So it's now week 2 and week one was a tough one. I believe my nutrient input was a bit to high and kinda burned my seedling and slowed down the growth a bit but I see new growth and we are one track again.

This bean is during me CRAZY 🤣🤣🤣 I had some slow growth with my RuntZ, but they are on the go. This strain —- I gotta get the conditions right for it. It seems to prefer less water and more heat?? I am not flowering this strain until I can take 5-6 Clone’s off of it. It’s been feed SST, LABS, bacteria, fungi, rain dances. Just isn’t responding like I assumed, but I am taking responsibility for the issues, NOT the cultivar. 11-3 And……we are back in the game!!! The inputs began showing the effectiveness. Leaves are larger, no stretching. The bean just took a second to “kick” in gear with some added help. This is going to be a very long VEG…we are talking 4-5 months before I flower this. I want multiple clones off this strain so my summer grow outdoor is going to be SICK ( 6 ft tall ladies).

Need a microscope to check better tricomes. I'm in doubt if is ready or not

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 10: Por fin comienza el buen tiempo y ella lo esta agradeciendo, incrementa su tamaño dia a dia considerablemente, se aprecian preflores sin erizos aparentes. Sigo con las dosis de nutrientes recomendada por el fabricante. Aplico tratamientos insecticidas y fungicidas para asi evitar plagas y hongos 🍄

This is my first grow ever I forgot to add more photos of other plants on next update I will have all photos!! I am doing everything organic, I am using compost soil from my cattle and other top soil I have been composting for awhile now. I am also using earth worm castings… I also have earthworms in the pot with the plants.. seem like all plants have ton of white hairs coming out now I don’t know what that means but I am learning as I go!!

Giorno 65 Ad oggi ho tagliato le due Rainbow Belts (qualche giorno prima per esaltarne il gusto Zkittlez) e le due Zombie Kush una al giorno 58 l'altra giorno 63. Rimane questa bestia di Milk Monkey. Sento biscotti sento vaniglia ma sento anche dell'acido. Mai avuto cime così piene di resina. Mamma mia che spettacolo di banca semi questa Exotic Genetics (meglio spendere qualche euro in più e avere erba che vale 20/25euro al grammo che spendere poco per avere erba commerciale) Saluti e a settimane prossima 🖐️ ❤️

Good weed will come back with full harvest weight when it’s all fully dry total weight 1650g and a plant that went to complete shit that had about 6oz on it added to the trim to be made into something what ever she decides so over all a good harvest if I had another two weeks and not a massive heat wave in middle of flower i reckon I would of touched two keys

She’s getting frosty and dank 👃🍪🍊🍓🍰🍌🍒🍇🍭👃 Day 29 almost half way , happy with all the phenos so far all frosty so many terps .. started feed the canna nutrients plants canna pk1314 .. 2 flush’s Got the remo plants all most on the proper Ec again

I will grow this plant again in a few days but this time without overfeeding.

Dear reader, I think I will be harvesting this lady by the end of this week. It is hard to determine as it seems like she is still developing and growing new pistils. Unfortunately she has had one cola with a little bit of bud rot. I instantly cut it after seeing and learning about it. The rest seems to be fine but I will use a dehumidifier in the future for other plants. Also when drying her. The RH was too high all the time (67%)

Growth seems to be steady, one of the GSC girls is a day behind all the rest but only as I planted it a day later than the rest. Not sure what I think of fem autos yet as I normally only grow feminised seeds. Keeping a close eye on temps, humidity. Foliar spraying them twice a day or so. Can't wait to see them over the next few weeks. The Stardawg seems to be slightly ahead GSC with growth rate.

