Bread_n_Buds And here we are, ready to launch Zamnesia's new photoperiod venture.
We've changed locations, as we were saying, and also the rowbox, so now we have a 120x120 dedicated to photoperiods, a 120x120 for automatics, and a 120x60 for germination and odd-numbered plants.
The autoflowering plants were deliberately planted a little earlier to make room for a larger photoperiod harvest, so we have 10 autoflowering plants and 21 photoperiodic plants.
I need weed, I've lost some time, let's catch up.
Techniques // In most cases, it will be topping x 16 (from mainfold) x LST, but I also want to do some main lining. A few plants will also be left free-ranging.
This time, too, we're 100% organic.
The soil we chose is the recently launched Plagron Bio LightMix, which will allow us to get started smoother and more reliable without the sudden changes that liquid fertilizers can cause. A week's worth is enough, so don't overdo it.
We've added:
- Power Roots 1 ml/l
- Pue Zym 1 ml/l
Choose your preferred style and calculate the results on the website:
www.plagron.com
For germination, we used a solution of 75% water + 25% hydrogen peroxide. *** In my opinion, it's very important to add hydrogen peroxide if you start with the seed in a small glass of water. As soon as it's opened, it would drown too; the oxygen bubbles in the hydrogen peroxide prevent suffocation.
Our new Spider King 720W lamp from Vanguard Hydroponics is still dimmed to min.
Our Georia Pie is Just born, welcome beautiful
The Z Seeds -
https://www.zamnesia.io/en/11085-zamnesia-seeds-georgia-pie.html
The Z Description - Spice up your grow with this delicious US hybrid. Originally created in San Francisco, Zamnesia breeders worked hard to trace and stabilize the Gelatti x Kush Mints lineage that gave rise to the original Georgia Pie. The result? A 50/50 indica/sativa hybrid that grows beautifully both indoors and outdoors, quickly producing dense buds with deliciously sweet terpenes and a potent effect.
Combining the genetics of two fantastic parent strains (Gelatti and Kush Mints), Georgia Pie is both productive and easy to grow. During the vegetative stage, plants grow vigorously, developing moderately spaced internodes and fairly broad fan leaves. Expect noticeable stretch when it transitions to flowering: mature plants can reach 130cm indoors and up to 200cm outdoors, with numerous side branches that will develop large buds. Thanks to its exuberant leaf growth, Georgia Pie responds very well to regular pruning, defoliation, and training. These interventions will open up the plant's canopy, exposing even the lower buds to light. Indoors, Georgia Pie typically requires 8–10 weeks of flowering to produce up to 500g/m², while outdoor plants are generally ready to harvest around mid-October, producing up to 500g/plant.
www.zamnesia.com
