The bottom watering worked for the week I think as away happy with results think I might just bottom water regularly and feed the tea from top every other changing 2/8 I did a good clean up and some pining Monday 2/10 I will filp to flower I also added power bloom today 2/8

Things are goin by smoothly started to give them some calimagic in low doses so they can get use to it. The upper 4 more so towards the left I believe are white Runtz because they all have similarities, and the bottom three in a triangle are all mac and jacks because again they all have similarities, the last two smaller ones I believe may be gelato but I still don’t know. Goin to start giving them low dose feeds and gradually increase it. I’m gone try my best to upload every Thursday and make a YouTube video as well I will provide all links once things are set in stone. Any input is appreciated happy growings growmies

Grow Report by Zuppler - Week 3 Veg Phase Ayy, what it do fam? Zuppler back on the check-in with that week 3 veg report, live from the capital. Yo, these girls ain’t playin’ no more – they really startin’ to stack up, lookin' thick in the canopy like they preppin' for somethin’ big. We still runnin’ that Advanced Nutrients like clockwork, straight through that RO water, keepin’ it pure as a Miami night breeze. The nodes are gettin’ tight, leaves spreadin’ out nice and wide, takin’ all that light. I hit ‘em with a little scrog, just a lil’ bend here and there, makin’ sure that light hit every corner of the canopy. You already know I’m tryin’ to maximize that potential. Stems got that thick structure, and no signs of nute burn or nothin’. We’re talkin’ flawless execution, fam. At this point, it’s just watchin’ ‘em fill out, keepin’ the environment dialed in and lettin’ ‘em do their thing. We’re settin’ the stage for a strong finish when we flip ‘em to flower. Zuppler out, stay blessed.

Week 3 – Day 22 (VT22) RedPure#4 was transplanted into a 15L fabric pot this week and received 💧 2.5L of water. She’s showing the first signs of preflower 🌸 and is staying nice and compact – just as expected. Looks like she’s going to turn a beautiful purple 💜 soon! She reacted well to the transplant and shows no signs of stress. The overall light intensity (DLI) was reduced to 27 to keep stress low, but RedPure handled it like a champ 💪. 📅 Looking ahead: 🔹 Watering volume will increase to 4–5L depending on demand. 🔹 Root growth looks promising – they’ve started exploring the new pot. 🔹 Light LST will continue, and I might remove a few bigger leaves 🍃 if needed.

420 is always fun to grow, partly cause I know what to expect. QUALITY! I'll be back with more information 😌 and

Took off most of the damaged leaf's and tried saving her.

Hands down she has raced to be the first plant that will be harvested, which I do not mind because this cheese scent she has is driving me crazy, my senses are drooling 🤤 and crying, patience is a skill reserved for the brave. Love how the LST has given me about 3 main stems, the crystallisation on this plant is incredible, it looks like I am growing it in an indoor environment. All she’s doing is fattening her buds, I hope she gives about 50grams of dry bud. I need to start formulating a questionnaire, I am going to dedicate 10grams to researching how well I grow bud, that is six strains, 10grams each, that is about 60 joints weighing a gram each. At the end I want to open my own community weed forum.

Hey los amigos!💚 🌱Day 44.💚 🌱Day 46. Trim bottom leaves off.💚 🌱Day 48.💚 See you next week!😀

Germinación clásica en tupper con papel absorbente, solo agua de ósmosis inversa.. 48 horas y estuvieron listas!

9/2/24 will start germinating soon. Going to attempt the hyperactive highs grow competition 9/3 taproots on 2/5 9/4 taproots on all, only 1 seems smaller or behind in size. 9/5 planted in peat pellet with some organic soil lightly packed 9/6 theyre popping above the soil. off to a great start already 9/7 they all germinated and all have popped above soil. ps. i used the paper towel between 2 plates sprayed with hydrogen peroxide diluted to 1% or a 1:3 ratio of 3%h2o2:

Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.

Day 57: Forgot to get pics when watering. So some pics the next day. Water/Feed day. Each plant got 1 gallon with: 5mL per gallon Alaska 5-1-1 15mL per gallon Alaska 0-10-10 7.5mL GrowMore Seaweed Extract 15mL Blackstrap Molasses Plant 2 also got 1.25mL per gallon of AGT-50 Plant 3 also got 15mL per gallon of Liquid Culture Microbes Plant 4 got both and at the same amounts. I scratched into the soil of each pot 1/2 cup of Happy Frog Fruit and Flower Day 58: Took pictures. Plants are looking good. You can really see the difference in plant 1 compared to the other 3. Very few tops really pushed their way up on plant 1. Day 59: Water/Feed day. Again I didn't get pictures on this day. Each plant got 1 gallon with: 5mL per gallon Alaska 5-1-1 15mL per gallon Alaska 0-10-10 7.5mL GrowMore Seaweed Extract 15mL Blackstrap Molasses Day 61: This time I got some pics. You can really tell that the plants are in flower. They are developing a good smell and you can see trichomes starting as well. Water/Feed day. Each plant got 1 gallon with: 5mL per gallon Alaska 5-1-1 15mL per gallon Alaska 0-10-10 7.5mL GrowMore Seaweed Extract 15mL Blackstrap Molasses

Día 56 desde que salieron a la superficie y así es como se ven. Desarrollo sano y explosivo para estas nenas, se han ido llenando de tricomas y todo sigue bastante bien y normal.

My First diary. First time growing Fastberry bay Fastbuds. Hyped af. Hope for a big plant. Maybe you'd Like to follow this grow.

22/08/18 - everything’s looking great I’m sure they will be finished stretching sometime this week and also should be getting an additional LED to add to the tent by the end of the week. Also started to lolly pop each plant took about a 1/4 of the leaves etc so far will see how it reacts to this to see if I can continue to 1/3. 24/08/18 - lookin good 48hr after I trimmed the bottom branches/big ass fan leaves in the shade looking miserable so i had to chop em. Still waiting on my extra led in the post.

Hola! Por ahora va todo bien. Veremos que tanto engordan esos cogollos.ç Slds

Estoy intentando encontrar el balance entre cortar hojas y no cortar... tengo que poner a la California gold en la tienda. por qué decidí germinar y añadir más plantas al cuarto... gorila auto se queda afuera y vemos que pasa ( se supone que es auto y estaría bien) Huele muy bien no puedo esperar para poder fumar estas hermosas plantas que fueron mi primer experimento hidro y creo que hidropónico es fácil y muy fructífero!

Das Fimmen hat wie erwünscht sein Ergebnis gezeigt. Habe bis auf die untersten 2 Arme, alle erneut gefimmt. Das Gewächshaus 12m2 soll in den nächsten 10 Tagen ankommen. Die Damen werden dann Anfang Juli ins Gewächshaus wandern und Ende Juli mit einer Plane ab 17/18 Uhr abends abgedeckt um die Blüte frühzeitig einzuleiten. Happy growing;)

Dry weight comes later