Garlic Budder

Tag 64 of flowering. It is a bit too early, but due to suspicion of root rot, it was harvested (the suspicion was confirmed after the harvest)....and because the Blueberry Muffin is completely finished. Smells amazing, very spicy and unusual for me. I'm curious about the taste. The trichomes feel somehow "more stable", when I rub the sugar leaves it feels like I'm sensing bumps and the leaf feels slightly leathery. But the color...the color! The buds are so damn dark. What an aroma while trimming....attached are new pictures of the flowers.

Still curing, but already stoked for this smoke! Grew these genetics before, but these are clones and can already notice subtle differences from the seed version. Terpenes are different between the two with the #1 pheno having a more berry-jam profile while getting a more floral-fuel profile from #2. Growth morphology is the same as the last time with lanky nodal spacing and uneven branching. If using a scrog, this is not a big issue. Both phenos grown had very similar bud structure with deep purpling during senescence. Yield was okay but these were hand watered so could have been better if watering was maintained better. Have both as mothers and depending on how the final cure smokes, will keep or cycle out. Again, still learning to grow so pretty sure I could I done better, but growth was definitely an improvement from the last time. Overall, incredible genetics and recommended for terpenes, but growth is lanky and should be considered.

the cycle has come to an end, the plants have been harvested and are being cured. the mother yielded 421 grams of dry flowers the clones yielded 303 grams of dry flowers. the variety changed its smell during curing, it became even more pleasant, the smell of garlic is not felt, fruit spices, very complex. the variety is generally very strong, not suitable for beginners and for daily smoking. I am very glad that such a rich harvest came out.

Tested @19%THC. Smell / tastewise it's hard to rate the strain just yet. Will adjust my final score after dry and cure.