The Grow Awards 2026 🏆
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Pheno 1: strong natural tart cherries with a slight candy Pheno 2: loud cherry candy Pheno 3: cherry fun dip Pheno 4: cherries mashed with earthiness Pheno 5: the strongest cherry pheno I’ve ever smelt. Just loud cherries in your face. I kept pheno 3 and 5. I pressed both into rosin and the terps were insane it smelt like I worked a double at the marischino cherry factory. The terps on 3 were cherries on the inhale with a candy fun dip exhale (absolutely up my alley). Pheno 5 was the most in your face cherry I’ve ever tasted. It was straight cherries throughout the inhale exhale with a slight tart/candy on the back end. I have found my cherry phenos for my future business. Thank you for riding this journey with me. Harvest results on my YouTube channel link in my bio!
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Hello Growers and Tokers! 👋 👩‍🌾 🧑‍🌾.🔥💨 We'll got progress going! Pictures taken on day 42 of flower. The smell is something that i'm loving. Although one smells stonger and sweeter than the other, they both are smelling great. I had my doubts about the nugs not being big or hard but it seems like the green sensation is doing it's job. There's been a good progress since i've started using Green Sensation. Glad to see that. In flower I feed with only water and 2ml/L of enzymes. Once about 10 days. Resin prodcution has gone up, buds are denser and a bit bigger. Which is good given that most of the pistils are still white and they fatten up more when they rippen. As long as things keep a stable progress, i think i'm good.
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Week is has just passed.. Haven't done anything different than last week... She is in FULL FLOWERING... producing hairs like crazy... hope it keeps on like this... fingers crossed👍
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@Crwfz1
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This plant is a monster idk what else to say 🤣 I'm stoked as hell and can garentee it will have best yield iv had indoor to date off one plant I can't believe how well it takes to training it is slow coming into flower and all the nodes are crazy close together these nugs are gonna be massive and heavy the roots on this plant are so robust you can't stick in a probe it's solid roots as u can see in the video the soil is straight roots not even a half inch under surface she's inhaling tons of water stay tuned it's gonna be worth it !!
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this is the peyote with some problems in the leaves but moving forward ;)
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Primera semana de floración de las Blueberry Cheese de Zambeza seeds, como el resto están fantásticas, tienen un buen color, no están para nada enclenques, tienen una buena vegetación y buenos laterales. Al igual de 3 germinaron 3 pero una salió deforme y fue retirada así que de estas 2 aprovecharemos para valorar bien la variedad y hacernos a la idea de cómo es la genética en general. No paso nada niñas haya de lo habitual, todo va sobre ruedas. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Las maximas de temperatura no superan los 26 grados y las mínimas no bajan 19, así que no me puedo quejar. Los niveles de humedad también son los correctos van entre 50%/60%de humedad relativa. Por supuesto el Ph lo estamos dejando alrededor de 6. Hasta aquí es todo poco más la verdad, solo deciros que buenos humos 💨💨💨y nos vemos este finde en SPANNABIS.
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@Mattyice
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Buds are definitely getting bigger the smell is so stab you in the nose potent it almost makes me sick up close. I really can't believe this is an autoflower that I barley trained. Definitely will be producing anywhere from 80-100g+ by the time its done I think is a good estimate. What I failed to mention in the first update is every branch has outgrown the main cola. It is buried but still growing strong apparently. It's impressive actually it grew like that without training. All those branches will be thicker than the main cola by far they already are. It's got me so excited this plant is frigging huge although short it is wide. It's so big the base of the main stem is probably the size of two fingers and it has roots growing out of all sides and a mess of roots underneath the cloth pot
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@Ge252
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The 7 blue gelato 41s are doing ok theyre hermie/pollinated perhaps as the calyxes have swelled but gonna run them the whole way through as an experience for my first grow. The stems also smell very good like blueberry/ cookie
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Easy to grow, beautiful structure and plant. Big frosted, dense buds with very good odour 🤤. Would 100% recommend.
