Ive Been Real Busy Lately.. But Im Still Here... Everything Is Outside Now.. Lost Several Plants Due To Them Being Males...

Edit: due to unforeseen circumstances the harvest was delayed by 5 days. I ended up harvesting them at day 60 of flower. I’ve added an extra video of what they looked like just before I cut them down 😸 It’s been a fairly smooth run 😸 The clones grew as expected, this is the third time I’ve grown this particular pheno. She’s got a killer smell straight up gassy sherb and a taste that leaves you wanting more. The buds themselves are rock solid to the touch and super greasy. She’s not the frostiest plant I’ve grown, but she packs a punch! I’d like to thank everyone who has taken the time to have a look, comment or like this diary. I hope it’s been helpful in some way 😸 If you want a bit more info on this strain, check out my previous diaries 💁‍♂️ you might find them useful 😸 LIT Farms got some 🔥

6/24/25 Very stanky and gassy but not fuel. its got a very nice smell to it. Shes fading a little earlier than normal. but shes plumping very nicely. ill need to use a scrog or something else in the future to keep these thin branched top heavy nugs upright. shes leaning all the time from this way to that way. i have landscape staples placed in a triangle basically around the main stalk to keep it from deciding to lean a different way once I stake it

Ha ido bien. Hace 5 días que esta afuera y recibe la luz y el clima de invierno,11° a 23° Celsius y una humedad relativa del 35 al 40 %. 11 horas de luz de las cuales 5 son directas y el resto indirectas. Lo que ha hecho que los tricomas no se degraden tanto tal como los terpenos. Huele DEMASIADO en comparación cuando estaba dentro del armario de cultivo. En breves actualización con el corte final y su peso. Me gusta mucho esta genética y se ha convertido en una de mis favoritas.

A few of the autos have mostly milky trichomes but no amber yet. Maybe another two weeks.

