Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

This is really a beautiful thing, growing nonstop and showing her Stamina that her fans are taking whoever is on her side from the side, the space dispute makes her a warrior, even in a smaller vase a little below the others she stays on top due to her effort and the GRODAN medium wool is being great at work, increasing the PPM little by little she is consuming well ph always in a safe zone, and leaving the CUBE / between wet / dry, not soaked she is loving it 😃

Went ahead and numbered them all. I checked them earlier in the week and they looked a little pale green so I upped there nutrients to around 800-900 ppm and they seem to love it. They getting Sensi Cal-mag with every feeding to help with the rust spots on there leafs. Other then that no issues to report. They going threw a lot of water, 1-2 gallon a plant every day. The bud sites are growing bigger and and more sticky everyday. I can practically watch them fatten up and they are starting smelling really good. P7 is getting massive. She has 240 true watts on her, I'm not sure how much more she will stretch but I went ahead and LST her main stem. I can swap her with a smaller girl if she outgrows her corner. I'm thinking I will defoliate her lower area tomorrow.

11éme semaine l'attante deviens longue mais faut tenir bon! bientôt la récolte. j'suis quand même heureux de pouvoir consommer La Rica en attendant la récolte du reste des plants qui ne debvrait plus trop tarder tous les plants on des trichromes laiteux maintenant j'attend 15/20% d'ambrés et bim RECOLTE! mardi 11/5 20h: Lampe éteinte pour 48h la récolte (des deux white widow, d'une purpleQueen et d'une dernière "La Rica" qui avait subit un stress qui a bloqué ça croissance de +/- 10j) démare le jeudi 13 mai à 20h😀.

Beautiful progress with this girl. Can't really tell from pics, but some of her fan leaves are turning a purple tint, like her sugar leaves. Been feeding max strength compost tea with every watering, and she really enjoys it so far. Also, a little update on the clones I plucked from her a few weeks back. 6 of them successfully rooted, and now I'm hardening them off in the veg tent. 1 is already progressing onto vegetative growth. So her legacy continues :) Update 01/27/22: Her lower leaves are beginning to yellow and i see a nice mauve color spreading onto the fan leaves. I don't believe the leaves yellowing are a result of a deficiency or anything bad. She drinks at a fast rate, prays upwards first thing in the morning, and continues to stack her buds at a solid pace. And shes getting plenty of phosphorous, potassium and a bit of nitrogen as well. Shes getting fed blackstrap molasses with every feeding, which has a lot of calcium and magnesium. So after considering all of that, I think she'll just chug right along. As it's more likely just how this strain is. I remember my first run having a rather light-toned leaf coloration. Anyways, im starting to get a slight whiff of that infamous "purps" smell when I open the tent. It'll be hard to keep my head out of the tent come week 5, because I remember this strain being such a beauty. And I think I'm doing a better job with this run than my first. So I'm super stoked for the weeks to come. Cheers everyone 👍🏾

well, my sativa disappoints me greatly, it is not clear for what reason the flowering stage passes so slowly, the lamp that was at the whole stage with it is 120w phyto LED. At the initial stage, the trunk grew very steeply and the branches became very large, hard and very strong, but but when the color stage came, the speed dropped significantly, in general, the plant does not smell much, the smell resembles dill)) I think she will have to wait another couple of weeks for the final finish

Hello. This is the end of week 12 and the beginning of week 13 of veg. The plants are doing good and smelling like citrus/lemon when I work with them. It will still be another week or 2 before I start flowering. I'll continue with training them till they fill in their spaces. A couple of plants have made it to the edge now, but still have to fill in the spaces. They are getting a gallon of rainwater each 3 to 4 days now. There's lots of compost in each pot (5 gallons per pot) to keep them going for a few more weeks before needing nutrients. In the past, in this greenhouse, I've used my 15 gallon hydro reservoir to give a some nutrient each day, and hand watered when they seem dry. And got great results. So I'll try that method again this year. Give enough nutrient each day for 6 days so the 15 gallon tub lasts 6 days. Then make more nutrient and wash the tub/reservoir on the seventh day. Then fill it up for the next 6 day schedule. I'll do that starting the 2nd week of flowering with flowering nutrient. Just so's you knows. OK. Be Great. Chuck.

