Hi Guys is the second week after changing the light schedule on 12/12, and now i can see the first hints of flowering Goooddd **Daniele & Claudia**

14/01/21 He cumplido un mes de vida, mido 12cm y soy feliz, sobre todo cuando estoy en la ventana mirando el cielo, hoy mi jefe me ha sacado al exterior, había un bonito sol de invierno y me ha dicho que me vendrá muy bien para la fotosíntesis. Por fin he conocido a las plantas de exterior, son raras, me han dicho que son de la familia de los cactus, me parecen poco sociables, tienen pinchos y me da miedo acercarme... 19/01/21 Hace dos días que hace sol y disfruto cada tarde al exterior. Mi jefe está contento por las numerosas raíces verticales que asoman por mi base, dice que así mis raíces no se enrollan en la maceta y podré respirar mejor!! 😍 Cada día tengo más sed... me gusta estar hidratada 😅 20/01/21 Hoy ha sido un día muy especial, con muchos cambios... I loved!! 😘 Hoy esperaba mi nueva maceta, en realidad la esperaba ayer, pero mi jefe no pudo y me prometió que hoy sería el día... casi no he dormido de emoción!! 😳 es mi puesta de largo... soy una adolescente!! mi jefe me lo ha dicho!!... I loved!! 😍 Por la mañana mi jefe me puso en la ventana, el día estaba nublado, pero la temperatura de 15°C era idónea, después de un rato comenzó a soplar un fuerte viento... aterrada y temiendo por mi vida, grité socorro!! 😱 ... ¡Ja Ja Ja, te vendrá muy bien para fortalecer tu tallo y ramas!! decía mi jefe riéndose de mi... no es justo, he pasado mucho miedo 😔, porque el viento no es igual que el aire del ventilador de mi carpa, el viento va y viene, cambia de dirección y de intensidad... me hace bailar!! 😍 Esta tarde ha comenzado el proceso para cambiar mi maceta, mi jefe ha elegido una muy moderna, grande y llena de protuberancias y agujeros, no se😒, es un estilo muy tecnológico y soy una cepa clásica... para tranquilizarme mi jefe me ha asegurado que es la mayor que tiene y que mis raíces se propagarán muchísimo y estarán muy oxigenadas y eso hará de mi una grande y bella planta, y además, si sigo creciendo fuerte como hasta ahora, me pondrá una carpa de floración para mi sola... I Loved!! 😍 He visto todo el proceso y los componentes de mi nuevo sustrato, estoy aprendiendo mucho, mi jefe me lo explica muy bien... dos tierras ligeras a base de turbas, un poco de bocashi casero para aportar nutrientes y microorganismos, humus de lombriz para dar estructura al suelo y fomentar la humificación y microbiología, fibra de coco activada con microorganismos para retener humedad, airear el sustrato e inocular MM, un buen puñado de perlita, vermiculita, arena de río y zeolita para facilitar el drenaje y oxigenar el sustrato... Ah!! y los minerales!! estos me han gustado, definitivamente aportan lo que le faltaba al sustrato, mayormente de composición vegetal... basalto, roca fosfórica, arcillas caolin, illita y montmorillonita para darme sílice y favorecer el intercambio catiónico de nutrientes, azomite rico en magnesio, aluminio y muchos otros minerales, un poco de dolomita para equilibrar el PH y aportar Cálcio, leonardita para dar estructura al suelo, retener humedad y aportar materia orgánica humificada, Piedra pomez y ceniza para completar el aporte de minerales... ...y como punto final, los encargados de procesar estos minerales y componentes del sustrato, para que yo los pueda asimilar son los Microorganismos, mi jefe ha añadido carbón vegetal activado con MM, excelente para retener humedad y nutrientes y Microorganismos de Montaña Sólidos... Guau!! he estado ansiosa todo el tiempo, deseando entrar en mi nuevo sustrato!! 😻 Ya estoy dentro!! en mi nueva maceta, con mi nuevo sustrato... I loved!! 😍 Siento unas cosquillas muy grandes en mis raíces, me han espolvoreado alrededor de ellas, auxinas caseras para promover el crecimiento de mis raíces y esporas de micorrizas para que las protejan contra hongos patógenos. El primer riego en esta maceta me ha encantado, estaba caliente y era dulce... mi jefe me ha dicho que se compone de agua de montaña con un poco de melaza a 22°C, con esta solución está activando los microorganismos del sustrato, la melaza los dará mucha energía para que se propaguen y empiecen a trabajar, ellos la necesitan porque son diabéticos y no almacenan azúcar, cuando yo sea mas grande yo también les enviaré el azúcar para que trabajen con ganas!! Y lo que realmente me ha vuelto loca es el Mulch!!.. I loved, loved, loved!! 😍 es el mejor material que almacenaba mi jefe, pequeñas hojas y tallos secos, sobrantes de las limpiezas de cogollos, mucha materia orgánica que mantendrá la humedad en la parte superior de la maceta, será la comida de los microorganismos y creará un ecosistema ideal para la microbiología!! Y a la hora de dormir... sorpresa!!...no puedo con tantas emociones!! 😅 ... nueva carpa más grande, limpia, desinfectada y con luces a estrenar, la comparto con otras tres plantas, bellas y mucho más grandes que yo... quiero ser como ellas cuando sea mayor!! 😃... bueno, yo soy la pequeña pero tengo la maceta más grande jejej!! 😋 Antes de ponerme en mi carpa, me han lavado las hojas con jabón potásico, me han quedado muy suaves y el jabón me protegerá de una plaga de arañas que está cerca 😨... estoy con miedo!! 💀 La semana que viene voy a poner toda mi energía en propagar mis raíces y crear más hojas... voy a dejar feliz a mi jefe. Nada más esta semana... saludos queridos cultivadores!! 😁 =======================================

