2nd Grow RQS- Cookies Gelato

Day 52 of Flower This week I brewed a banana, aloe vera, yucca, and molasses compost tea with Recharge at 6.3 pH to rehydrate Cookies Gelato after the week long drought. With temperatures running a bit lower (75-78F High during the daytime), I lowered the CO2 to 900 ppm and increased UVB supplemental to all 11 hrs. with a few feet between the plants and the UVB light to avoid leaf burns. I also lowed the Viparspectra P4000 to 8" from the top cola of Cookie Gelato's canopy. The reasoning for 8" from that cola is because this distance evens out the light to 12" from the rest of Cookie Gelato's canopy, and it also evens the spread to 10"-12" from the other 2 plants canopy's fairly even.