Sep 13: almost done. Doing a chemical flush this year using Final Flush from Grotek. It uses citric acid as a chelating agent rather than EDTA (which I would rather avoid).

Girls are thriving to the max looking like an awsome harvest coming in around 6 more weeks From the rate they are growing its going to be at least 8 ounces hopeing for close to an elbow(pound) My ppm went up to 1420 from 1160 cant get to some fresh water till tomarrow . having no sighns of stress hope it will be ok till i can bring the ppm back to the 11 hundreds .Im the one stressed atm crossing my fingers the girls dont get burnt before tomarrow

Esta semana se nota el strech de la genetica. buscamos que las plantas vayan sosteniendose en la red, poco a poco le agarramos la mano. Tenemos el led al 40%, semana que viene veremos de subirle al 60%, para eso tendria que aumentarle tambien la alimentacion. Este cultivo lo estoy haciendo en macetas mas chicas que las habituales, quiero ver si puedo llegar a un mismo resultado con menos sustrato. Vpd oscila entre 0.8-1.2 kpa

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 6: Buena semana, ellas está consumiendo todos los nutrientes perfectamente, espero que pronto agarre tierra profunda y empiece a crecer como bestia 🐅.

C’est une super bonne semaine, ça avance, je continue d'arroser à l’eau, un peu minérale et beaucoup du robinet. Ça donne un bon ph mais les feuilles continuent de jaunir et de tomber pour certaines... je crois qu’on approche de la fin. Je vais tester, si je le reçois, le monster bud booster pack. Ce sont des engrais liquides avec du pk 13/14 , un truc pour les racines et du sucre... je devait l'essayer là mais il y a eu une erreur sur ma commande. J’ai reçu les engrais en granulés que j’ai déjà mis au début de cette culture. Je devrais recevoir ça dans la semaine prochaine.

COOKIES🍪 SUNSET SHERBERT🌅

Finalmente corté. La verdad que sl estar sin stock siento que me corrió más el tiempo. La próxima camada será con otra disposición.

Oggi 4/12/2024 le bimbe stanno bene...e con il freddo che sta facendo, riesco a creare un buono sbalzo termico.che è ottimo per le ultime settimane di fioritura e maturazione.....buon proseguimento a tutti i growers 💪✌️👍😉

On day 120 Green Gelato #1 was chopped down after being left to dry and 48 hours of darkness. Harvest will be updated next week when Green Gelato #2 is chopped as well. Hulkberry #1 is almost ready to get chopped. Was last flushed yesterday and will be chopped once it gets dry and 24 hours of darkness. Hulkberry #2 and #3 will stay the full week and hopefully will be ready to get chopped the week after.

Tangerine Dream Auto - Barney‘s Farm Mein erster Indoor Keller-Grow neigt sich dem Ende zu. Es ist bunt geworden im Zelt. Die erste Blüte habe ich bereits vaporisiert und bin ziemlich begeistert vom Geschmack und der Wirkung. Leider habe ich aufgrund persönlicher Umstände nicht im Ansatz geschafft hier ein paar Tagebücher zu führen. Es war für mich ein extrem stressiger Winter und ich bin froh, dass ich wenigstens regelmäßig ein paar Fotos machen konnte. Der Anbauraum hatte zwischen den Pflanzen gemessen eine Minimaltemperatur von 17,4 Grad und während der Vegetationszeit konnte ich die Auto-Damen Tagsüber mit bis zu 28 Grad unter einer Sanlight Evo 4-120 1,5 verwöhnen. 18/6 - Licht/aus. Die Luftfeuchtigkeit war in der Veggiephase bei ca. 65-75 Prozent im Zelt und in der Blütephase konnte ich sie Stück für Stück absenken auf 55-43 zum Ende hin. Gedüngt habe ich ein einziges Mal mit 1:20 sauberem Urin am Ende der dritten Woche. Ansonsten gieße ich auf das Terra Preta ähnliche Substrat ausschließlich mit hartem Leitungswasser mit Ph 7,6. Das Substrat wurde kurz nach der Sämlingsphase mit einer dicken Schicht Laub, Braun- und Grünschnitt Mulch abgedeckt, welchen ich zuvor dreißig Minuten bei 150 Grad im Ofen gedämpft habe (Sterilisation). Es kamen Nematoden, Raubmilben und Gelbtafeln zum Einsatz, weil wir mit einer ziemlich unangenehmen Trauermückenplage zu kämpfen hatten. Anfang der Blütephase kam es zu einer Nährstoffblokade aufgrund von Überwässerung. Das Substrat hält die Feuchtigkeit sehr lange und die Mulchschicht verhinderte ein Austrocknen des Substrats. Wir haben anfangs deutlich Zuviel gegossen und das Substrat nicht etwas austrocknen lassen. Nach Anpassung des Gießintervalls auf alle drei Tage mit ca. 2-2,5 Liter, löste sich das Problem nicht in Luft auf, aber wir konnten es aufhalten. Meine Pflanzen sind bereits geerntet und hängen zum Trocknen. Viel Spaß mit den farbenfrohen Bildern. Happy Growing! 💚

The 7th week started. Based on the Breeder's description it is supposed to be the final week for The Gelato Cookie D'ohpe so it should be ready to harvest. It is my first grow but I can say it needs a minimum of 2 weeks to be ready. I think 10 weeks at least. I have checked another diary with the same strain and it took 10-12 weeks to be finished. I placed the Purple Punch 38 hours Darkness so from now I will give 14 hours darkness and 10 hours light schedule to start flowering. They are in the same tent so I take out in the morning to be in darkness, and put back at night. I did reset the timers. Water: 125 ml 2x daily each plant so altogether 250ml a day for 2 plants. I raise up every week with 50 ml a week per plant. Fertilization the same amount of water the same acacia honey around 2 big spoons and bat guano 1 teaspoon per 1-liter water and I fertilize it 3 times a week every second day on Monday, Wednesday, Friday, plus one-half day like on Saturday once. So from today (Thursday), I started forcing the feminized strain Purple Punch to flower also after 45 days from germination. This week not too much things to say. The Gelato Cookie D'ohpe stopped growing just added an extra 5 cm to its height. Hopefully it focuses on the bigger buds creation. Purple Punch grew an extra 2 cm. End of the week Purple Punch is 37 cm, Gelato Cookie D'ohpe is 70cm.

