The Grow Awards 2026 🏆
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Ya visteis , cultivo fácil, de principio a fin, pocos errores una pérdida tan solo de 4 ejemplares y por dejadez. Pero enserio si todo se hace correctamente vais a flipar lo rápido que van y después lo buenas que están. Humedad en el secado por debajo de 45% y temperatura media de 23 grados. Hasta aquí es todo fumetillas, que paséis un final de año de lujo entre buenos humos.
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@Gabarram
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Day 121 (Day 1st Week 19) and the lady's buds are very clearly packing on weight. She is ready ready for a PK boost again! But if I really have to tell my opinion, I think she doesn't need more P, she's growing very well. On the other hand, a boost won't hurt. It's a pity the high temperatures of summer, she may be really suffering the heat inside the grow room. Luckily prosilicate may help her (as it seems to be) helping on this heat issue. Of course everyday I inspect buds to put those approaching the lights farther. Led lights are too bright and may bleach the precious buds so proximity to lights is the real problem of this current grow. Day 124 (24/01/2020) Helaas i found an incipient spider mites infestation, this f*cking plague always makes its way into my grow. Because of spider mites I sotpped growing outside. Really, I do hat these nasty animals and I would eradicate forever if it was in my power. I found a few leaves with inequivocal symptoms of spider mite bites, and in the back of the leaves I saw eggs, nymphs and adult forms. I started treatment with neem oil 5 mL/L applied as soil drench. I'll repeat in 5 days. on the other hand it's fortunate that I have seen them and so I can start treatment soon before they take over the entire plant. 1/5 day for PK boost: 0.5 mL/L Prosilicate + 1mL/L CalMax + 0.6 g/L Bloom fertilizer + 0.2g/L Boost (inflow 530 ppm) pH 5.85 (run off 450 ppm) Day 125 High temperatures again, with the open tent temp is 29.4 ºC inside... Day 2/5 for PK Boost Day 126 (26 01 2020) PK Boost day 3/5 inflow 550 ppm, run off 530 pmm Day 127 (27/01/2020) PK boost dat 4/5, luckily it was a cooler day today , i kept the tento closed, and temperatures did not exceed 29 ºC which I consider "normal" for the summer (but I would like lower temps though)
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@BlaKX
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Ajoooooo das ist bzw war mal ne lange check Liste..Gefällt mir definitiv:) Die WW muss noch trocken habe sie Komplett Manikürt da vielen 30g Zucker Blätter nass ab und zu Butter verarbeitet Schätze werden so 75g trocken.
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@shwable
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Welcome to week 11💚 I am a bit confused because the Sundae Driver seems to be a hermie, but I will wait to see. Strawberry Gorilla has some CalMag deficiency, exit water has PH of 5.9 so thats slightly to low but nothing serious to worry about imo.
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@CeGrow
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Woche 9 nr.1: Ende Woche 9 (Tag63) die Blüte hat gut zugelegt, einige Stempel sind braun (ca 1/3), die Fächerblätter fangen langsam an zu verwelken, ein paar habe ich abgeschnitten Trichome habe ich noch nicht unter dem Mikroskop begutachtet. werde ich in Woche 10 machen. bald wird sie reif sein nr.2: mitte Woche 9 (Tag59) die Blüte hat sehr gut zugelegt, kaum braune Stempel, wächst noch, Fächerblätter fangen langsam an zu verwelken, ein paar habe ich abgeschnitten gute Trichomenproduktion momentan bin ich shr zufrieden über meinen low budget balkon grow Düngung: nr.1: tag 63: 0,5 Liter Wasser + 1,5 ml Mairol Blütenwunder nr.2: tag 59: 0,45 Liter Wasser + 1,35ml Mairl Blütenwunder tag 60: 0,5 Liter Wasser + 1,5ml Mairol Blütenwunder
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Hi Gromie's everything going awesome in the flowering tent, open the tent & its like hitting a wall of smell hard at high speed!!! Harvested the Orange sherbet clone at the front of the tent at week 8 day 56. Considering all that she had been through early on she produced some really nice sized frosty & dense & very sticky buds. The other 2 are getting close as well.
