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@Anditsch
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Die Gelato ist jetzt ca in der 13. Woche (eigentlich Automatic). Sie wächst sehr gesund und stark, hat ca 20 Seitentriebe welche zum Teil runtergebunden worden sind. Sie ist jetzt seit ca 1 1/2 Wochen in Vorblüte und ich hoffe das an diesem heißen Wochenende jetzt der Sprung in die volle Blüte gelingt. Ist eine durstige Dame ca 1,5 -2 Liter pro Tag an Wasser. Jeden 2 oder 3 Tag wird gedüngt je nach Bedarf. Die Pflanze steht auf einer Dachterrasse - absolute Hitze manchmal in der Sonne bis zu 49°C. Nachts ist es teilweise auf 15°C abgefallen. Sie bekomm von 7,45Uhr bis 20.00uhr Sonne, vollgas Sonne. Die Pflanze steht in einem 5 Gal Stofftopf von Spiderfarmer. Die meisten Sonnensegel wurden bereits entfernt, diese waren riesig.
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@kissrubb
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Buenas me ha gustado cultivarla, pero no me ha gustado nada que una bolita que estaba muy escondida que no la he visto me ha liado un poco el cultivo y la cosecha final, (hermafroditismo) es algo que les lleva pasando bastantes años a este banco español a pesar de tener temperaturas y riegos y pH muy controlados, sabores como un toque incensado y agridulce al mismo tiempo cuando le das la calada y cuando exhalas el humo se te pegan un tono frutales en la punta de lengua que no sabría describir esos tonos dulces, pero te refrescan mucho la boca, caladas muy suaves y agradables y te da ganas de hacer cosas y creatividad al menos en mi punto.
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@Jacks_Pot
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The 3th week into the 12/12 cycle went smooth. I've got the impression that the Pineapples aren't stretching much. The pre-flowering stage has changed into the actual flowering stage. I think it will take about 10 weeks of 12/12 to get these Pineapples ready. I've done some final pruning and removed some leaves above the screen that were blocking light for lower shoots. Smell is coming in so this week I've placed the carbon filter in the tent. It's still the Can – Lite 600pl filter that did a great job in my previous run. This was the feeding shedule of this week. Day 1 → Each 1100 ml (0.29 gallon) tapwater with Plagron nutrients (see above for which and how much) Day 2 → Dry Day 3 → Each 1100 ml (0.29 gallon) ph adjusted tapwater (ec 0.46– ph 6.1) Day 4 → Dry Day 5 → Each 1150 ml (0.30 gallon) tapwater with Plagron nutrients (see above for which and how much) Day 6 → Dry Day 7 → Each 1200 ml (0.31 gallon) ph adjusted tapwater (ec 0.48– ph 6.1) The week started with the cobs still at the same height and power as last week ended. That was 240 watt and 46 cm/18.1 inch → (PPFD 750/DLI 32.4) On day 54 the power was raised to 252 watt at 45 cm → (PPFD 789/DLI 34.1) Temperatures stayed between 20 – 26.5 °C ( 68 – 79.7 °F) and humidity levels between 50 – 65 % Till next week! Do you want to grow this strain? 👉 https://www.barneysfarm.us/pineapple-chunk-weed-strain-15 👈
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@nefcxt
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Buds are starting to develop, and humidity has been a bit lower over the last few days too, which might be good for this plant's flowering stage.
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@Naujas
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the girl looks healthy, she's not big, but she doesn't look bad at all :) it's very hot outside this week, 34° :)
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@Naujas
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when I came today, I didn't recognize her, she was eaten by snails, but she put out new branches, which grew rapidly :) she is already showing signs of rain :) or it is already the beginning of flowering:).
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TROPICANA COOKIES FF / FASTBUDS This week she was harvested her buds are frosty looking dense nugs that smell of sweet goodness 😍 she made some purple buds and she had some green buds she didn't have any issues this grow stayed in veg until I flipped the light 12/12 only real thing to watch out for is when she's stretching she'll get tall on you quickly. She's a plant you want keep in the rotation!! Stay Growing!! THANK YOU FOR STOPPING BY AND TAKING A LOOK!! THANK YOU FASTBUDS!! TROPICANA COOKIES FF/ FASTBUDS
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The sun was there this week. Despite the yellowing of the lower leaves, the Gorilla Punch and the Pound Cake look good. The Apricot and the Orange Sherbet are not so good. Parameters : ------------------------------------------- Humidity range : 30-65% depending on the sun Temperature range : 20-30°C depending on the sun SUN Average : very sunny Plants heights at the end of the week : ------------------------------------------- Apricot : 20,5 cm Gorilla Punch : 25 cm Orange Sherbet : 25.5 cm Pound Cake : 33 cm
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The sun was there this week. Despite the yellowing of the lower leaves, the Gorilla Punch and the Pound Cake look good. The Apricot and the Orange Sherbet are not so good. Parameters : ------------------------------------------- Humidity range : 30-65% depending on the sun Temperature range : 20-30°C depending on the sun SUN Average : very sunny Plants heights at the end of the week : ------------------------------------------- Apricot : 20,5 cm Gorilla Punch : 25 cm Orange Sherbet : 25.5 cm Pound Cake : 33 cm
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@Lazuli
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What an amazing smell she has so lemony. I start overdrive monday (its friday now) so she will be cut in 2 weeks and 2 days
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@Lazuli
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I feel this plant will need 14 weeks so 3 to go, next week i start the overdrive
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The sun was there this week. Despite the yellowing of the lower leaves, the Gorilla Punch and the Pound Cake look good. The Apricot and the Orange Sherbet are not so good. Parameters : ------------------------------------------- Humidity range : 30-65% depending on the sun Temperature range : 20-30°C depending on the sun SUN Average : very sunny Plants heights at the end of the week : ------------------------------------------- Apricot : 20,5 cm Gorilla Punch : 25 cm Orange Sherbet : 25.5 cm Pound Cake : 33 cm
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@Zuppler
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What’s good, fam? Zuppler comin’ through with that week 2 veg update, straight from the capital. The ladies startin’ to really take off now – roots stretchin’ out like they ownin’ the whole crib. We keepin’ it real clean with that RO water, pure as the ocean, ya feel me? Advanced Nutrients been feedin’ these queens like they on some luxury diet, and it’s showin’. Leaves lookin’ lush, no deficiencies in sight, and them stalks startin’ to thicken up like they preppin’ for the fight ahead. Ain’t no stalling in this grow, everything on the up. I’m keepin' the environment steady – temps and humidity locked in tight, like I’m runnin’ a ship with no leaks. We just cruisin’ through, lettin’ the ladies do their thing, no stress. This week’s all about that foundation – roots go deep, stalks get strong. We buildin’ queens, homie, and they 'bout to be ready for that next stage soon. Let’s keep it movin’. Peace, Zuppler out.
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@VB_Grows
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Hi everyone! The plants are going nicely. All of them were topped on Day 14. Started giving 2ml of Advanced Nutrients Grow, Micro, Bloom - They took it very well. Amnesia Haze - I'm going to mainline this plant with 2 branches only Apricot - Got stretched more than other plants, so I started doing LST on Day 16. Other plants - I'm going to mainline and test with 4 and 6 branches. For now, Im gonna let the branches grow a bit to maintain even canopy. Temp doesn't go up more than 27-28 which is perfect at day and at night, goes down at 21 around. Humidity day 55%, night 75%. Happy growing! ----- UPDATE Day 18 - Did some adjustments on the LST on day 17 and day 18. had a surprise guest in one of the pots but now we are good (the video) 👽