The strawnana hybrid is getting super frosty and its not stopping 😄. Sweeter kush smell but its gassy and and puts off great aromas. I finally finished drying the pink candy hybrid and its phenomenal! Super funky smell that has a slight sweet Gassyness to it. Smell totally changed after drying and it is super potent as well. Considering getting it tested. I'll never see this strain again

Another week.struggling with mold because of high humidity..I will give 5more days and then 48ho darkness…almost there 🙏..

7 Diciembre: Se cambiaron las plantas desde la carpa de vegetación(120x120) a la de floración(150x150) en dónde hay más espacio para deshumidificador, ventiladores, etc. Se sigue regando con 6.2pH y 3.0EC. Pronto se agregará una malla scrog. 10 Diciembre: ya hay claros signos de floración, se colocó una primera capa de malla scrog, el riego Generativo va como se planeó, con pequeños runoff llegando a 7EC, esperando subir hasta 10EC, con ese estrés controlado se mantienen las plantas en una altura óptima evitando que estiren mucho. Hasta el día de ayer, las plantas estaban con 5 disparos(riegos) de 200ml cada uno aproximadamente, hasta obtener runoff, hoy sin embargo, habían 2 plantas con "wilting" lo que indica drybacks excesivos, por lo que hoy se agregaron 2 disparos extra, también llamados P1, y 2 mini riegos de 100 ML en la tarde, P2, para evitar el secado excesivo y el decaimiento de las plantas, las cuales están pidiendo más nutrientes. El VPD se mantiene en 1.2~1.4.