The cannabis strain Grape Guava can be a purple strain, depending on its specific phenotype and genetic makeup. While not all phenotypes of Grape Guava are purple, some variations, such as the Zatix Grape Guava, are noted for their striking purple appearance due to the genetic expression of anthocyanin pigments. https://www.youtube.com/watch?v=cKdVmdoKJ5k In a garden of green, Grape Guava gleams, With its fruity aroma, enchanting dreams. Clusters of grapes, guava's sweetness ignite, A strain so divine, in purple and white. Euphoria whispers, a lush fruity haze, Grape Guava's embrace, a tranquil daze. Off and away.@1400ppm. The increased CO2 allows plants to thrive at higher temperatures, which in turn necessitates higher humidity to maintain the ideal VPD for healthy growth and transpiration. 80F -5F = 75F LST with 70% RH = 0.72 kPa. Higher temperatures and humidity promote rapid growth, nutrient uptake, and photosynthesis while maintaining a lower stress level. Temperature influences the rate of enzymatic reactions involved in aerobic respiration. Enzymes, such as those involved in glycolysis, the Krebs cycle, and the electron transport chain, work most efficiently at an optimal temperature range. In low temperatures, enzymatic activity will slow down, thus reducing the rate of aerobic respiration. In high temperatures, enzymes can become denatured, thus impairing their function and stopping the process of aerobic respiration. Glucose is the primary fuel for aerobic respiration. The rate of aerobic respiration increases with the availability of glucose, as it is the starting point for glycolysis. If glucose levels are low, cells may rely on alternative energy sources such as fatty acids or amino acids , but these processes may yield less ATP or be less efficient. To determine this effect, carbon dioxide volume was measured (as carbon dioxide is an output of aerobic respiration) 18/6 with the 6 being IR. The near infrared (IR-a) borders around 700nm up to 1400nm @ photon par flux density of 1.8 instead of darkness, keeping temps overnight a neat 77F-80F. Think of my tent as a lung. What goes in must come out. When the rate of air going out exceeds the amount of air coming in, it creates a negative pressure. Tent concaves (bends in). If set up correctly, your RH will begin to drop slowly to the desired level you set, and the extraction turns off when it reaches desired% RH. The plant, as it performs cellular respiration, will always be releasing more water into the air, so the RH% of the tent overnight will always increase, so long as oxidative phosphorylation is occurring. As soon as the RH% creeps back up to 55%, the extraction turns back on, over and over. This creates a strong pressure differential which will work wonders on your grow. Replicating high and low-pressure fronts in nature. Critical for oxygen diffusion at the critical time of peak cellular respiratory function.. Moisture will not transfer from a saturated atmosphere to another if that air is already at or above its saturation point, meaning the air can't hold any more water vapor. Once I understood that water is produced as a by product during cellular respiration, specifically at the very end of the electron transport chain (ETC) where electrons are finally transferred to molecular oxygen, the higher the RH of the air, the more resistance there is for more moisture to be added to that environment, and effects the ease with which it does so. But none of that water comes from the pot; it's pulled from the air. If you run high daytime RH, your medium/pot is 100% reliant on transpirational root pull to move water. ZERO evaporation happens across the atmosphere if the tent air has high RH%, the medium cannot release its water through evaporation. Once a canopy develops, light no longer slowly wicks and evaporates from the topsoil. The Soil-Plant-Atmosphere Continuum (SPAC) describes the continuous pathway and process of water movement, driven by a gradient in water potential, from the soil, through the plant's roots, stem, and leaves, and finally evaporating into the atmosphere through transpiration. There is evaporation, there is transpiration, and then there is evapotranspiration; Evapotranspiration (ET) is the combined total of two processes: evaporation (water lost directly from soil and surface water into the atmosphere) and transpiration (water released from plants to the atmosphere through their leaves). Evapotranspiration represents the total amount of water that moves from the medium into the air. There is no such thing as a medium with too much water, only a medium that retains too much for too long. The water must always flow efficiently from one atmosphere(Medium) to another(Air) in a timely manner. Moisture is a critical factor for bacterial growth and decay. Dictating how long it's allowed to sit in any one location for any given period is a key preferred control. To ensure a net reduction in a bacterial population, the rate of removal (ET) must exceed the rate of bacterial growth (decay rate), which is often modeled as a growth rate for the specific bacterium under the given conditions. By optimizing daytime VPD, we also optimize conditions for bacterial growth to explode exponentially above 77°F.. If water is allowed to sit in a medium without an escape within a timeframe, nothing good will happen. IF High RH is maintained overnight as well as during the day, placing 100% of water movement at the behest of daytime transpiration, roots can only pull where they can reach, and if soil is compressed above a certain point, moisture will become trapped in a medium with no way of moving day or night. This will begin the countdown for decay to take hold. When water stagnates in a medium, it loses oxygen, creating anaerobic conditions that foster the growth of harmful microorganisms like bacteria and fungi, which can produce toxins and disease vectors. Thigmomorphogenesis, the process by which plants respond to mechanical stimuli like touch by altering their growth and development, results in significant morphological changes to improve survival against mechanical perturbations. This complex response involves sensing touch and initiating physiological and genetic responses, leading to changes in form and structure over days or weeks. The process is triggered by physical forces such as wind, rain, or touch. Plants adapt to these stimuli by changing their shape and structure, which may include slower growth, thickened stems, or altered leaf development. Plants possess sophisticated mechanisms to detect even subtle mechanical stimuli and initiate responses. A variety of molecules, including calcium ions, jasmonates, ethylene, and nitric oxide, are involved in signaling these mechanical inputs. Touch can induce the expression of genes that encode proteins for calcium sensing, cell wall modification, and defense mechanisms. A plant exposed to constant wind may become shorter and sturdier. A plant that is touched frequently might grow more slowly to conserve energy and develop thicker cell walls. These changes increase a plant's resilience and ability to survive in harsh environments. Let's get Thiggy with it.

