Ho già cambiato le ore e ho messo 15 accese e 9 spente, tempo qualche giorno è imposto il timer 12/12 😃

On the 5-6 day of the sprout, I gave a small illumination with philips UV lamps - a mini solarium for the face (140w like), literally 5-7 minutes no more

At this point I’m not doing anything to the plant besides making sure it gets nutrients

58 days of flowering: I started cutting the most mature apicals 42/57. I will wait for the remaining 7-14 days. first 42: 370.5g

She looks super heath and happy, I Supercroped her to get much more light penetracion and avoid a high height because I don't want her to be seen from the street,looks like a big green spider. Let's see how this beauty performs,she's smelling pretty strong so far,this is gonna be beautiful to watch! 💚😍🤤 Peace everybody! 💚💛❤️✌️🌱

Not much to update. Buds stacking nicely.

This was the last week of veg for these girls. Flipped the light to 12/12 on day 33 and added a pinch of maxibloom to the reservoir. Will be upping the maxibloom as I lower the maxigro a little over the next couple weeks until the stretch is over. Then will start adding some flower boosters to try to build some fat sticky buds. Couldn't ask for a smoother veg as far as nutrient maintenance goes. The plants have required defoliation pretty much daily and their growth rate has been great so having to readjust their tie downs every couple days. Will continue to spread the branches out a little as they make their stretch. Most of the girls are pretty uniform other than there is a sugar cane that is turning into a monster. Pretty sure she is going to put on a huge stretch. And one of the slurricane is a bit of a runt compared to the rest but I like that there is some difference because it means I have a better chance of getting to sample more phenotypes. I have started a breeding project diary on the strawberry eclair already, but keeping my eye out for a couple more candidates to clone. Going to wait until they show them trichomes before deciding though. Should start to pop some pistils and stack some calyxes in about 2 weeks.

1/8/2023: chop day! Using a little 2x2 AC Infinity tent to dry in. Have an AC unit in the lung room trying to keep temps as close 60° as I can. I live in AZ, so it is dry here, so I have a humidifier in the tent set to 60%. I will dry the whole plant for between 12 to 16 days.

Week 2: Light Struggles, First Adjustments & the Patience Test Update: 14.03.25 Good morning, grow fam! Week 2 of my photoperiod journey is running – a mix of challenges and small wins. Here’s a look at the early days of my Blueberry and Durban Poison seedlings. Current Observations: Light Deficiency & Stretching Stems The first days post-germination were intense: The seedlings developed extremely long, thin stems (check the photos!), a clear sign of insufficient light. Since I’m intentionally avoiding extra lighting to save resources, I had to improvise: - Tray Rotation: I rotate the seedling tray multiple times a day to ensure even exposure to the weak March sunlight. - DIY Support: For the most stretched seedlings, a bent wire acts as a crutch to prevent them from collapsing. Interestingly, the tomato and cucumber plants in the same tray show no issues – their stems stay compact. Seems like veggies are better adapted to low-light conditions than cannabis! Nutrients & Alfa Boost: An Experiment Even though my Biobizz Lightmix should provide enough nutrients for the first weeks, I tested a sample of Alfa Boost (freebie from the grow shop) during watering. The product claims to boost roots and stress resistance – perfect for my light-stressed babies. So far, no negative reactions, but no explosive growth either. Slow Growth – No Cause for Concern The plants are growing just millimeters per day, but that’s okay. My focus is on building sturdy, resilient plants, not speed. Once days get longer and sunnier, growth should pick up. They’ll stay indoors until mid-May anyway – plenty of time to bulk up. Next Steps & Tweaks - Transplanting in 1–2 Weeks: Once the first true leaf pairs emerge, they’ll move to small pots with my Biobizz All-Mix blend. - First Topping Soon: Once the plants hit 4–5 nodes, I’ll top them to encourage bushier growth. Week 2 Takeaway: Patience is key! Even in suboptimal conditions, I trust Dutch Passion’s resilient genetics. Fingers crossed for greener progress next week. My goal is to stabilize the grow under the given conditions. Until then: Stay curious, enjoy the journey – stay blazing 😉 Smoking_Joe_Frazier