Hello everyone 😎 Week 7 of flower for the Gorilla Cookies auto from Fast Buds 💥🍪 She grew fast with a beautiful green color,for the nutrient 4ml/L terra bloom & 1ml/L power buds & Green sensation 1ml/L from Plagron Weight is coming 🦍 Spider Farmer SE-7000 100% Have a nice day 😋

After 13 weeks of flowering, Lemon Cherry Gelato is finally ready. I haven't watered her for the last three days. Her buds are extremely sticky and shiny. 🍋🍒🍦

I changed the water now 1.4EC 5.9PH

En esta semana mantendré todavía los Led por 24 horas al día, el EC lo tendré a 2,5, el PH tratare de mejorarlo, todavía lo tengo a 6,3 mas o menos. Las plantitas están creciendo bien, ya se ven las puntas de las raíces saliendo del substrato y tocando el agua. Para el fin de semana próximo cambiaré la solucion nutritiva y bajaré el nivel del agua. Decidí también poner un generador de CO2 casero(bidón con agua, levadura, azúcar y pulpa de tomates) consejo de mis amigos de zamnesia. En la semana nos iremos actualizando.

Week 4 Veg Report - TrolMaster Chronicles 🌱 What a week it’s been in the garden! We finally transplanted the Papaya Zoap into its final Autopot, and let me tell you, this plant is something special. Though her roots weren’t quite where I wanted them to be yet, the move was needed to help her catch up with the rest of the crew. She’s already looking fantastic in her new home, and I have no doubt she’s about to explode with growth in the coming days. Sometimes, you just have to trust the process, and I’m feeling like this is one of those moments. It’s almost as if the room itself is taking on a life of its own. 🌿 In fact, I’m starting to believe that what we’re building here is something greater than ourselves—there’s this energy in the room, a feeling of everything coming together perfectly. I can’t wait to see how this journey unfolds! Dialing in the VPD with TrolMaster’s Tech Now, let’s talk VPD (Vapor Pressure Deficit) and how I’ve been keeping everything in check with the Tend-X and the incredible (DSH-2U) Humidity Station. VPD is crucial to plant health—it’s all about finding that perfect balance between humidity and temperature to optimize transpiration and nutrient uptake. The (DSH-2U) Humidity Station, connected directly to my humidifier, has been an absolute game-changer in this regard. With its real-time data and automation, it allows me to monitor and adjust the RH with pinpoint accuracy. Simple yet brilliant, the (DSH-2U) Humidity Station is keeping my room at the sweet spot I need. Whether I’m tweaking the settings from my phone while I’m out and about or just fine-tuning things while relaxing at home, this machine does it all. It’s like having an extra pair of hands in the grow room—and when you’re managing something as complex as VPD, that’s invaluable! And yes, the TM+ Pro App—let’s not forget how awesome it is. I’m adjusting my grow room from the couch, the car, or even the bathroom 😜. I’ve said it before, but this app is making growing easier than ever. Feeding the Girls: The Perfect Blend 🌱 We’ve upped the game by adding CaMg-Boost at 0.25 ml/L to the feeding schedule. Along with the 1 ml/L of the all-in-one liquid, this brings the TDS up to 320 ppm, with a pH of 5.99 and solution temperature of 24.8°C. In the soil, readings are around 415 ppm, with temperatures hovering around 25°C The plants are absolutely thriving, and I can already see the difference this new feed is making. I can’t help but have a bit of fun with this process—it feels like I’m spoiling them with the best of the best. And they’re rewarding me with beautiful growth and vibrant green color. You know how it is, with the right care and attention, these plants are truly becoming a masterpiece in the making. 🌱 Shoutouts 💚 Big shoutout to TrolMaster and ThinkGrow LED for the phenomenal gear that’s making this grow smoother than ever. Also, massive thanks to Aptus Holland for their top-notch nutrition, and of course, to the community here on GrowDiaries—you guys keep the energy alive! 🌱 Last but definitely not least, shoutout to all the seed banks supporting this journey. You’ve been a huge part of this process, and I couldn’t do it without you! Remember, for exclusive behind-the-scenes content and updates in real time, head over to my Instagram and YouTube channels @DogDoctorOfficial. We’ve got tons of epic content lined up, and you won’t want to miss it! P.S. Let’s talk about the new Model One LED Bars—these beauties are not only powerful but super efficient. I’ve been able to dim them down, save on electricity costs, and still maintain an incredible PAR and spectrum. It’s all about fine-tuning the balance of power and performance, and these lights make it easy to get the best results while being eco-friendly. Whether you’re running them full throttle or dialing it back, you’re still getting optimal growth conditions for your plants. That’s the kind of innovation that takes your grow to the next level. 💡 Growers Love to all 🌿💚