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@nonick123
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Día 42 (27/02). Riego 1,25 Litro H20 + Wholly Base 2,5 ml/l + Solid Green 1,5 ml/l + Rise Up 0,5 ml/l de Gen1:11 TDS 898 PPMs - pH 6,5 (mínimo ajuste con pH+ para subirlo desde 6,2) Plantas sedientas con un intervalo de riego cada 4 días. A partir de ahora regaré cada 3 días Día 43 (28/02) Las ramas crecen muy rápido y se van colocando para recibir el máximo posible de luz. Es impresionante su evolución día a día! Día 44 (29/02) Han crecido 17 cm desde que cambié a 12/12. Alucinante! 😍😍😍 Día 45 (01/03) Riego 1,25 Litro H20 + Wholly Base 2,5 ml/l + Solid Green 1,5 ml/l + Rise Up 0,5 ml/l de Gen1:11 TDS 891 PPMs - pH 6,25 Añado un poco de substrato al top y a los bordes de la maceta antes de regar, porque se ha compactado ligeramente. Día 46 (02/03). Las plantas siguen su crecimiento imparable. 3 cm al día 😍 💦Nutrients by Gen1:11 - www.genoneeleven.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae 🎚️Controlled by TrolMaster TCS-1 Tent-X System Main Controller - https://www.trolmaster.com/Products/Details/TCS-1
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Hi everyone :-) It has developed really well so far :-). Next week she will be put in the flower tent and before that cuttings will be taken :-) It was poured twice with 1 liter each this week. Otherwise everything was cleaned and cleaned. Have fun and stay healthy 🙏🏻 You can buy This Strain at : www.Zamnesia.com ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Strain Gelato clone from mother (Zamnesia ) ☝️ Genetics: Wedding Cake x Gelato x Gelato 33 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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Well as always This week has brought some amazing growth and all that stickiness and dankiness is finally coming in !!! The Kosher Kush #2 (very front) is definitely a little bit ahead in bud development the smell on this plant is remarkably similar to the CANDYLAND strain it has a very sweet/ OG KUSH smell to it .. best words to descrine it would be a sweet sterling silver kush smell lol! The WASHING MACHINE’s are also starting to get their smell and you can just feel how sticky the nugs are going to be already makes your fingers stick together.. the smell off of this one is remarkably similar to Girl Scout cookies!! And you can already see the zombie look of the buds ! And finally the BLUEBERRY is smelling fantastic like a walk through a field of berries and strawberries and orange hairs are already popping out ! I had to do some HST to her but she came back by the next light cycle ! Well anyways guys im super excited for this harvest I know this is going to be some beautiful smoke 🌸🌹 ~ GARCIAS’S GARDEN P.s. CHECK OUT THE VIDEO ABOVE
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@rhodes68
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11/24 and week nine Will be feeding Monday as well as a foliar of weak cal-mag Defoliating as well Tuesday Maggie's bud are beginning to cone as Layla and so that is hopeful. 11/27 Do not see much bud building on Brandy. Not a deficiency issue that I can see just the effect of the stunting. Considering harvesting Brandy cutting my losses and freeing light space for the others which we hope will pay off. Get some sleep see how it looks in the morning. 11/27 PM Brandy and the Runtz will be harvested this week as they are just ready to go and I want some of both :) Recharge and bio-bloom for Layla and Maggie just some water and a bit of recharge for Brandy. Just to see what happens PH 6.5 New pics and vid 11/29 new pics Going to let Brandy continue to ripen the Recharge seems to have triggered new hair growth 11/30 Changed the bulb on the Lights to a different maker (vivosun) and man what a difference. That old light was costing us! From now on that bulb is changed every six months.
