products/xs-series-xs2000 or https://amzn.to/3dyUoJl and here you can buy other awesome stuff: https://www.viparspectra.com 💣Quantum board - 480w - 4x120w Boards Samsung LM301B 288 led/board 3000K 0dB noise +24led/board led Osram 660nm Efficiency 2.6 umol/J 220 lm/w Driver: Meanwell HLG-480H-36B -ESTRACTION FAN: Blauberg 125 Turbo Pro Series Maximum air flow: 430-560 m³ / h 50W 32-44 dBA 💊💉💊FEEDINGS TOP CROP: -DEEPER UNDERGROUND: to stimulate roots system -TOP VEG: for an excellent growth in the vegetative phase -GREEN EXPLOSION: to promote creation of bud sites and to allow a faster growth -MICRO VITA: bacterias for equilibrate the soil and to make the plant healty -BIG ONE: to stimulate bud sites and to stimulate resin production -TOP BLOOM: to achieve excellent big and hard buds -TOP CANDY: to feed the buds with molasses for a tastier smoke and to gain weight -TOP BUD: to enlarge buds and to gain weight PLAGRON: PK 13-14 to have big and hard buds and to feed plants with lower effort ADVANCED NUTRIENTS: Sensi Cal-Mag Extra- for cal mag deficiency GROTEK: CAL MAG for cal mag deficiency HESI: PowerZyme to clean and balance the soil. It feeds the plant cleaning the soil. GHE: - Final Part (ex Ripen) accelerate the final flowering phase, dissolves minerals in excess - Flash Clean to flush the plant and to be sure that all excesses are out from plant and pot These two products improve A LOT the smoke of our babies -PURPINATOR to stimulate flavonoids and to have a better taste and smell. -BIOBIZZ: CAL-MAG, great product to correct deficiencies without Nitrogen! ____________________________________________________________________________________________ 🙏❤️ THANK YOU FOR BEING HERE ❤️🙏 Please leave a comment with your opinions, it is very important to us to have a comparison. If you like our job, tap the weed button and follow us. It will be really appreciated.🙏 We want to thank again everyone that help us in our project. You support us to support our dream. ❤️ SPREAD THE LOVE OF THIS PLANT ALL AROUND THE WORLD 🌿Thank you again🌿 ❤️Sweet hugs❤️ 👨‍🌾CHILLING_RACOONS👩‍🌾
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The plant is stretching very fast. It's very healthy. Besides being the smallest plant in the grow, she is doing well.
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Girlscout Cookies x UK Cheese by HomegrownCannabis Co. Produced lots of chunky flowers. Nice calming smoke. Would definitely grow it again.
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@Abreuvoir
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12 june 2022 -Second transplantation -Four plants in a single pot -Did some LST -The pictures from day 21 to day 23 show they took the transplantation well -Time lapse video
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@Tweak
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Growth has been great, just plain water for this girl growing in organic super soil. I’ve started a slow transition to flower, extending her night by 15 minutes every day until I get to 11/13. I’ve also started Foliage spray of a very week seaweed and water solution (¼ recommended dose every other day.
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Will be flushing this week and hopefully harvesting next week. Looking good, strong trichomes production and smell is incredible for both.
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Growing very well. Just add water. Very easy. The leaves look nice even not too dark green. Did some more defoliation on bottom third of plant. Buds starting to fill in. This lady looks much better than the one on liquid organics
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8/21/24 gave her some cal mag from the uprising foundation. 5 ml total for the 5 gal pot. 3 tsp of grow and 2 tsp of bloom. slowly transitioning from grow to bloom over the course of 4 weeks. did some light defoliation and some lollipopping. shes not too bushy in the sense of leafy. her fan leaves have super long petioles. 8/26 she's grown four inches so far this week. about an inch a day. wild.
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Soaked the seeds in distilled water for 15 minutes. After I put them on wet cotton pads and sealed those in Mylar bags. I placed those bags on top of my radiator. I made sure it is not running too hot. I don't really care about yield; I just want to do a little project inspired by a YouTuber called Weed in a Pot. I just want to see if I can bring it to the next level with this setup. I already switched out the light for the newer evo dimmable version since it was to strong. Also drilled a few more thicker holes in the bottom for better cold air intake.
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9/22 Chem Brulee is all finished up. Just waiting a few days until the French Macaron is fully dried and out of the drying tent. The plan is to trip about 25% of it to be headstash flower, and then to fresh freeze the remainder of the "would-be-marketable" buds so as to make hash with them. Trim will be going to the worms.
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@BearBuds
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End of week 8, she is so close now!!! All I have to do is guide her through this final week of flush and hope that nothing crazy happens. All fingers and toes are crossed. Cannot wait to see the final yield on this one. I really can't even take a guess at it. I hope its large, but ya just never know.