@Royalgorillax for harvesting Yes, I recommend doing a 7-14 day flush before harvest. the reason you flush is because, during the growing cycle, your plants store excess amounts of nutrients, salts, and other compounds. If you don’t allow the plants a chance to dispose of these surplus compounds by flushing them before harvest, your final product will be much harsher and more bitter-tasting. Failing to flush can also cause your product to suffer from other negative side effects, such as black ash and an unpleasant chemical taste and smell. The truth is, not flushing nutrients before harvest can seriously compromise the quality of your high-value crops.