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@Jofflepov
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These Thunderfucks were planted outside, early may. They survived a dynamic spring and didn't grow in full potential. Still they thrived on their own and produced solid purple/green buds. Very smelly, a multilayered odeurscape with nuts, citrus, gassy and mint. A characteristic modern autohybrid with solid genetics. One plant developed budrot in one bud. I was early and saved the plant. I drycure it apart from the others tough. Reason is the dense budgrowth and a full day of rain followed bij some cloudy days. I tried to shake the buds dry from water but didn't succeed completely. Plants were on their end and I was pushing them, still hoping for some sunny days. Well sun came back but too late for that branch on plant 3, the only plant who didn't turn purple and has the most minty smell. Plants needed close observation and LST/defoliation, not a very easy grow but very rewarding in yield and pure fun. At the end this is a very characteristic premium plant, gave me lots of fun and only a small portion of diva behaviour. Recommended.
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@nonick123
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Día 9 (10/06) N/A Día 10 (11/06) N/A Día 11 (12/06) Llueve mucho. Humedad alta por aquí. Eso les favorece Día 12 (13/06) Se empiezan a desarrollar las hojas verdaderas a una buena velocidad! Todo en marcha! 💨 Día 13 (14/06) Riego ligero 100 ml sólo H20 EC 0,5 en previsión del trasplante en el día 15 de la planta Día 14 (15/06) Se nota que estamos en el día 14 desde germinación y la mayoría de las plántulas van viento en popa! Día 15 (16/06) Hoy procedemos a trasplantar a las chicas a su maceta intermedia de 6,5 litros Se prepara con 5,5 Litros (85%) de sustrato PRO-MIX HP BACILLUS+MYCORRHIZAE + 1 Litro de Insect Frass (15%) + 65 gramos de Earth Vibes Super Soil (10 g/L substrato) Se llena la maceta de sustrato con las manos (limpias) y rompiendo los trozos más gruesos, para que el sustrato esté aireado y esponjoso, sin presionar Se coloca una maceta vacía de 1L para que quede la forma perfecta de la maceta donde están las plántulas (ver fotos) Se espolvorea la parte proporcional de la probeta de microorganismos sobre el agujero de trasplante Se saca la plántula de su maceta actual (bonitas raíces 😍) y se coloca en la maceta final Se riega muy lentamente hasta percolación profunda con H2O EC 0,5 pH 6,5 Se coloca mulch (acolchado) de paja para evitar traspiración excesiva y cuidar a los microorganismos del suelo A ver como reacciona al trasplante! 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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@Andres
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el resultado seco de 177 no es real debido a que yo bastante para hacer brownies. pero estoy satisfecho con los resultados y recomendable. un olor y sabor unico
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I ended up running these plants a total of 60 days. Topped each plant 2-3 times. Once flipped to flower the plant does not stretch much. The final product is dense, sticky, frosty buds with a fruit punch and piney gas aroma. Yield for this pheno is above average, but I highly recommend trying to get a top in every trellis hole to get maximum yield. Overall I pulled a little over 3lbs off of 16 plants. Notes: Room size: I'm not sure what to put as grow room size below... room was 8x8x6.7 Gram per watt: Gram per watt per plant doesn't seem to be the best measure in my opinion as it would encourage you to grow fewer plants with longer veg times to get the same yield. Unless I'm missing something? The actual power draw from the wall for each light is = 355watts per 315 LEC x 4 = 1420 watts in Flower. The yield was 1380 grams which makes the total Gram/Watt ration = 0.9718 ***Sorry for the shitty pics... my phone camera is still shit right now and these are all the pics I could get at the moment.