We’re in the midst of the bulking phase now, with a few buds stacking up nicely. Unfortunately, the plant on the left has sparser bud distribution. Compared to other auto genetics, these three plants also show a broad variety in growth structure and phenological traits. Also, overall plant health isn’t entirely satisfying, with high temperatures being the Main cause. The leaves are showing several stress-related issues like mild tip burn, nitrogen deficiency, and some cal-mag problems. But hey—we’re here to grow buds, not leaves! 😄 That said, the fade is to be expected as the plants start to cannibalize themselves for nutrients. The stretch is also in its final phase, so we’re likely 3 to 4 weeks away from harvest. --- Quick rundown on everything else: Watering: 1500ml every third day Fertilizer: According to the BioBizz schedule Light intensity: ~1000 PPFD VPD: ~1.62 kPa Temperature: ~28°C Relative humidity: ~55%

Sorry I've missed the week transition too flower but I've been ridiculously busy as you guys can see but don't worry about the 2 choc mints in flower there's viable clones cut the genetics will live on let's check out these flowers

Day 36 Flowering: Hi all , hope we are preparing for the weather changes and stocking up stress hormones for the heat ?. I am hoping i have timed this last group of autos and their 18 hours light needs to finish as the heat rises . I am excited to be running the Herz O.G again as a photoperiod along with the Exotics seeds fast sherbet. should be fun. I amended the soil today with the last use before harvest of the ecothrive charge and eco-life and water. I am hoping the combination of Megacrop and living soil can be balanced as I love both products for their abilities and use The Herz O.g is an impressive lady so far and has begun to stack those colas very nicely on all her mains. She is looking very productive early on and will no doubt build some very chunky fat colas. No signs of any stress or issues and even at a full feed , she just gulps it up and grows bigger.. I do try to feed to just the point of tip burn to keepnthem at max feeding but with autos and a living soil this has been harder to achieve. it buffers very well in the l.o.s. I have raised her up to get her nearer the lights until I move a much bigger plant put to harvest. Strawberry Cola is slightly taller than the Herz and is beginning to form some nice colas that want to join up already. Another great lady in the making. Monster mash has stopped going vertically finally and makes her the tallest girl in the house ... Her node spacing had me worried initially that she would be clusters of buds rather than long colas but she is starting to close the gaps now so lets see. She has some nice growth overall and once I move a few more plants out I will get her set out a little better for more par. All of these girls have been feeding well and have grown very quickly so far. The next few weeks will be fun too no doubt. grab some of these seeds for an easy ,healthy grow. be safe growmies.

Easiest harvest we ever did (in our short career lol), the plant lost many leaves by herself. she has a strong flavour and we literally cant wait to smoke her.

💚💚💚

Day 63: Another week passes and the girls are now building nice long Colas all over . Buds are looking good and smelling so pineapple/fruity now. Buds are looking nice and hairy without looking airy. #1 In the organic soil is overall the widest and area hungry lady but her sisters are taller . #2 has been quietly pushing her way through the middle position in the grow and has some nice fat looking buds forming. #3 Is a surprise for me as I wasnt sure it would make it this far. No matter what I do , the leaf continues to look awful but the size of her and her now forming so many stacking buds , I am glad I kept her going now !. I do think at least 3 weeks for these ladies before harvest but hope to give them room to swell when the space is opened up.

Flowering day 52 since time change to 12 / 12 h Hey guys :-) All ladies look very healthy and delicious :-) We're slowly getting closer to the end. This week it was poured 3 times with 1.2 l each (sewing materials see table above) At the next watering there is a very light rinse with Clean Fruits so that the last nutrients can be slowly used up. The trichomes are now checked every day. I'm looking for my microscope with an app so I can take pictures of it 👍. I wish you a lot of fun with the update and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.exoticseed.eu/de/hanfsamen/lemon-candy Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany

Trichome Production and bud sizes keep increasing, tiny black dots appear on select sugar leaves. Red hues began to compliment buds.

- 3rd round of veg nutes; doubling last weeks and upping cal mag from 2.5 to 3 - Bucket has 3.75 gal of water in it - First defoliation. Learned I should have cut more bottom leaves since I ended up doing that down the line anyway - Trying to keep humidity between 55-65%

2 at top Smashing it Change Monday’s Both eating 10 ml A+b daily

After a 7 Day dry, theyre ready for the bags. Did a final dry trim of them, was thorough but not overly. Excited on how they will smell and taste once cured!

Little summary of the last 2-3 weeks of Flower. Total off 70 days of 12/12 light cycle and 48H darkness.