+2 strains
+1 strain
GreenHouseLabcommentedweek 225 years ago
Nice bud quality, i have some cheese but haven't tried it yet
likes 3
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Cheese by Frenchysmoker
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3Indoor
Room Type
Main-Lining
weeks 6-14, 14-16, 18
Defoliation
weeks 8-14, 14-16, 20
Topping
weeks 6-14, 14-16
LST
weeks 6-14, 14-16, 18-21
ScrOG
weeks 6-14, 14-22
100%
Soil
Grow medium
14 L
Pot Size
30 L
Watering
Grow Conditions
Week 17
Flowering
18
cm
inch
Height
12 hrs
Light Schedule
13+ conditions after
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Grow Technique Usage
ScrOG
Technique
Commented by
frenchysmoker5 years ago
Indica 60% Sativa 40%
GENETICS
Selected Skunk phenotype (clone only strain from the UK).
Green House Seed Co. is the official producer of the original Bid Buddha Seeds Cheese.
EFFECTS
Very stoned, long lasting. It is a slow creeper but very intense.
Medicinally effective in pain therapy, appetite stimulation and against insomnia.
FLOWERING INDOOR
8 weeks, with a yield up to 800 gr/m2.
Good for SCRoG.
likes
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frenchysmokercommented5 years ago
@GreenHouseLab, Thanks dude 🙏🙏I hope urs will have the dame terps as mine it's precious 😍
like 1
Castafunkcommentedweek 225 years ago
Good job budy
likes 2
frenchysmokercommented5 years ago
@Castafunk, thank you very much dude 😊
likes 2
Mr_Weeds_Autoscommentedweek 95 years ago
Happy WEED-MAS!
likes 2
frenchysmokercommented5 years ago
@Mr_Weeds_Autos, thznks my friend you too 😊
likes 4
Shooeycommentedweek 155 years ago
Looking tres bien frenchy👍🏼
likes 2
Experimentgreencommentedweek 145 years ago
Hey friend,
What contest isn't letting you in?
likes 2
Shooeycommentedweek 85 years ago
Hey frenchy,, yeah you have been pretty savage but I feel like you will recover if you leave it for a while. It probably set you back a few weeks but the stem looks really solid so she should be pumping again in no time. Good luck mate!👍
like 1
frenchysmokercommented5 years ago
@Shooey, Yes it was the first strain ever I' ve tried in Amsterdam GreenHouse coffeeshop, it was tough and a nasty smell of cheese like the old uk skunk of 90's
likes 4
Shooeycommented5 years ago
@frenchysmoker, yeah frenchy! Very nice bro,, she bounced back beautifully. I have heard great things about GH cheese, you are well on the way to some top shelf buds my friend. Nice technique, and most importantly,, patience👍🍻
likes 2
frenchysmokercommented5 years ago
@Shooey, as you can see everything went pretty good 😉😎😎
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