Week 3 💚 8th - 15th of February 2021

She was a great girl all the way around. tired new Genetics and was not disappointed. Would grow her again. She smells super sweet and yielded pretty well. Stoked on her 👌🏻

Transplanted to five gallon pots, began low stress training.

Yaprak temizliği bitkiyi strese sokmadan yapıldı . Birbirinden ayrılan dalların çogu şekil aldıgı için bitkiyi rahat bıraktım scroge cıkardım sıcaklık 28 nem 40 civarlarında . Yapraklar gozlenerek gübreleme yapılıyor pistiller gözüktü.

Hiiigh friends 🙌 Welcome to week 5. 😍 The pretty ones have gained a lot of mass and have grown big and strong. This means they are continuing to train diligently.. 😊 See you next week. 👋 Arturo for KannaKullektiv 🙏

3. November Alle drei Pflanzen weiterhin topfit. Trauermücken aufgetreten. Habe das abgelaufene Päckchen nematoden für die runtz genutzt. Hoffe es bringt was 4. November Cookies Gelato hat den harten Mainlinecut bekommen. Spitze wurde entfernt, Seitenteile wurden direkt danach abgeschnitten. Sie wird’s schon wegstecken. Tropimango und runtz geht’s gut :) Cookie gelato hat bereits wenige Stunden später die Blätter wieder hoch gestreckt. Stagniert. 5. November Alles gut. Die Schnitte wurden gut verkraftet. Triebe wachsen wieder Cookies gelato ist nun 21 Tage alt. Tropimango ist nun 18 Tage alt. Runtz ist nun 7 Tage Alt. 7. November Cookies gelato wächst. Sobald die Klammern da sind wird sie runtergebunden Tropimango hat schnitte und Lst bekommen. Topping werde ich noch abwarten. Runtz wächst 8. November Cookies gelato hat LST + mainlineschnitte erhalten. Wurde nicht mit gießen kombiniert da ich gestern gegossen habe. Tropimango erneut LST. Runtz wächst. Sieht aus als würde sie langsam ins Wachstum wechseln. Erster Triebe am einzahnblatt kommen. Dreizahnblatt erst frisch entwickelt. 9. November Cookies gelato wurde das erste mal zusätzlich mit Sugar Royal und calmag versorgt. Hab’s davor vergessen 😅 Shit Happens. Wurzeldünger gibt es konstant weiter. Runtz wurde mit wurzeldünger und calmag versorgt Tropimango hat noch sehr feuchte Erde. Keine Ahnung wieso.

D29/V25 - 29/04/23 - Benting D30/V26 - 30/04/23 - EC 0.9 pH 6.5 D31/V27 - 01/05/23 - LST and Benting D32/V28 - 02/05/23 - Some other LST D33/V29 - 03/05/23 - Added water and nutes - EC=0,9 pH=6,5 D34/V30 - 04/05/23 - LST D35/V31 - 05/05/23 - Nothing

She is doing lovely She has been grown under the amazing powerfull xs2000 by viparspectra and if you decide to order at viparspectra feel free to use the code SILKY and get Some discount https://www.viparspectra.com/?aff=435&utm_source=affiliate

3 of the same strain 2 are going into flush and the big one is getting another week of overdrive as she seems to be responding well to it I started her off on it much later than the other 2 probably be another 2 weeks before she comes down.

