The Grow Awards 2026 🏆
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@Eyeduno
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This grow has been on of them grows when everythings going against you and what you want it to do
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@Wenz004
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So diese Woche kam das umtopfen der ursprünglichen Balkonpflanze #1 in living soil...morgen ab Sonntag wird geflippt auf 12h...schon ganz aufgeregt...meine erste Photo...hab Befürchtung das der Platz im 150x150cm Zelt nicht reichen wird. Von der ursprünglichen Balkonpflanze #2...die ausgewildert wurde (guerilla) hab ich noch keine aktuellen Bilder...aber kommen noch...in der Woche 9 gibts welche...nicht groß...aber sensationele Farbe und Glanz
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@Lickey
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Had a MAJOR fungal gnat infestation. I was overwatering. Got doctor doom and blasted the soil with it twice. Then worked cinnamon into top layer and let pots dry out a lot more. Started watering in 2L rather than 3.
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Just water and molasses as the trichomes are cloudy but no amber's yet but very frosty and smells amazing 17/1 chopped her tonight she had 24 hours of dark before.
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@Kakui
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Veg32, gran defoliación y Lollipop, riego con 2.0 EC y 6.2 pH. Están entre 25~28 centímetros de altura. En esta misma etapa en el cultivo anterior, estaban solo de 20cm, eso quiere decir que hasta ahora el crecimiento ha sido más eficiente.
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@THC123
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Day 43 (August 9th): This weather is all over the place. Super cold nights, then super hot days. We’ll see how it holds up! Day 46: A male popped up beside her, doesn’t look like she’s in flower yet and I caught the male pretty quickly. Should be alright. Still just watering when dry. Going to add some top dressing once I see signs of flower
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Welcome to week 4 of flower for the outdoors grow. Green Crack and LSD are continuing to pack on buds, the plants are still hungry and I've stepped up the total amount of feed I'm giving them, #gaiagreen power bloom. Thanks for stopping by growfessors 👽🌳💚
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Hola a todos, al fin comenzó el periodo de engorda, ya van 3 días en las que la planta dejo de espigar, esta semana aumenté la dosis de PK a 0.7 ml/l, ajuste un par de ramas para dejarlas bajo el foco, los cogollos ya están repletos de tricomas (adjunto fotos), la próxima semana ya estaremos viendo cogollos mejor formados, ya debo comenzar a pensar en mantener la humedad a raya, he notado puntos de estrés en zonas de más luz, la planta esta consumiendo más agua así que aumente la cantidad de riegos diarios (170ml cada 3 horas). Hasta la próxima!
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CASH EXPRESS 03.01.2025 Tag 44 / 19.02.2025 Die 6 Woche ist erfolgreich erreicht! Das Umtopfen war erfolgreich es gab keine großen Schäden an den Wurzeln. Zwischenzeitlich habe ich noch mal gedüngt und einen Wurzelaktivator in das Wasser hinein gegeben. Gerne nehme ich Ratschläge von der Community an.
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@Se7en616
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Getting thirstier and taller and more and more pink every day!! Starting to smell amazing! Some days no smell I notice at all, others absolutely wreaks of fruity skunk mainly grape-ish at the moment with berries and cherries, honestly can’t wait for her to finish! FastBuds never cease to amaze me with their genetics! Full time FastBuds from here on out for me! Won’t go with anyone else! ** SO, if you’re thinking about trying out FastBuds seeds… i HIGHLY recommend them! Super fast, super beautiful! ** Another three to be germinated in the next few weeks! Unsure which ones yet though but I have a multiple choice 😆😍 She has showed me absolutely 0 deficiencies or efficiencies or anything through the entire growth so far! Maybe one tiny case of cal mag deficiency in week 2 veg which I only noticed on one leaf then fed cal mag with the next feed a few days later, it’s never spread or returned!! Amazing!! Starting to look so so pretty and I hope the flowers stay changing purpleish pink!! I’m going to do three FastBuds seeds of one strain next, you guys can help me choose (list below)! 😆😎 I have faith in you all 😎🙏🏻 Cherry cola Purple lemonade Banana purple punch Gorilla cookies EDIT: THIS IS 3 WEEKS IN FLOWER NOT FROM SEED. When I started the diary I was just starting flower and started it wrong. She’s actually just started week 6 today from seed. Week 3 of flower today. This my first diary here so I’m just still getting used to it 😆 thanks guys! Love you FastBuds! 😎
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This week has been great ,today is day 78 and the girls are just doin their thang , 1 looks ready for flush already and the rest look about another longer then flush for them aswell,, can’t wait to see how these girls finish out over the next couple of weeks 😍!! Y’all keep them eyes peeled an stay tuned for next week! Peace love an positive vibes to y’all Cheers.💨💨💨