The grow on my Big Blue Cheese was beautifully satisfying. Not one deficiency or problem to report with her, she loved to eat as much as you gave her. Plus the size of her stalk and branches were on point, a perfect plant from the beginning. I performed LST, super cropping, and topping to create this 12 top beauty. Big Blue Cheese is a 8-10 week flower strain that I harvested on day 64, along with a 6 week veg to create this perfection. Recommended over and over for all growers with that sweet tooth craving 💯🔥💪000

We are in Flush !! Was giving them GH Flora series + rapid start + cal mag

Well, this is week five and these lovely ladies are taking off. The only problems I have had (knock on wood) was the autopots valve sticking and flooding occasionally. I think I have them figured out though. Customer service from them is amazing. I will as always update throughout the week. Take care and happy growing. 🙂

Hello Diary. We’ve come to the last week. After a total of 64 days since both plants sprouted, we came to a harvest. 😎 I watched the trichomes develop every day, and when I noticed that they were all milky and occasionally brown, I decided to harvest. Since the harvest was after three days of the current week, I put week 9. as the last week of the cycle. The last time I watered it four days earlier, I wanted it not to be freshly watered before drying. I would also say that it is clear from the pictures that they look ready for the harvest. 😉 Since their roommate Green Gelato was still in the Box, I had to come up with a different way of drying. Otherwise I prefer to dry the whole plant hung upside down in a box. So I made a cardboard box in which I placed small hangers for which I would hang branches. I also drilled holes in the box on all sides to have air flow through the box. Since the box is too small for both plants, I cut off the 4 main branches of Hulkberry Auto # 2 that I put in the box while drying the rest in one piece on the balcony in the fresh air. I cut the branches and made a wet trimming, after which I hung the branches in the “dryer”. I placed the cardboard box in a Box where I plan to dry it for a minimum of 10 days. I am happy with the outcome although we will see the real situation after drying. 16/08/2020 - Harvest day - day 59. See you after drying with the final report.

A lot more active on Instagram, green_house_lab If interested in the genetics hit me up

Empezamos la septima semana cambiando el ciclo de lúminico a 12 horas de luz y 12 horas de oscuridad para inducir la floración, también empezamos los riegos con fertilizantes para estimular la flora y aumentar la producción de tricomas, mejorar el aroma de la flor y aumentar el peso final de la cosecha.