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Cherry Cola's Grand Flourish in the Floral Symphony Greetings, fellow cultivators! Week 4 has unfurled its petals in the mesmerizing floral journey of our beloved Cherry Cola Auto. The tent is now a stage for a grand botanical opera, and our green queen stands as a testament to the wonders of cultivation. Let's dive into the details of this flourishing spectacle! As we venture deeper into Week 4, the floral elegance of Cherry Cola Auto takes center stage. What was once a lush bush has evolved into a breathtaking beauty, a true testament to the success of our horticultural endeavors. The topping technique and the release from training supports have paved the way for a regal display of colas and buds. The decision to set our Cherry Cola free from the constraints of training supports continues to be a triumph. The tent is now a realm of bushy brilliance, and our green queen stands tall, a majestic presence commanding attention. It's a living masterpiece in perpetual motion. The echoes of our topping tales from previous weeks resonate in the structure of Cherry Cola's colas. Each topped branch has evolved into a flourishing bud-laden entity, contributing to the overall grandeur of our green canvas. The decision to embark on this topping journey has truly paid off. Our nutrient symphony, now joined by the magical touch of Potassium (K), continues to fuel the botanical brilliance. P-Boost and Topbooster, with their orchestration of phosphorus, organic grace, and now potassium magic, create a harmonious dance of blooming processes. The buds are becoming robust, laden with fibers, resins, and sugars, promising a top-tier end product. Every day, the visual majesty of Cherry Cola unfolds with new growth, showcasing the resilience and vitality she possesses. It's more than a plant; it's a living testament to the artistry of cultivation. As we conclude Week 4, Cherry Cola Auto stands as a botanical opera in full swing. The tent is alive with the grand flourish of a floral symphony. Stay tuned, fellow enthusiasts, as we eagerly await the next thrilling act in the Cherry Cola Chronicles! Genetics Cherry Cola Auto @Fast_Buds @fastbuds_genetics_official @fastbuds_official @fastbuds_espana Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚
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@Trichoma
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@1.5 kPa Partially harvested, waiting a week or mby 2 for the rest to ripen a bit more.
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@Biggy2k20
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Great strain and amazing taste. Very relaxed and doesn't get you high. Beware you may still fail a drugs test with this. Would reccomend for topical, smoking or edibles, real game changer.
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@Luv2Grow
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Day 71 - Starting week 11 today and gave her a feeding of nutes. She was pretty thirsty and took almost 2 full gallons of water. I did remove a few more fan leaves today and did check the pH runoff and came down a little bit, sitting right at 7.0. I’m thinking she’s down to the last couple weeks so might give her one more feeding of nutes then flush her out and just give water till the end. Day 72 - She’s still fattening up more each day and enough that I can notice the difference every time I look at her. I did notice a few leaves towards the top that are starting to fade to an off color so hopefully she’ll hold out and continue to fatten until harvest but I’ll keep an eye on her. Day 73 - Nothing new to report today, just pulled her out to tuck some leaves and check the trichs. Still quite a bit of clear but some milky in there. Most of the pistils are starting to turn orangish/red. She might be getting down to the last two weeks or so but I’ll let the trichs tell me when she’s ready. Definitely won’t be giving her anymore nutrients, just straight water from here on out. Day 74 - Nothing new again today, she’s looking and smelling great. I think two weeks tops left. Pistils are almost all shriveled up and an orangish/red color and mostly milky but still a few clear in there. She’ll be ready for some water tomorrow. Day 75 - Checking the trichs today, she’s actually just about ready to harvest. I gave her a good watering of plain water today and the PPM is down to about 700 right now. I’ll give her a few days to dry out then I will flush her with foxfarm’s Sledgehammer and wait for her to tell me she’s ready.
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@wolfvb
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23.11.25 So our last week started, she is looking nice and ready and she is gaining weight. I love the pink hints on it she looks very beautiful 😍 ❤️ Can't wait to try it out. Hopefully she is as delicious as she looks 💦 24.11.25 So today I made some small amounts of char by rubbing her a bit as the tircomes are still clear so I decided to add some extra food and maybe stress here a bit. To make it grow more tircomes hopefully 😅 And Manged to up the humidity by closing the windows in the room, not much and I have to run the fan at the lowest! German growers how it's for you ? I feel the winter is abit dry. 25.11.25 The char was out of this world 🌎 tasted so delicious 🤤 . The smell is getting stronger. I can finally see some red tircomes in the lower buds And hopefully hopefully she can fully recover them and get more fatty and sticky. And for today feed I just used only water. 26.11.25 So finally getting humidity under control, I started misting with water which helped with getting the humidity up. And for feeding pH adjusted water. Tircomes seems to be recovering. I would not recommend making char at this stage of flowering maybe early stage or mid will be better, as it really damage the tircomes heads.