Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.

Notes for flower week 11 (12/29-1/4, days 70 to 76) Can't place side-by-side progressives since website update.... disappointed 😔 Lots of yellow and purple leaves now - SKOL Vikings! Watching the Terps every other day now and feeding reduced nute flush water until harvest. I dont plan to 'fully' remove the nutes, but drastically reduce. Watering Days. Day 142/72 (last feed was day 137/67) Tested and Calibrated my ph pens. Fed 3 gallons of de-chlorinated tap (starting with 223ppm) mixed with 428ppm of 100% Bloom Mix Concentrate. Due to this soil showing a possible calcium deficit, I am still using 1ml per gallon add-in to test on all plants using this soil, so I added 3.0ml of CaliMagic (General Hydroponics 1-0-0) and then I ph balanced before feeding. The ph on this feed was balanced to 7.05 (7.0 last feed). I used knitting needles to help both aerate the soil and create new water pathways for the roots. I got ~17 cups of runoff (~19 cups last feed). Runoff was tested at 6.08ph and 1700ppm (5.96ph and 1640ppm last feed). Top soil tested at 6.26,6.23,6.55,6.50 for an avg of 6.385 (6.545 avg after last feed)

Another week and she stretch a lot. Did some very light LST and add additional nuts to the watering

Strawberry Truffle - White Truffle x Red Pop & limited seed it came with Chem 91 x Red pop

Récolte demain !!!

This week we dropped 4 testers in a mix of Posidesine(Oregon's Only) and water for 24hr. All 4 seeds went into paper towel that was placed in clkne dome with a temp of 86.5 and humidity of 99%. Pot prep as follows for all 4 seeds 3gal using Fox Farms Light Warrior Natural Seed Starter× Roots Organic Formula 707 by Aurora Innovations×Wiggleworm Soil Builder(wormcastings 3cups) DOWN TO EARTH dry amendments as follows BIOLIVE 9TBSPS AZOMITE 3TBSPS KELP MEAL 3 TBSPS ALFALFA MEAL 5TBSPS OYSTERSHELL 5TBSPS HUMIC ACID 1TBSPS All 4 seeds germinated and where potted on 11-3-19 All 4 broke soil on 11-5-19 and were watered with Recharge and Athenas Aminas Day 1 was recorded on 11-6-19 Day 2 was recorded on 11-7-19 and all plants were watered with Cytoplus, Azos, Mykos, and Mammoth P Day 4 was recorded on 11-9-19 and this strain #09 Pheno #1 was watered with Athenas Aminas