~Entry for the 'Best Rarest & Smallest Pot by Seedsman' contest~ Starring 🤩.... ~ Seedsman Zkittlez Auto ~ Zkittlez (Grape x Grape Apple) Auto x Auto Fruit (Auto Fruit Cheese x Auto Blueberry) Zkittlez Auto is one of the very sweetest-tasting auto strains available anywhere. It is a sativa-dominant (60%) strain that was bred from Zkittlez (Grape x Grape Apple) Auto crossed with a male Fruit Kush Auto, the latter a remarkable fruity strain bred from Fruit Cheese Auto and Blueberry Auto. Growers can expect to harvest some good yields of high-THC buds. Zkittlez Auto remains a fairly short plant, rarely exceeding 120 cm. in height wherever it is grown. This is a vigorous plant which is able to metabolize a high level of nutrients and she's a thirsty girl too! If growing indoors close to neighbors it is strongly advised to ensure good and effective carbon air-filtration in order to neutralize powerful odors. This strain's life-cycle is approximately 90 days from seed to harvest. The leaves on this plant are big and wide serving to convert every lumen available into Zkittlez goodness. Indoor growers should obtain between 400 - 500 gr/m2 while plants cultivated outdoors will produce slightly more at 500 - 600 gr/m2. Lateral branching is very good and it is recommended to use supports/ties to prevent snapping and keep buds close to the light source. This strain's scent is sweet and fruity with candy and berry notes. Its high-THC has been measured at between 21 - 24% with less than 1% CBD. The effect is well-balanced, cerebral and euphoric, and is very good for social situations as well as for relaxing in front of the TV either alone or with company. It also has the added effect of helping to relieve chronic pain, helping with nausea, insomnia and depression as well as stimulating the appetite.** **Credit to Seedsman.com ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ ~ The Setup ~ ~ Grown in a 2qt plastic popcorn pot filled with Mother Earth Grow 70/30 Coco/Perlite with Xtreme Gardening Mykos added. ~ Seed was germinated directly in the medium without any 'pre-soak' ~ Feeding will be by Dutch Pro Nutrients ~ 24hr light cycle while germinating ~ 20/4 light cycle after first leaves appear. ~ 4x8 Gorilla Tent ~ HLG 650R w/ 30w Supplemental UVA Bar controlled by a Trolmaster Hydro X controller set for a 15min Sunrise/Sunset simulation. (also a HLG Blackbird for additional side lighting if necessary) ~ Supplemental co2 controlled by an AutoPilot APC 8200 co2 controller ~ AC Infinity Cloudline T6 with Controller 67 using a Terrabloom 6x24" carbon filter ~ De-Humidifier and Humidifier when needed. ~ 14k BTU IdealAir portable A/C unit plumbed into tent for temperature control. ~ BlueLab testing instruments ~ Two Hurricane 18" oscillating fans ~ Two 6" Clip-on fans ~ Two 10" floor mounted fans ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Update: 12/13- Week Three of flower is here and the Seedsman Zkittlez Auto is looking like a champ! Her color and vigor are excellent, thanks to the Dutch Pro nutrients, and she is in full flowering mode now! Today I fed/watered with 0.25g of well water with a base ppm of 100 to which I added the following Dutch Pro nutrients: Bloom 'A' & 'B' @ 10ml/g each, Multi Total @ 7.6 ml/g, Silica Von Liebig’s Special @ 1.2 ml/g along with Earth Juice's Oily Can @ 5 ml/g to end up with a total 1050ppm(500 scale) nutrient solution. After adding the nutrients and checking the EC (2.1 EC), I ph'd the solution to 6.4 @ 72℉ then watered until I had runoff. After she finished draining, which took around 5-10min, I turned her pot 1/4 turn. 12/15- Yesterday I just watered the Zkittlez Auto with 0.5g of well water with a base ppm of 100 which I ph'd to 6.3 @ 72℉ and turned her pot. Today I fed/watered with 0.25g of well water with a base ppm of 100 to which I added the following Dutch Pro nutrients: Bloom 'A' & 'B' @ 10ml/g each, Multi Total @ 7.6 ml/g, Silica Von Liebig’s Special @ 1.2 ml/g along with Earth Juice's Oily Can @ 5 ml/g to end up with a total 1050ppm(500 scale) nutrient solution. After adding the nutrients and checking the EC (2.1 EC), I ph'd the solution to 6.4 @ 72℉ then watered until I had runoff. After she finished draining, which took around 5-10min, I turned her pot 1/4 turn. 12/17- I shipped watering/feeding yesterday, waiting until today to give the Auto Zkittlez 0.25g of well water with a base ppm of 100 to which I added the following Dutch Pro nutrients: Bloom 'A' & 'B' @ 10ml/g each, Multi Total @ 7.6 ml/g, Silica Von Liebig’s Special @ 1.2 ml/g along with Earth Juice's Oily Can @ 5 ml/g to end up with a total 1050ppm(500 scale) nutrient solution. After adding the nutrients and checking the EC (2.1 EC), I ph'd the solution to 6.4 @ 72℉ then watered until I had runoff. After she finished draining, which took around 5-10min, I turned her pot 1/4 turn. She's looking phenomenal with great color, no doubt thanks to the Dutch Pro nutrients she's receiving, and is stacking her flowers nicely! 12/19- My little lady continues to stack her flowers and is just picture perfect! 🤩 Today my girl was given 0.25g of well water with a base ppm of 100 to which I added the following Dutch Pro nutrients: Bloom 'A' & 'B' @ 10ml/g each, Multi Total @ 7.6 ml/g, Silica Von Liebig’s Special @ 1.2 ml/g along with Earth Juice's Oily Can @ 5 ml/g to end up with a total 1050ppm(500 scale) nutrient solution. After adding the nutrients and checking the EC (2.1 EC), I ph'd the solution to 6.4 @ 72℉ then watered until I had runoff. After she finished draining, which took around 5-10min, I turned her pot 1/4 turn. Well there's Three weeks of flower behind us and we've got another 2-3 weeks to go until she's finished... I can't wait to see how she tuns out, how about you? See you next week fam! 😎🤙 ~ Thank you from the bottom of my heart for following my grows and for all the ❤️and support you give! 💚What you grow - Grow what you💚