Moved into main grow tent with other flowers much cooler environment, on 12 /12 light schedule now and feeding kelp based Dutch science nutrients bloom

Build a soil kind of drys out fast to me so I started to use the barley straw to help with moisture but so far it seems good to go haven’t ph the water yet think imma start next week been using RO water and I’ve used spring deer park water couple times

Hi guys Week 7 day 49 🌼 flower! So last week the blue cheese recovered well with a emergency rinse now there all on a pk boost week starting today 😅 wish me luck. Nugs are frosty and smell mental! The blue cheese smells like 2006. 💚 Cant wait for harvest. Happy growing guys

Giorno 56 Zombie Kush #1 è pronta. 20% di tricomi ambrati e quindi si taglia. L'avrei lasciata volentieri un'altra settimana ma ho i barattoli vuoti 😀 Zombie Kush #2 ha ancora tutti i tricomi latte e rimarrà almeno un'altra settimana. Cmq bellissime cime. Tutte di uguale consistenza e colori stupendi Le due Rainbow sono praticamente identiche e tra qualche giorno verranno tagliate visto che hanno già un buon 10% di tricomi ambrat La Milk Monkey ne ha ancora per due settimane e mi sta colpendo particolarmente. Penso sia la pianta più collosa mai coltivata. A settimana prossima e grazie dei like e dei commenti ❤️

Tropicana flowers 🌞☀️🌤️🌦️🌧️ Plant is 15 cm high because of low stress training. The length is 31 cm. Day 36: Sun is shining, 15-23 degrees, high humidity. Tropicana gets two liters of pure rainwater. Spend the day in my veggie garden working. In the evening I brought some 🐞for Tropicana because I spottet a few lice. My mood changes drastically as I find spider mites eggs, first and second stadium. Don‘t overthink that and decide to defoliate the plant immediately. I prepare a tee out of the leaves which brings fast relaxation. My mood is much better now. Day 37 In the morning with better light I find more spider mites and decide to wash the plant with rainwater. Can‘t find after any more of these little killer dwarfs. I decide to bring more beetles and check the leafs more often. Temperature is felling under 20 degrees, it‘s raining and the humidity is 87%. Day 38 In the early morning I couldn‘t find any mites on Tropicana. Got to continue controlling this in the next weeks regular. I‘m sure they are still there somewhere hidden in a dark spot. 🌦️ 13 - 21 degrees and humidity is around 60-70%. Day 39 🌦️🌧️ Very rainy day. Just let Tropicana enjoy life and tie down the top one more time. 🐞 stay since some days. One on every plant. I think the mites are a result of their start inside and no hygiene at all. Have the same with my peppers some years. 14 - 21 degrees, humidity around 84% Day 40 🌧️☁️🌤️☀️15 degrees, humidity 83% We listen to Roots Reggae, Tropicana is happy and quite busy with producing new roots, I guess. Don‘t understand when to stop low stress training. I think it’s enough now. She needs a rest. Day 41 🌧️⛈️🌧️🌧️ 15 - 19 degrees, humidity up to 89% We had rainfall today around 65 liters of water. I collected enough of it for the next weeks. Day 42 ☀️ 6 - 23 degrees. Humidity is falling. Tropicana enjoys the morning sun while she drinks and drinks and drinks…. Coffee. 😅

Das Blatt Blüte Verhältnis war sehr sehr gut! 👌 Ich habe die Pflanzen dieses Mal nicht komplett getrimmt, sondern mit Zucker Blätter aufgehangen um ein schonenderen trocken prozess zu bekommen und ich Maniküre die Pflanze dieses Mal erst wenn sie trocken ist das verhindert Verletzungen der Pflanze die ein zu schnelles austrocknen zu Folge haben! Es ist mehr Arbeit weil man die Pflanzen Doppelt und dreifach in der Hand hat aber es lohnt sich, ich habe die komplette ernte fertig getrimmt in ein Cvault 21L für 2 Wochen Fermentiert mit einem 62 Prozent boveda, ich habe jeden Tag gelüftet und jeden zweiten Tag muss man es wenden vorsichtig! 👌 😊 Und raus kam richtig Premium gras ♥️♥️♥️😁 The leaf to flower ratio was very, very good! 👌 This time I didn't trim the plants completely, but instead hung leaves with sugar to get a gentler drying process and this time I only manicure the plant when it is dry, which prevents injuries to the plant that would result in it drying out too quickly! It's more work because you have the plants twice or three times in your hand but it's worth it, I finished trimming the entire harvest in a Cvault 21L for 2 weeks. Fermented with a 62 percent boveda, I aired it every day and every other day you have to turn it carefully! 👌 😊 And out came really premium grass ♥️♥️♥️😁