She's bloody coming alive! Having some issues dialing in my temp and humidity into my tent due to the weather change here in Canada, and my apartment shutting off my central AC. My apartment has been sitting at 26 C so things are a bit toasty at the moment!
If you run into issues into flowering that cause your sugar leaves to get crispy and discoloured, do you remove them? Or let them run their course and wait till harvest to trim them away?
Hi,
I would leave them on, personally.
As for what it may be,
I believe you're dealing with a significant calcium lockout caused by low ph. This will also lockout phosphorus, iron and zinc. Calcium can only be absorbed as Ca++ ions above a ph of 6.2, in soil. Maybe aim for a ph of 6.5-6.8.
Cheers,
Congratulations! 👏
A great harvest, with a super delicious appearance. 😍
Thank you very much for trusting our strains, and sharing your experience.
And thank you very much again for the score of 10 out of 10!! 👏😍❤️
We hope you enjoy the harvest 👌
Sweet smokes!
-Apolo