• In House Genetics • FlapJacks (Mac1 x Slurricane x Pancakes) • THC dominant • Terp %45 Nutrients • GreenBuzzNutrients (DISCOUNT CODE • GD42025) %25 off I use the whole product range and this stuff is a game changer. I've not had one bad grow with this company and it hasn't let me down once. Terps and taste are through the roof. No need for run off in coco only during flush week (i use a 0ppm distilled water) Hands down the best nutrients on the market GREEN BUZZ OUR NOW GIVING YOU GUYS A WHOPPING %25 OFF USING THE NEW CODE ABOVE 💚🌱 LIGHT/TENT • Mars Hydro FC-E6500 5x5 tent Just insane. Both look alien 👽 like and pack a real gas smell. Frosted like the alps and bud look awesome. Definitely a top shelf Strain. This is the only time I've flushed. Clean Fruits for 5 days and then back to a light feed for final few days 👍🏻

If you need a strain that is resistant to cold and have a good yield just don’t think about it,just try it.

Esta es una de las semanas mas bonita del cultivo si llegas sin carencias ni excesos obviamente. Las plantas empiezan a definir el cogollo. La parte izquierda se a definido como un fenotipo xativo mas alto y con muchas ramas. En cambio el lado derecho a sacado un fenotipo mucho mas indico con plantas mas cortas y que seguro generaran un gran central. La temperatura se mantiene entre 25 y 26 grados. Ya hemos empezado a anadirle co2 a 1000 ppm.

Week 3 is done 👍

Slowly bending her over and threading her through the net as she is growing.

Edit soon

Van muy bien, engordando esas colitas, huele bien, un poco raro, los últimos días de esta semana pude reacomodar la planta para que reciba más luz, porque coseché la og kush y ya tengo mas espacio, también cambie los leds, tenia los viparspectra desde el inicio, esta semana le puse los phlizon y la verdad si vi mucha mejoría! 🤩

I used both a paper towel and shot glass to germinate.

Gather 'round, because it's time for the grand finale of my Tropicana Cookies Auto journey. Week 10 has arrived, and boy, oh boy, this gal has been an absolute delight from start to finish. Let's dive into the final chapter of this epic adventure! I harvested my lovely lady at day 69 from seed, and let me tell you, it was a celebration of beauty and abundance. Picture this: a majestic all-girl harvest, suspended upside down for a glorious two-week drying extravaganza. At a temperature of 60 degrees Fahrenheit (15 degrees Celsius) and a relative humidity of 60%, the drying process unfolded like a symphony of perfection. Now, let's talk trichomes, shall we? Oh, those glorious little resin factories! This Tropicana Cookies Auto has blown my mind with the sheer amount of trichomes it boasts. It's like a frosty wonderland, sparkling like a million tiny diamonds. I've never seen trichomes in such numbers, shapes, and colors before. It's a trichome party, and everyone's invited! But let's not forget the benefits of the drying process. By allowing our precious buds to dry slowly and evenly, we're enhancing their flavors, aromas, and overall quality. It's like fine wine, my friends, getting better with age. Patience is the name of the game, and trust me, the reward is worth every second of anticipation. Now, let me take a moment to give a big shout-out to @Fast_Buds. They've truly outdone themselves with this Tropicana Cookies Auto. It's like they sprinkled magical trichome dust all over these seeds, ensuring a frosty experience like no other. They've got the genetics game on lock! So, my fellow cannabis enthusiasts, as we bid farewell to this remarkable journey, let's cherish the memories, the lessons learned, and the joy shared. From seed to harvest, this Tropicana Cookies Auto has captured our hearts and ignited our passion for the green wonders of the world. May your drying process be smooth, your trichomes plentiful, and your buds burst with flavor. Thank you, Tropicana Cookies Auto, for gracing my garden with your extraordinary presence. You've left an indelible mark in my cannabis-growing adventures. Keep cultivating with love, spreading the joy of this amazing and holy plant we all love so much, and remember, my friends, trichomes are like the glitter of the cannabis world—bright, beautiful, and absolutely fabulous! As always thank you all for stopping by and for supporting me on this journey, i am super passion about growing and fell blessed to have you all with me on this new journey <3 <3 <3 Genetics - Fast Buds Tropicana Cookies Auto Ligth - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 Tent - MARS HYDRO 
All info and full product details can be find in can find @ https://2fast4buds.com/ 