Easy transplanted🤗

Bonjour a tous ..enfin les premières commencent leur flusch = 2x cherry cola = 1x gorrila x purple = et les 2 grandes dos i dos de barney elle aussi passent en flusch (strain qui sent bon la kusch citronnée mais l allure des plantes est juste incomparable avec le travail de fast bud et c été bien la mon but vous montrer que sans la génétique on sort au mieux des plantes moyennement belle (cristallisation. Recolte.effet.gout) je vais rajouter 2 ..3 vidéo histoire que vous voyez mes belle de pret;) Autrement pour les magnifiques gorrila x strawberry que l on dirais chromé tellement elle cristalise !! Ben tous se passe bien elles 2 recoivent encore des nutriment leger jusqu'à fin de semaine et normalement d ici la elle seront prêtent à partir en flusch. J ai également 2 monstre de 30 jours que vous voyez en pré- floraison Mention spécial à la orange scherbet elle est énorme pour 30 jours Et ma amnesia x zkitlez elle aussi est bien développée pour 30 jours également.. je précise que je match en béquille je ne peut donc pas faire que toute mes plantes termine en même temp sa me ferait trop de travail en une fois j espère que @fast bud ne m en voudra pas pour cela ;) Et d ici demain je posterai un nouveau journal *bannana purple punch* *West coast og * et bien sûr tous cela vient de mes grainetier préférés FAST BUD bien sur !!! So stay tuned les amis Petite mise a jour ... la miss orange scherbet et la amnesia x zkitlez on été mis dans ma box 70x70x160 parcqu elle n avaient plus assez de place en hauteur dans mon espace spécial autofloraison (la hauteur maxi est de 1m sous la lampe :) sa suffit en général mais la la orange scherbet fais déjà 90cm après à peine 30 jours!!! Et la amnesia la suis de prêt..voilà chose qui me permet d utiliser du co2 en gaz (vue que la tante se ferme ) mon autre espace serai trop gourmand en co2 pour les gens que sa intéresse mon système s appel =airbombz il utilise des cartouches de co2 et est complètement réglable par telecomande je vous porteraient une vidéo demain du système :) voilà voilà j ai hâte de voir le résultat de ces 2 beautées.. On se voit pour la suite et surtout pour la recolte de mes 2 cherry cola d ici vendredi au max ;)

Things are going ok with this plant for now. Droops a bit now and then, but it's alright I figure. Depends heavily on how much water it has left.

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Alaskan Do-Si-Dos: Alaskan Do-Si-Dos ha sido desarrollada por expertos como una versión mejorada de la siempre popular variedad Alaskan Purple de Seedsman. La introducción de la genética Do-Si-Dos en la Alaskan Purple ha creado un híbrido índica/sativa que aumenta la potencia y el rendimiento al mismo tiempo que mejora el perfil de sabor y sigue siendo versátil en lo que respecta al cultivo en exterior. La Alaskan Do-Si-Dos está destinada principalmente al cultivo al aire libre y en invernaderos. Las plantas crecen altas y prosperan en climas fríos, templados, cálidos y secos, al mismo tiempo que se desempeñan bien en altitud. Esto no impide que se cultive en interior, pero estas plantas grandes necesitarán mucho espacio. Las plantas muestran una resistencia moderada al moho pero, si se cultivan en interiores, hay que tener en cuenta que son RUIDOSAS, por lo que se beneficiará del uso de filtros de aire de carbón. En exterior, en latitudes septentrionales, la cosecha está prevista para finales de septiembre, mientras que en interior las plantas tardarán entre 8 y 10 semanas en completar la floración. Los rendimientos en exterior son muy altos y pueden superar fácilmente los 750gr/planta, mientras que en interior los rendimientos son elevados, hasta 600gr/m2. Los cogollos maduros tienen una densidad media y mantienen un color verde medio. 🌻🚀 Consigue aqui tus semillas: https://www.seedsman.com/eu-es/alaskan-do-si-dos-feminised-seeds-sman-aldsd-fem 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 4: Aparecieron un monton de erizos esta semana, el temporal ha hecho algo de mella en la carpa al bajar las temperaturas aunque todo sigue correcto. Continuamos con las dosis de nutrientes recomendadas por el fabricante.

5th week of Flowering is over. Still observing some darkening on the tips of the Yellow Orange. On the other hand, the plant seems still very healthy and it’s growing frosty flowers. Its smell is dominating the tent with a citrus scent. It is smelling more citrus than a real lemon… Target VPD is still set to 1,5 with 23 Celcius Target Temp. Top Left: Wonder Pie (GHSC) Top Right: Lemon Orange (GHSC) Middle: Mimosa Evo (Barney’s - Clone) Bottom Left: Runtz (Barney’s - Clone) Bottom Right: Exotic Runtz (Exotic Seed)

The week is progressing well they continue to grow and flourish. I just fed them today 3 liters each of 1 ml floragro, 2 ml FloraMicro, 3 ml FloraBloom mixed into 3 gallons. They take 3 liters every 3 day. The main Cola of CF#3 has stretched all the way to the light. I thought about tying it down, however the light has not bleached it as of yet and it's been about 2 weeks.

A it late with the update as I broke my phone,. To say it was my 1st harvest was very pleased with the outcome, 38grams dry of mostly tight nugs, trichomes on the main colas were turning Amber so cut those down couple of days earlier and left lower nugs to develop a bit more. Cured for 2 weeks now and buds smelling and smoking great, smooth taste and full of flavour! Next crop been planted very soon.