16.04.2024 Continue into week 7 Replaced all filters in the system and cleaned them. Mixed a new batch with the following components: 56ml AN Connoisseur Bloom A+B Total volume: 34 liters Electrical Conductivity (EC): 1.1 Target EC for this week: 1.0-1.1. Adjustments will be based on plant observations. Performed one long misting session (3 minutes). Environmental Conditions: Outside temperatures going down, today is raining but this week is lower in temperatures Smallest Wedding Cheesecake: Great bud development, already buds are hard and juicy. Exceptional odors Tropicana Cookies: Phenomenal strain; One girl is going to finish before 8 weeks Purple Lemonade: Tall plants, think ist finish flowering the last Lighting Parameters: PAR Map: Maximum PPFD is 850, minimum PPFD is 600. VPD: Ranges from -1.2 to -1.3. Daytime Temperature (DT): 24-25°C. Nighttime Temperature (NT): 20-21°C. Leaf Temperature: 22-23°C. Light Distance: 45-55 cm from the plants. CO2 Levels: 700+ ppm. HLG Scorpion Diablo: Set at 60%, positioned at a 45-55 cm distance. Daytime: ON for 70 seconds, followed by 25 minutes OFF. Nighttime: OFF for 70 seconds, followed by 35 minutes OFF. Nutrient Tank (NT): pH: Maintained between 5.90 and 6.10. EC: 1.20. Temperature: 20-21°C 18.04.2024 Mixed a 15-liter solution with 20+30ml AN Connoisseur AB . The liquid temperature is 18.8°C. Replaced all filters in the system and cleaned them The outside temperature getting lower this days. Its help a lot to maintain temps in grow box I hope, as per the forecast, temperature will remain low during the upcoming week. The ladies are looking fantastic. Purple Lemonade is slowest on flowering but i think it will be rewarding to wait Tropicana Cookies are racing toward harvest; . Lighting Parameters: PAR Map: Maximum PPFD is 900, minimum PPFD is 650. VPD: Ranges from -1.2 to -1.3. Daytime Temperature (DT): 23-24°C. Nighttime Temperature (NT): 20°C. Leaf Temperature: 22°C. Light Distance: 45-55 cm from the plants. CO2 Levels: 700+ ppm. HLG Scorpion Diablo: Set at 70%, positioned at a 45-55 cm distance. Misting Schedule: Daytime: ON for 70 seconds, followed by 25 minutes OFF. Nighttime: OFF for 70 seconds, followed by 35 minutes OFF. Nutrient Tank (NT): pH: Maintained between 5.90 and 6.10. EC: 1.1. Temperature: 20-21°C 20.04.2024 Today, we had a storm accompanied by a power outage. Nothing serious, just a few hours. The temperature and humidity remained within appropriate values. Upon the return of power, the DH48-S relay timer, which controls irrigation, failed again. This has happened for the third time in the last 4 months. Unfortunately, I couldn’t react immediately, so the ladies were without water again for a few hours. I’ve ordered a TrolMaster program device and additional sensors AMP-3 for pH, EC and humidity, and temperature control. No more messing around! Water consumption is gradually decreasing, and electrical conductivity of the water is slowly rising. I’m starting to reduce the strength of the nutrient solution. Each subsequent tank refill will be at approximately 1.0EC. The outdoor temperature is still cooler; let’s hope it stays that way for another week or two! 🌱❄️ Mixed a 15-liter solution with 25+25ml AN Connoisseur AB . The liquid temperature is 18.8°C. Replaced all filters in the system and cleaned them Lighting Parameters: PAR Map: Maximum PPFD is 900, minimum PPFD is 650. VPD: Ranges from -1.2 to -1.3. Daytime Temperature (DT): 23-24°C. Nighttime Temperature (NT): 20°C. Leaf Temperature: 22°C. Light Distance: 45-55 cm from the plants. CO2 Levels: 700+ ppm. HLG Scorpion Diablo: Set at 70%, positioned at a 45-55 cm distance. Misting Schedule: Daytime: ON for 70 seconds, followed by 25 minutes OFF. Nighttime: OFF for 70 seconds, followed by 35 minutes OFF. Nutrient Tank (NT): pH: Maintained between 5.90 and 6.10. EC: 1.12 Temperature: 20-21°C 22.04.2024 Tropicana Cookies is the only one that got scars in the form of slightly burnt leaf tips. It’s not too severe; due to the lack of water, some mineral residue remained directly at the root. All in all, it could have been worse. I hope the timer won’t deceive me again until my TrolMaster program device arrives. One Tropicana Cookies and one Wedding Cheesecake will finish during the next week, so I’ll slowly start preparing them for harvest. Purple Lemonade and one Wedding Cheesecake will continue flowering into the ninth week, but they’ll be the largest ladies in this batch. All the ladies look and smell fantastic, and the buds are already firm to the touch, especially the Wedding Cheesecake. Starting tomorrow, I’ll gradually reduce the nutrient strength and light intensity. I’ll make an effort to keep the temperature around 23-24°C. Lighting Parameters: PAR Map: Maximum PPFD is 900, minimum PPFD is 650. VPD: Ranges from -1.2 - 1.25 Daytime Temperature (DT): 23-24°C. Nighttime Temperature (NT): 20°C. Leaf Temperature: 21°C. Light Distance: 45-55 cm from the plants. CO2 Levels: 700+ ppm. HLG Scorpion Diablo: Set at 75%, positioned at a 45-55 cm distance. Misting Schedule: Daytime: ON for 70 seconds, followed by 25 minutes OFF. Nighttime: OFF for 70 seconds, followed by 35 minutes OFF. Nutrient Tank (NT): pH: Maintained between 5.90 and 6.15. EC: 1.14 Temperature: 20-21°C Week 7 off Flowering in Summary 105 litter off RO water, 150ml+1800ml AN connoisseur A+B 53kW electricity in total for light, Pumps and AC Infinity Fans. 51kW for Light + 1kW Dehumidification + AC Infinity ventilation Week start @ 1.21EC, nutrient strength., keep strength @ 1.1-1.2 till the end of the week Tropicana Cookies is gonna be harvested next week!! Also think one Wedding Cheesecake is waiting harvest in next week PH was stabile and move from 5.90 min to 6.2 max. From end off the week PH is start to dropping Light distance for this week - 50-55cm from tallest top , PPFD levels around 900 in center, trough whole week. Lowest reading 680 @ corner Temperature are from 20c at start off day to 24.5c max at some points. Night temps around 19.5-20c. Outside humidity is generally low This week i have DH48-S timer failure, third time in this month. Ordered TrolMaster program device for that Day RH is moved from 45% to 55% max, at night times drop to 45-48% Continue in next week, lowering temperatures, EC strength and humidity Lighting Parameters: PAR Map: Maximum PPFD is 900, minimum PPFD is 650. VPD: Ranges from -1.2 to -1.3. Daytime Temperature (DT): 24.5°C. Nighttime Temperature (NT): 20°C. Leaf Temperature: 22°C. Light Distance: 45-55 cm from the plants. CO2 Levels: 700+ ppm. HLG Scorpion Diablo: Set at 70%, positioned at a 45-55 cm distance. Daytime: ON for 70 seconds, followed by 25 minutes OFF. Nighttime: OFF for 70 seconds, followed by 35 minutes OFF. Nutrient Tank (NT): pH: Maintained between 5.8 and 6.1 EC: 1.1 - 1.20. Temperature: 20-21°C

We are all finished! 79 days from seed, 11 weeks !

