Papaya cookies fast bud

Dottgreenthumb Papaya cookies in the center, I adopted apical defoliation on the twelfth day with LST of the lower internodes of the first, second, and third so that the lower shoots get light and grow up. The Gelato on the left seems a bit behind, while the Banana Purple Punch is obviously much faster, eats more, and grows earlier. Run off 1.6 pH 6.1

Dottgreenthumb Both the papaya and the purple punch banana have entered pre-flowering. The gelato is focusing on development and seems to be lagging behind the others.

Dottgreenthumb The gelato hasn't started flowering yet, which means the plant will still focus on growth, a positive effect. The papaya cookies already gives off a fantastic fruity smell, very resinous. The banana purple has denser, lower, and bushier branching.

Dottgreenthumb I had to move them to a bigger box because they were a bit tight, now they’re getting more light and CO2. I expect a very generous result from these strains due to their structural predisposition. The first one, the Purple Punch RF3, is growing more compact compared to the Papaya Cookies, which is spreading out more and more—great for a SCROG setup. The Gelato seems to be showing some issues in flowering, but I don’t see any problems regarding pH and mineral salts; the phenotype seems to reflect a sativa genetics. Run off 1.8 pH 6.1

Dottgreenthumb The flowering is progressing, the strains are swelling before our eyes. The papaya cookies is slightly ahead compared to the other plants. The banana purple punch rf3 is starting to produce anthocyanins, and the purple coloration is becoming more and more visible. The gelato finally seems to have entered the flow. Run off 1.8 ec pH 6.1

Dottgreenthumb It's time for the extra booster for flowering, both for the papaya cookies and the banana with PK 13-14. The solution's pH rose to 7.1, and I had to lower it to 6.2 with a maximum EC of 1.4 to avoid over-fertilization since in the soil I still have an EC around 0.6. The gelato is still developing. I had to move the papaya to the front because it's very wide and tends to spread out more and more due to the weight of the buds.

Dottgreenthumb Day 85 for the papaya cookies, I’m starting to flush by watering only with adjusted water and canna flush. For the other two strains, still fertilizing—one for the banana, two for the gelato. At least from what I can see, it’s still behind; it really looks like a sativa. Run off for the papaya cookies 1.4 Run off for the other two 1.8 pH 6.1

Dottgreenthumb 95 days and the papaya cookies is almost ready for harvest, run off 0.4 ec. The strain banana purple punch rf3 starts the flush today. The gelato still needs another week of fertilization.

Dottgreenthumb Super harvest super strains impressive 185 grams/100 days Drying in box 17 degrees 55 humidity 14 days

Dottgreenthumb The purple banana has flushed out all the minerals, the runoff is at 0.3 with a pH of 6.0 It's ready for harvest The gelato is starting the flush

Dottgreenthumb Drying in a box, humidity 55, temperature 17 degrees, 14 days. I'm really impressed with the final result, fantastic color. The weight compared to when wet has decreased a bit more than the others, but not bad for an autoflowering, 138 grams.

Dottgreenthumb This phenotype grew immensely, total days from seed to harvest 118 days. Sativa smoke effect makes you very active with refreshing aromas, great for an evening with friends or simply daytime use.