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Вот накопил фотографии вот как виглидяат 2. Недьеляа идиот,💚🙌🌱🇬🇪
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Cherry Cola's Grand Flourish in the Floral Symphony Greetings, fellow cultivators! Week 4 has unfurled its petals in the mesmerizing floral journey of our beloved Cherry Cola Auto. The tent is now a stage for a grand botanical opera, and our green queen stands as a testament to the wonders of cultivation. Let's dive into the details of this flourishing spectacle! As we venture deeper into Week 4, the floral elegance of Cherry Cola Auto takes center stage. What was once a lush bush has evolved into a breathtaking beauty, a true testament to the success of our horticultural endeavors. The topping technique and the release from training supports have paved the way for a regal display of colas and buds. The decision to set our Cherry Cola free from the constraints of training supports continues to be a triumph. The tent is now a realm of bushy brilliance, and our green queen stands tall, a majestic presence commanding attention. It's a living masterpiece in perpetual motion. The echoes of our topping tales from previous weeks resonate in the structure of Cherry Cola's colas. Each topped branch has evolved into a flourishing bud-laden entity, contributing to the overall grandeur of our green canvas. The decision to embark on this topping journey has truly paid off. Our nutrient symphony, now joined by the magical touch of Potassium (K), continues to fuel the botanical brilliance. P-Boost and Topbooster, with their orchestration of phosphorus, organic grace, and now potassium magic, create a harmonious dance of blooming processes. The buds are becoming robust, laden with fibers, resins, and sugars, promising a top-tier end product. Every day, the visual majesty of Cherry Cola unfolds with new growth, showcasing the resilience and vitality she possesses. It's more than a plant; it's a living testament to the artistry of cultivation. As we conclude Week 4, Cherry Cola Auto stands as a botanical opera in full swing. The tent is alive with the grand flourish of a floral symphony. Stay tuned, fellow enthusiasts, as we eagerly await the next thrilling act in the Cherry Cola Chronicles! Genetics Cherry Cola Auto @Fast_Buds @fastbuds_genetics_official @fastbuds_official @fastbuds_espana Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚
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We back with some buckets! Straight outta the stix! Time to fire up the pumps and get this show on the road. Soaked this beautiful little gem of a bean in some water until it cracked then threw it into the bucket with 100% perlite. Started them on a low dose of maxigro on day 3. Doing these diy Dutch Bucket style as always. Going to be running 8 in house genetics strains on the system with constant 24 hour a day irrigation. Not much exciting going on yet, but with a little luck that may change pretty soon.
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hello plant lovers this week as I already expected there was a bomb growth. its full flowering has just started, I inverted the lights by placing the 300w further down the grow, gaining more space for the 100w module that I placed in front of it, the plants held water well even though now I have 30watt input plus 15w under the mokum tulip in last week's defoliation tidied up the grow room and now the stems are struggling to get their light I'm still at 18 out of 24 but I think I'll increase every few days and give full power to 24 hours I'll wait another four days before turning up the lights these little girls are still hungry to grow and the main led satisfies placed higher up is satisfying everyone today I removed a few leaves the space has now become a real jungle but whatever happens I'm happy of the LST results the smell is still very low I hope they don't explode but I already know that something will happen this week in this case I will be ready to tie the tips to the structure of the grow. good continue a kiss
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A it late with the update as I broke my phone,. To say it was my 1st harvest was very pleased with the outcome, 38grams dry of mostly tight nugs, trichomes on the main colas were turning Amber so cut those down couple of days earlier and left lower nugs to develop a bit more. Cured for 2 weeks now and buds smelling and smoking great, smooth taste and full of flavour! Next crop been planted very soon.
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@Nvchods3
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Esta semana se empieza a fertilizar con Top candy y top bloom. se le realizaron podas de bajos para aprovechar la luz.
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@dutdut
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Put the girls in a new tent. It’s 5x5 with a 1k hort and xxl air cooled hood. The are getting their lean on, had a few branch casualties but every is looking good, started to flush the plant with Ph’d water and 1g maxibloom per 1 gallon.
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Vamos familia que ya actualizamos la cosecha de estas Frosted Guava de Zamnesia. Vaya flores que se han marcado repletas de tricomas, parecen escarcha y las flores se marcan aromas muy tropicales, la verdad que únicos. Es una variedad bastante fácil de cultivar pero al tener un periodo de floración algo más largo, hay que estar pendiente de alimentarlas bien, gracias Agrobeta en mi sala es posible. Temperaturas máximas en 24 y mínimas en 20 y una humedad estable en torno al 36%. Las mantuve 10 semanas pero facilmente si se quedan 11 tampoco estaría mal, yo las vi bien maduras y ya tenía tricomas ambar así que les di matarile. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Espero que disfruteis este diario, buenos humos 💨💨💨
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@BigEd420
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Rainy weather is clearing up . Lots of sunshine this week. Can’t wait to see the progress week 6
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She’s moving along just fine , she was super bushy but it’s going away some how and starting to see the bud build up .. found a friend t hope it sick’s around
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~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 7/12- Week Fifteen is here, the FastBuds Wedding Cheesecake Fast Flower has stretched tremendously, becoming a monster at approximetly 6' tall now and should be starting to flower anytime!😍 7/14- Our summer weather continues to be hot, although we do get a break from the heat when we're lucky enough to get some rain which also helps mitigate the daily watering. Yesterday it rained the better part of the day, which provided over an inch of rain. Today, I went ahead and watered in the afternoon, but only gave the Wedding Cheesecake Fast Flower approx. 5g of well water from the garden hose. 7/16- Our weather continues to be really hot with daytime temp's in the upper 90's Fahrenheit. If it does not rain I am watering everyday with 10g of well water. I will also be top dressing the Wedding Cheesecake Fast Flower next week in anticipation of her transitioning into flower! 7/18- Another week gone by and more tremendous growth from the FastBuds Wedding Cheesecake Fast Flower which has me more excited about this strain than ever. I can't wait for flowering to begin and for this fine lady to show her stuff!🤩 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