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Well after splitting the Girls up due to space it’s looking like the HPS Ladies are almost ready looking we’ll ahead of LED ones also buds are fatter with HPS but would say the LED ones look healthier looking if that makes sense
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🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀 Welcome to week 14, dear growmies!! 😘 This is the harvest day in week 14, please everybody stand up for the uncomparable, the luminous, adorable, the one and only BREAK-UP CAAAAKE!!! 🎉 ❤️ WOOOHOOOOO!!! Now we bake a cake.. 😎 Thanks for showing up and supporting me and the girls, bless you, growmies!! 😘 ❤️ Shouts go out to my sponsors @GreenBuzzNutrients, thanks so much for your support!! 💚 💚 💚 If anyone would like to try their amazing organic products, you can find a generous discount code of 25% in my weekly comments! 😜 🙏 If you want a recommendation which product to get first.. BIGFRUITS!! 😍 I love the tasty terps with this one!! https://greenbuzznutrients.com/ Thanks also of course @Kannabia, for the beautiful genetics!! 🧡🧡🧡 Pouring all my love into this grow, thank you for joining in, growmies!! 💚 💚 💚 😘 ❤️ ❤️ ❤️ Wishing you all the best for your beautiful gardens!🌱 🙏 Grower love!! 💚 _________________________________________________________ Strain Info: https://www.kannabia.com/en/feminized-cannabis-seeds/break-up-cake We need to talk You’ve got to celebrate everything in this life, and that includes love and heartbreak. Since you’re all familiar with Wedding Cake feminised marijuana seeds, we’ve put a Break-up Cake in the oven at the Kannabia Seed Company – because things don’t always go well, and we sometimes need a friendly seed to lean on. Break-Up Cake has a base of Girl Scout Cookies, one of North America’s best-known strains, which is earthy with a very potent indica effect. And we top it off with a delicious Cherry Pie which, in addition to giving it an elegant dark attire, adds a silky, deeply sweet flavour of cherries and berries. Look no further – it’s the perfect cake. This seed will be celebrated for its ease of cultivation and abundant production. It’s one of the best investments you’ll make this year. But if it’s going to be memorable for one thing, it’s for its sweet complex flavour that’s full of contrasts. If we have to break up, let’s do it sweetly and amicably, right? How to: Break-Up Cake Break-Up Cake is an “all-terrain” marijuana seed, which will adapt to the place you allocate to it. An ode to independence, it’s a plant with only the most basic needs that knows how to grow by itself. It’s a pale branching plant with tremendous dark green leaves, purple tips, and an icing sugar coating of trichomes. Its immense buds are some of the stickiest ones we’ve found in our seed bank recently. Indoors, it needs 60 days of flowering to give no less than 600 grams per square metre. Use a Screen of Green method without hesitation, or plant it using hydroponics if you want to obtain the full benefit of its potency. Outdoors, it reaches two metres in height with a harvest of 800 grams per plant, which is reason enough to give it a go. Like a good break-up cake, this plant doesn’t need to live with a partner, and knows how to live well in a Guerrilla plot. Between 25th and 10th October is its moment. Taste and effect of Break-up Cake Very relaxing but not causing lethargy, it’s a good indica-dominant plant. Its effect is mellow (we’re too old for childish games). It calms the consumer but it also gives rise to creative moments. Head on up to the top floor, later to make your way, little by little, down to the kitchen later (where you might want to give in to temptation if you need to stimulate your hunger). The flavour is full of nuances. It will remind you of a vanilla sponge or cheese cake: you’ll notice a cherry topping, something sweet that you can’t quite distinguish, and an earthy undertone on a biscuit base… You’ve got to sample it to know it. _____________________________________________________________________ SETUP: 80x80x180 cm Zelsius 240W Full Spectrum LED IR UV dimmable DW240H-A6-HS Heatsink color red LED Chips: 512pcs SAMSUNG LM301H + 24pcs Osram 660nm + 8pcs Osram IR 730nm + 8pcs UV 385nm Color mix: 2700K + 4000K 2,8umol/J Driver HLG-240H-C2100B Coverage: veg 5x3ft / flower 4x2ft Product size: 628x205x68mm Green Buzz Nutrients Shouts go out to my sponsors @GreenBuzzNutrients, thanks so much for your support! 💚 💚 💚 If anyone would like to try their amazing organic products, use code GD42025 for generous 25% discount (for orders of minimum 75€) ✨ https://greenbuzznutrients.com/ Biobizz Lightmix custom exhaust fan 320/270cm³/h Carbon Active Granulate 240cm³/h tab water pH 8 - EC 0,25 with Calmag to 0,5 Advanced Hydroponics pH minus Grow + Bloom to pH 6.2 🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀
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I love how this girl came back legendary silver haze…this is her first week of flower. She will be crossed with skunk regular pollen for a legendary new strain.