Gracias al equipo de Kannabia Seed y XpertNutrients, sin ellos esta magia no seria posible. 🍁💐 Runtz (Auto): Si esta cepa se ha ganado su popularidad a pulso, esta versión autofloreciente es digna heredera de sus atributos. No es de extrañar que nuestros criadores hayan acertado con su programa de reproducción, al combinar dos de las cepas más fascinantes de la actualidad: Zkittlez y Gelato. planta resistente y robusta, de cuerpo esbelto y fuerte ramificación lateral, que se puede cultivar prácticamente en cualquier entorno; pero prefiere los veranos largos y cálidos, tal y como quiere la madre naturaleza, donde bañada por el sol se eleva hasta los 120 cm. para producir unos rendimientos muy gratificantes de 100-150 gramos por planta. En interior, y tras solo 70 días desde la semilla, también recompensará con cosechas abundantes de hasta 500 gr./m² Inmediatamente después de encontrarte con ella, lo primero que notarás es su aroma descaradamente afrutado, con un toque tropical cortado con reminiscencias terrosas y amaderadas, que se entremezclan de forma agradable para ofrecer un combo que hace salivar las papilas gustativas. Ofrece un sabor confitado, refrescante y similar a sumergirse en una piscina de frutas cítricas y flores de fragancia intensa. Al inhalar, obtienes la bondad de la dulzura; al exhalar, el humo se convierte en suave y cremoso, dejando suficiente profundidad en cada bocanada para satisfacer a aquellos que buscan los matices más complejos. ⛽ XpertNutrients: es una empresa especializada en la producción y comercialización de fertilizantes líquidos 🍶y sustratos🐛, que garantizan los mejores resultados y cosechas de la más alta calidad. A través de una cuidadosa selección de materias primas y un proceso de producción avanzado, sus productos son sinónimo de resultados confiables. 🛒 Consigue aqui tus fertilizantes: https://xpertnutrients.com/es/sobre-nosotros/#:~:text=Xpert%20Nutrients%20es%20una%20empresa,de%20la%20m%C3%A1s%20alta%20calidad. 📆 Semana 6: Parece que el temporal por fin se va a pasar esta semana, todo esto le ha afectado. Se aprecian las preflores, por lo tanto estamos en plena floración 🔥 😎. Comienzo a aplicar abonos de floración. Mantendre el Master Grow una semana mas antes de cambiar a Master Bloom.

Como estamos , aquí seguimos de confinamiento pero entre buenos humos y hoy toca actualizar las farm cheese de genofarm, A estas alturas e de decir que ya entramos en la recta final y estoy completamente satisfecho con esta variedad. Crecimiento rápido floración mucho más rápida cogollos compactos y llenos de resina, eso que hablo de que quedan varias semanas entre lavados y demás pero muy bien. Sigo controlando ph 6.2 humedad 50% y temperatura en 26.5 . Y estos resultados gracias al ts600 de mars hydro. Esta semana Añadi overdrive importante al final de una floración, para conseguir mejores resultados, nos vemos la semana que viene, buenos humos fumetillas.