04/04/2026 Water change day! We're adding Overdrive and taking out big bud. I. Pretty sure she has 2 to 3 weeks left. I haven't checked trichomes yet. No point when I can tell they aren't ready yet. Just by the amount of white pistils. And somehow I can tell she's not ready. Colors, swelling and water intake. Readings: pH: 6.58 EC: 1214 cm TDS: 858 ppm Temp: 67.8° The environment is a bit wonky today. 73° and 50% humidity. I have a feeling the heat is being blocked by the canopy. That's why the environment is off today. No heat increased humidity and decreased temp. Honestly not sure what to do here. I'll just have to let it do its thing. I'm pretty sure it was from me opening the tent up. Oh well. She does look happy. Good nice green. Excluding the dark color of course. There's a bit of an issue with the rear fan. The way she's moving around the tops has left one of them to fall right onto the oscillating fan. Not to mention the area around the fan is super stressed. Not exactly sure what to do about that. Anyway, lots of work to do. 04/05/2026 Readings: pH: 6.55 EC: 1180 cm TDS: 820 ppm Temp: 70.2° Readings after pH: pH: 6.08 EC: 1190 cm TDS: 850 ppm Temp: 65.5° So we can see that there is a fluctuation in all readings. The EC went up by 10 cm. TDS went up 30 ppm. Temp dropped 4.5°. Finally there's the pH. I dropped it to a reasonable level. Around 5 points. Something I'd like to note. The buckets don't drain completely. There's roots in the way. So there's always a gallon or so left in the bottom of the bucket. After pHing, everything changed. I believe that is just a common pH swing. A little high, but I brought it right down. I'm going to check later this afternoon and see if it leveled out. Hopefully it'll be around 6.1. That's when you know the pH perfect is working. The EC and TDS are higher than yesterday. But I'm assuming the pH was high as well as the water temp. It should be down to about 65° and that would fix the portability of the nutrients. The environment is doing pretty good. Temps right there at 73° the Humidity is a bit high today. 47%. I'd really like it down to 40% but that's probably not happening until this wet weather goes away. Then everything should level out. 04/06/2026 Readings: pH: 5.95 EC: 1158 cm TDS: 823 ppm Temp: 67.3° 04/07/2026 Readings: pH: 5.68 EC: 1187 cm TDS: 836 ppm Temp: 68.4° After pHing: pH: 6.04 EC:1192 cm TDS: 878 ppm Temp: 67.1° After Topping off the bucket: pH: 5.8 EC: 1240 cm TDS: 880 ppm Temp: 65.3° 04/08/2026 Readings: pH: 5.54 EC: 1250 cm TDS: 889 ppm Temp: 63.1° After pHing the jug: pH: 6.17 EC: 1465 cm TDS: 965 ppm Temp: 69.1° Bucket Readings: pH: 6.15 EC: 1302 cm TDS: 927 ppm Temp: 66.7° 04/09/2026 Readings: pH: 5.91 EC: 1288 cm TDS: 917 ppm Temp: 69.4° It seems as though this lady may be a bit hungry. TDS and EC are both dropping. Not much, but I can see a pattern. She wants more. But she's stressed out. The tacoing is real! But I'm not sure it's from the light. What else is there? There's more spots on the top leaves. Definitely seems like a deficiency to me. Along with the tacoing. Which I might add also has tons of trichomes to help protect the leaves and buds. The environment is looking good today. However, the heat must have been on this morning when the light turned on. Oh well. An ice bottle from last night would have done nothing. 04/10/2026 Readings: pH: 5.5 EC: 1298 cm TDS: 528 ppm Temp: 67.8° Reading top off water: pH: 5.8 EC: 1244 cm TDS: 949 ppm Temp:67.3°

Auf dem Blättern ist Netzschwefel drauf gesprüht in der Nacht als Sicherheit.

Yo la fam attention les yeux 🔥🔥🔥🌱🔥

Week 6 from seed day 42 auto blue cheese

T-minus 3-ish weeks until chop day and the Blue Cheese lady knows it – frosting up like she's competing in a winter baking show. The buds are sticky, and putting out that unmistakable creamy-berry funk that makes you start rolling before they’re even dry. Trichomes are mostly cloudy with the odd clear straggler, so we’re not rushing. Upper canopy is stacking hard, while the lowers are still bulking – perfect for a staggered harvest plan. Current status: Feeding bloom mix with a side of patience. No pests in sight – just a room full of sweet, stinky flower. The plan: 1 more week of bloom feed, then switch to ripener. Harvest upper buds first when they’re mostly cloudy/amber. Give lowers an extra 5–7 days to pack on a bit more weight. Every day from here is basically a slow-motion unwrapping..

Ultima settimana per la nostra CRITICAL LEMON ⚡🍋 solo acqua da bere

Amazing growth. Pleased with these new LEDs. Lollipopped & defoliated, tried to leave some on the bottom, will probably pick a few more off this week Reducing lights to 11/13 and then to 10/14 at week 6. Trying something.(Emulating an autumn/fall environment with temprature drops also) Hopefully I can get the nice purple colours to come out. Will also be adding Deep Red now. UVA has been on all flower.