https://aptus-holland.com/
 
https://autopot.co.uk/ 

https://lumatek-lighting.com/ <3 <3 <3 Growers love to you all <3 <3 <3 Tropicana Cookies Auto is the perfect variety for growers of all levels, especially beginners as this strain performs very well outdoors and indoors, and can produce up to 500gr/m2 in 56-63 days without needing extra maintenance. Reaching up to 110cm, this strain grows fairly tall with medium-sized branching, showing its mixed heritage. Definitely the right choice for those with a high tolerance looking to get their hands on the strongest autoflowers out there. Thanks to the 27% THC, you can expect an extremely powerful and long-lasting high that’ll boost your mood and give you that extra push you need to start your days on the right foot. This variety offers the whole range of citrusy and woody flavors with a strong candy-sweet background that will keep you coming back for more and more. Bud description Tropicana Cookies Auto produces gorgeous dark purple flowers, so expect really dark buds with gorgeous hues of pink, purple and blue, and thick dark-orange hairs that get completely covered in resin by harvest time, giving them an almost shiny-white appearance. This variety develops a typical Indica-like structure and very few sugar leaves that will make your trimming sessions a breeze. But make sure to store your trimmings as the gorgeous flowers reek of a mouth-watering blend of lemon peels, orange juice, and sandalwood that gives it almost a citrus candy-like flavor that makes for the most aromatic hash and extractions.Smoke report Thanks to the 27% THC, Tropicana Cookies Auto’s effect starts with an energizing head rush that gets your mind up and running while leaving you in a nice calm state. As the Indica-dominant side kicks in, the powerful cerebral effect gradually moves downwards and hits your whole body with a deep relaxation that leaves you with a joyful stoney sensation that alleviates chronic pain while leaving you in an overall happy and positive state of mind. It’s the perfect daytime and nighttime strain as it can boost your mood and enhance a night out with friends but can also quiet your mind as you get ready for a good night of sleep. No matter the scenario, expect a powerful high that lasts for hours on end.Plant appearance Tropicana Cookies Auto reaches up to 110cm and develops a tall main cola with shorter side branches, typical of hybrid strains. You can expect a stocky yet tall main cola with medium-sized side branches and thin fan leaves that fade into a yellowish hue with a beautiful dark purple tint. Thanks to the excellent selection, this variety develops a short internodal spacing that makes the medium-sized flowers look like they’re growing stacked on top of each other. It’s the ideal choice for growers who want to get big yields without having to deal with huge plants, as this monster yielder can produce up to 150g per plant while growing relatively short. Grow tips This variety grows super dense buds so make sure to space out the branches by tying them down, this way you improve airflow which helps prevent mold and other pests. Tropicana Cookies auto reek of a delicious sweet and sour smell so make sure to flush thoroughly to enhance the aromas even more. This terpene heavyweight finishes with lots of resinous sugar leaves that make for fantastic hash and extractions so remember to have your trim bucket ready!Flavor Tropicana Cookies Auto boasts remarkably sweet flavors that resemble a blend of lemon peels and fresh orange juice, with subtle floral undertones that make it the perfect choice for extractors looking for unique terpene profiles. Expect an overall citrusy zest that’ll coat your whole mouth and leave a delicious tropical candy-like flavor aftertaste. The sweet and sour flavors get balanced out with a herbal background that gets stronger as you exhale and gradually opens up, bringing out the whole range of woody, floral, and spicy flavors, making it the perfect choice for the most flavorful extracts

She’s a big one cannot wait to see what she put out. she got unhappy and lost most of the fan leaf but she still going.