I kept the lights on 24/0 to keep the tent warmer. Yesterday I set the timer to 18/6.
Watered for the 1st time Day 3 - 8 oz non-PH'd water (7-7.5)
I plan to water tomorrow with an EWC tea I am brewing to get the microbes going.
Thanks for stopping by! ππ ππ
@StunFlower, ty! I wanted to see the difference in soil vs dwc and now I have a little slower garden to relax in and not have the over drive of DWC lol
@StunFlower, the pepperoncini are great. I got some poblanos, anaheims, jalapeno and golden bell. Not sure if I am going to run them all indoors. I may have went a little germination crazy lol.
@Oozle, I'm going to try growing some Habanero and Stavros Peperoncini peppers from seed and my daughter usually provides me with some Jalapeno seedlings from her starts. I tried my hand at making my own hot sauce last fall and it turned out really well. π₯ π
@StunFlower, Sweet. I am going to do some indoor and prep some to go outside. I never really grew any veggies before, so I'm kind of going all in with the soil stuff haha.
What kind of peppers are you planning on running?
Nice job.sour stomper is one of my favorites to grow.it really fattens up the last couple weeks.you should check mine out.i ended up with 130gs on one plant.it was a freak though.lol
@Chronicbastard, thanks. Your plant looked real nice. Huge yield too. Mine grew 3 branches at the first couple nodes, so I think that + noob mistakes kept her small.
She is still drinking a bit, so I will let her go a few more days for sure.
@KAPT_SAVE_Da_HOE, thanks! I try not to mess with the plants too much. Sometimes it works out well, other times I should have trimmed the plant up a bit.