Then we start flowering. 💚

Was such a pleasant harvest from start to finish, no issues at all. A tip for next time would be to have the SCRoG lower as I couldn’t really tuck any node sights this time round, smells absofuckinglutely amazing from 3RD week bloom onwards!

Almost done💐💐

Va estupendo 😁 una semana más y empezare el flush, para cosecharla al terminar la semana 15 Todas las colitas tienen casi el mismo tamaño se ven de lujo y huelen muy bien 😊

Day 31 in Flower Did a double dose of everything at a high feed this week. Nutrients are mix with 10gal of Spring water won’t be feeding for the next 2weeks due to high volume. I’ll be adjusting the ph every 5-7days until reservoir is empty. Also got some pretty long branches on the Oreo Stumper tallest branch got light burn on the buds should I leave it there or cut it off & and how much should I cut off if so?

Blüte Tag 11 bis jetzt ist der stretch zum Glück noch nicht so heftig und ich seh wie sich die ersten Mini Blüten entwickeln :)

Creciendo sanitas.

This little monster smells like 🔥 probably she will not give a big harvest, but I care more of the quality of the strain at the end 👹

Por necesidad tuve que poner algunos esquejes de Zombie Bride en la carpa por unos días pero luego se irán y seguiré solo con las semillas mencionadas. Perdón por las fotos con el sodio que no se ve bien, luego ya estarán con los leds

Gracias al equipo de AnesiaSeeds, Marshydro, XpertNutrients y Trolmaster sin ellos esto no sería posible. 💐🍁 Coco Jambo: Con una composición genética 60% Sativa y 40% Indica, Coco Jambo es tu billete dorado a un verano sin fin, ofreciéndote una escapada a un mundo donde el sol nunca se pone en tu felicidad. Con unos niveles de THC que oscilan entre un relajante 30% y un estimulante 34%, Coco Jambo es un faro de euforia que guía a sus usuarios en un viaje a través de olas de serenidad y vibrante alegría. Su aroma es una celebración de los sentidos; imagina el momento de euforia al abrir un coco y descubrir que rebosa de las frutas tropicales más suculentas. 🌻🚀 Consigue aqui tus semillas: https://anesiaseeds.com/es/product/coco-jambo/ 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1 📆 Semana 5: Comienzan a formarse los cogollos, las hojas se llenan de resina cada dia y el olor es bastante fuerte. Parece que ha terminado de estirar. Practico una defoliación intensa para airear los futuros cogollos y dejar mas espacio en el cuarto de cultivo. Agrupo de nuevo las macetas en su lugar optimo para asi rellenar por completo la carpa @marshydro. Me quedé algo corto de nutrientes pero estoy muy contento con los resultados, cada vez le voy encontrando mas su punto optimo. Siempre es mejor quedarse corto que pasarse.

Day 17F-24F (Day 19) Man it’s such a shame that bbb#1 stunted out. It was so damn vigorous until it’s most recent feeding. I will make sure to cut back on teas next round as they can be a wild card sometimes. All 5 plants are packing on some serious early frost. But I’m not seeing too much chunk to the buds yet. My other grow that was flipped on the same day has almost no frost yet so that’s a good sign. (Day 21) Big strip today. I will pull off as many leaves as I need to ensure nearly all bud sites are exposed to adequate light. I’m still seeing excess N so I’m going to water in 2 gallons each until I get some runoff. The plants seem to be up taking water pretty decently so I’m going to push it a little with a heavier watering. Wow do the plants look amazing after that strip and flush! Everything is praying up beautifully, including #3 in the back. Let’s hope that gets it back on track now. (Day 22) I want to give a PK boost but all my bloom nutrients have way too much N and I don’t really want to risk it toxing anymore. I could give it a little bit of 0-18-0 bat guano and some 0-0-15 kelp extract but it could be completely unnecessary. I can’t see any signs of deficiencies but a small surplus couldn’t hurt either. (Day 23) I like how the ladies responded to the thorough watering. I will up my watering to 1 gallon every 48 hours from now on. It sucks to see how short bbb#1 is. I was expecting such a huge stretch but it never came because of that fucking tea! I should have leached the medium as soon as I saw stunting. It’s too bad because it definitely had the most potential for yield. (Day 24) I’m starting to think the main problem with bud size this round is all the topping I did early on. Not to mention they were vegging for nearly 3 months. I will try to pick off most of the larf before it wastes anymore energy. I think the ideal style of growing for bud size and veg time is a semi sea of green, or 6-8 plants per 25 square feet. I’m not a big fan of these giant plants as it’s a lot of wasted veg time and smaller bud size overall. The smell is really ramping up!