******************************************** Week 5 Veg. ******************************************** Light cycle=18/6 Light Power=120w 50% Extractor controller settings High temp= Day 25c, Night 20c Low temp= c Temp step=0c High Rh= Day 58%, Night 62% Low Rh= % Rh step=0% Speed max=9 Speed min=2 Smart controller settings (during lights on). Lights on=4.00am Top fan on=+23.5c Top fan off=-23.0c Dehumidifier on= +60% Dehumidifier off= -55% Smart controller settings (during lights off). Lights off=10.00pm VPD aim=0.6-1.3 DLI aim=30-40 EC aim=0.2-2.0 PH aim=6.0-6.8 NPK(26-8-17) 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 Method= Autofeed 6 drippers. Feed=Veg Nutes. Neutralise=0.1ml/L Grow=4.0ml/L Roots=0.2ml/L Silicon=1.0ml/L Calmag=1.0ml/L Volume=9L Easy Ph down= 0.125ml/L Ec=2.0 PH=6.4/6.1 Runs=13 Run times=4min (240ml each) Gap times=16min Total runtime=52mins (3.1L each) Total flowrate= 120ml/min (60ml/min each) Auto start time=5.00am Auto stop time=9.04am 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 ******************************************** 📅16/6/24 Sunday (day 29) 📋 Leaf tucking. Doesn't look like the 2 tallest nodes are going to do anything so I may strip them and leave the lower node on. 📅17/6/24 Monday (day 30) 📋 Looks like weather is getting warmer. 📅18/6/24 Tuesday (day 31) 📋 Defoliate some large fan leaves as they blocked all the light and everything was suffering from them and i didnt want WPM issues. Also removed top colas as they hadn't developed since topping. LST, not mega happy about this one looks weak. 📅19/6/24 Wednesday (day 32) 📋 Got feeds out of sync, this should have been a watering. 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 Method= automatic Feed=Nutes veg Volume=9L Ec=2.0PH=6.4/ Volume left=3.5L Volume used=5.5L (120ml/min) Volume each=2.75L (60ml/min) Runoff. Total runoff=0L Ec= PH= 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 📅20/6/24 Thursday (day 33) 📋 Lst very hot day. 📅21/6/24 Friday (day 34) 📋 Hot again, I'm going to have to start prepping for summer now. Defoliate 2 low fan leaves. Adjust LST. 📅22/6/24 Saturday (day 35) 📋 H=25cm D=46cm Dli=26.7Ppfd=412 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 Method= automatic (4 extra runs). Feed=water Volume=10L Ec=0.2 PH=6.3/6.5 (PH D=0.012ml/L) Volume left=1.5L Volume used=8.5L (120ml/min) Volume each=4.25L (60ml/min) Runoff. Total runoff=0L Ec= PH= 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 Then 0.75L manually. Total 5L water with 100ml runoff. EC 3.7 PH 5.9 ******************************************** Weekly roundup. 📋 This weeks she's had some training to spread her out and a little defoliation. Quiet a weak plant and I'm a bit disappointed in her so far. The other plant in the grow is ready for flower but this one isn't quite strong enough yet, I had been hoping to switch today or tomorrow but I'll hold off a little longer. Temps have also started to rise again with the shift in the weather. Take it easy. Back soon. ********************************************