Correct weeknumbers are difficult in a perpetual grow lol🙃 Little update with all the strains. Runtz XL(more xxxx small lol) was drowned as can be seen, no hole in that pot>drilled them today. As small as she is she is the second plant that entered flowering stage. Red Gorilla girl XL was in my vertical garden system, didnt respond well its leaves started to wilt, the pot got replaced somewhere a little more temperate. The lsd-25 seems to be okay in the vertical wall. The Purple punch is well into flower ready to develop nugs in next 2 weeks Happy growing peeps

📆 Semana 4 El estiramiento llega prácticamente a su fin y las plantas centran ya la mayor parte de su energía en la formación de flores. La estructura queda completamente definida, con una canopia uniforme que aprovecha al máximo la intensidad lumínica y favorece un desarrollo homogéneo de todos los sitios florales. Los cogollos comienzan a ganar volumen de forma visible, aumentando la producción de pistilos y el desarrollo de tricomas. La demanda de fósforo y potasio se incrementa progresivamente, mientras que el calcio y el magnesio siguen siendo fundamentales para sostener el intenso metabolismo y evitar carencias en las plantas de mayor vigor. ⚡ EC: 1.7–1.8 💧 pH: 6.2–6.5 🌡️ Temp: 21°C 🌫️ Humedad: 45–50% 💡 Intensidad: 950–1050 PPFD 🔥 Nota de cultivo: La cuarta semana marca el inicio de la fase de engorde. Mantener un clima estable, una nutrición equilibrada y una iluminación uniforme permitirá que los cogollos comiencen a ganar densidad sin generar estrés, sentando las bases para una floración de máxima calidad. ¡Seguimos creciendo fuerte! 💪

3 Plants. 3 citrusy phenos! #1 : First to sprout rapid rooter. TASTE: Pure Lemon front end into hashy cakey afghani. refer to this as the "lemon hashcake" phenom very dense, beautiful nug structure. Yielded 24.5 dry grams of primo smoke. Uplifting more cerebral sativa high with some punch in body as well. happy stress reliever for sure! has some "gassy" or fuel notes to it but very subtle #2 Tangerine pheno: I orginally thought sour 76 was sour diesel x 76 Afghan til i read hso marks post on uk420 forums saying its cali sour d x 76 afghan. cali sour d is cali orange x sour d x mexican sativa. and it shows in this pheno which smell and taste pretty similar to tangie my friend grows which is cali orange x skunk 1 (mexican sativa x Colombian sativa x afghan indica) pretty similar genetics roots! Smell: Sweet tangerine 🍊 Taste: Just like tangerines 🍊 Medical Effects: Hybrid feeling effects felt both in body and mind.  Stimulating mentally, relaxing in the body.  Mild pain relief generally with amazing relief improving feeling in joints (reduced swelling or irritation in otherwise aching areas, loosened tension at joints) Notes: After breaking up or grinding the sweet tangerine open jar/bud smells turns more sour tangerine with very subtle gas aroma. This one is scary strong! I am an all day regular smoker of the most potent buds I can find, and I never make it thru 1 bowl of this without long breaks after each hit.  Starts off strong and creeps to EXTREME psychoactivity.  Not for the faint of heart this one might not be best for "new smokers" 😎🔥🔥🔥 yielded 26.1 grams if id have taken clones this woulda been the keeper of the batch, but I got more to check out in future run :) and I got a cloner and veg chamber to start keepin the keepers now I know i like the strain! #3 Lime Fuel pheno: Smell: Lime🍈 and gas ⛽ Taste: lime Medical Effects: Cerebral uplift. Creeper. thought it was weakest on initial smoke but 10 minutes in it end up being strongest high of all 3.  super wicked sativa, buzzy uplifting all similar to Cinderella 99 or strong jack herers this has almost a "scary high"  first few times but once you get used to it or microdose, it is a super fun creative medicine.  Helps my arthritis pains and gives me the clean up the house kind of high Notes: Foxtailed, lowest yield of 3 sour 76's likely because its place directly under the light (perhaps didnt like too intense direct light) but is the most potent of the 3 as well. yielded 22.5 grams of dry