Notable el cambio

13.09.24. VD# 35 Guten Abend zusammen, Die Woche ist super verlaufen der Pineapple Express geht es gut. Habe sie getoppt ,sie ist noch in der Erholungsphase ihr Wachstum ist leicht gemindert ,was sich in den nächsten Tagen legen wird. Ihre seitentriebe treiben jetzt mehr aus,sobald die 2 neuen Haupttriebe wieder richtig aktiv Wachsen sie den Stress komplett überstanden hat. Wird sie in die Blüte geschickt der 18/6 Zyklus wird dann auf 12/12 gestellt. Ohne den Stress den sie jetzt hat würde sie ihr Geschlecht eigentlich schon zeigen, da jetzt Primär die Wundheilung im Vordergrund steht verschiebt sich dies ein bißchen. Ich danke euch vielmals fürs vorbei schauen, stay High✌️🙂 Mögen all eure Ladys Gesund und prächtig wachsen und euch mit schmackhaften Stuff versorgen 💪🏻 ■■■■■■■■■■■■■■■■■■■■■■■■■ 13.09.24. VD# 35 Good evening everyone, The week has gone really well for the Pineapple Express. I topped her, she is still in the recovery phase, her growth is slightly reduced, which will subside in the next few days. Her side shoots are now sprouting more, as soon as the 2 new main shoots are growing actively again she has completely survived the stress. If she is sent into flowering the 18/6 cycle will then be changed to 12/12. Without the stress she has now, she would actually already be showing her sex,but now that the primary focus is on wound healing, this is being postponed a little. Thank you very much for stopping by, stay High✌️🙂 May all your ladies grow healthy and splendid and provide you with tasty stuff 💪🏻

Day 24-31 (Day 25) The smell in here is absolutely ridiculous. My last grow didn’t smell even close to this bad in early flower. (Day 27) Stretch is finally all done. #6 in the back is very stout and barely stretched compared to everything else. I doubt it will yield much but I’m excited to see the nice tight colas on it. It seems to be still getting adequate light and raising it up is hard to do with a scrog net so I will just leave it. If it wasn’t getting enough light it would be stretching right? The early frost is really shocking to me. My last indoor round definitely wasn’t this caked and I’ve never had an outdoor plant on this level either. That’s also true in terms of smell too. (Day 29) I’m still debating whether I should feed anything in flower or just leave it. The only deficiency I’m seeing is purple stems from P def which could actually just be from light intensity rather than a lack of P. I’ve done some thinking and I’ve decided to only feed my small plant. What I’m most curious about is if a PK boost will actually make any kind of a difference in flower when it comes to bud size and smokability. So to test this theory I will be top dressing a teaspoon of 0-18-0 bat guano, a tablespoon of 1-4-2 Destiny launch and a half strength watering of 0-0-15 kelp extract. I’m trying to avoid N all together as I just toxed my guinea pig plants with another experimental flowering PK boost that had a very small amount of N in it. This plant in particular actually has very early signs of N def and probably will fade harder than the rest. (Day 31) Shit. Looks like #1 is starting to herm. It’s definitely not environment or light leaks so maybe it’s just genetic or the recent leaching stressed it out too much. Either way, it’s only a single lower branch and I’m prepared to cut her down if I start seeing anymore. I double checked every other budsite but couldn’t find anymore. In my experience true herms usually start pushing bananas out of the main tops and plants like mine can usually be salvaged with little to no seeded bud. But then again it’s day 31, when these things usually start to happen. I’m 50/50 on this one. I will be watching it everyday like a hawk if anymore show up. The breeder I’m using, ‘Jordan of the Island’s’ is notorious for having unstable genetics and this will be the last time I run any of his stuff. The quality is good, certainly better than most European and Dutch genetics I’ve run but I know I could do better where genetics are concerned. I can’t wait to start hunting my archive dosidos x gelato 41 and in house sugarcane.

She has performed very good with the lst method, nice plant, fast growth, quality flowers, it's a very good choice for everyone who's looking for a good quality strain at affordable prices. Very nice genetic, this phenotype concretely has a very sweet and floral terps. You can check the other 2 phenos of ak420 here at my page

Happy Growing These ladies are progressing nice, both the purple and green phenos smell amazing. They've stopped growing upwards so now the next few weeks will be cool to see the flowers forming and swell.

Plants doing well a little delayed due to rainy weather all week with not many sunny days. Temps been good. Possible perfect conditions when plants are going in to flowering phase. Thanks to all who are following along. Accepting any tips on topping autoflowers, thinking about trying one these.