Day 57. Cold week, going fine.

Anche se non è un colosso le cime sono pura colla, profumo di biscotti assurdo e cime super dure! Che altro desiderare?! Peso umido indisponibile, tra 7 giorni aggiornamento a secco e completamento diario per lei, non vedo l'ora! Per ora è tutto amici miei, a presto!

-good week of bulking up -NYC Sour D is still getting taller, gonna have a good canopy -both plants gulping a gallon a day out of the sip pots. -Growdots and recharge. so weird not putting nute in the water.

Little bit of nute burn on this one :( The compost is quite hot, after reading a little on autos that should be avoided. Well it's all learning and she's recovering ok. Nice shape and no lasting damages.

Almost finished week 3. First time doing drip feed instead of hand watering. Got a little algae growing on the top soil. Used a clear tube 😬 oops. Easy fix. I'm in peat/coco mix so it can't really grow in the roots. Changed out my feed line and cleaned everything with hydrogen peroxide

FORBIDDEN 🚫 RUNTZ by FASTBUDS Week #4 Overall June 22nd-29th Week #3 Veg She's looking good this week she's a busy plant with side growth no issues this week. Stay Growing!! Fastbuds FORBIDDEN 🚫 RUNTZ

Actualización 05/10/2024 ¡Hola, growers! Perdón por no poder compartir las semanas completas, pero poco a poco volvemos a la normalidad. Las fotos que ven corresponden al día 01/10/24 y, como pueden ver, están llenas de terpenos y tricomas por todas partes. Tanto la Fruit Gum como la Biscotti x Candy Rain son dos de las cepas más resinosas que he cultivado y, además, desprenden un olor increíblemente fuerte. La Fruit Gum tiene esos toques dulces y nostálgicos, como a chicle de mascar, que me transportan directamente a mi infancia. En cuanto a la Biscotti x Candy Rain, su aroma es como el de una clásica galleta americana casera, ¡muy intenso! Ambas cepas me están impresionando mucho por su resinosidad y aromas únicos. Cabe destacar que las genéticas de Uktha Genetics me han sorprendido gratamente; los resultados están siendo fantásticos. Eso sí, estas cepas comen como camiones, pero mientras se mantenga un control exhaustivo de las fertilizaciones y del medio de cultivo, no hay problema de sobrefertilización. Pronto cortaremos una de las plantas que está bastante adelantada. Espero que disfruten tanto como yo este proceso y, como siempre, ¡buenos humos para todos! 🌱💨

Anche lei è l'ultima settimana di lavaggio radici.......oggi 29/09/2024 taglio questa Ayahuasca purple...ha un profumo fortissimo.... Oggi probabilmente inizierò a pulire tt le cime e poi.via un taglio netto 😂🤣😜👍💪

Starting to ramp down the feed now. Girls still seem to be ticking along nicely and just continuing to monitor daily. Water has stayed more stable (pH Wise) with less of the PK Warrior so believe the pH drops was probably root acidification from Potassium Excess. Staying Stable enough around 5.8-6.2 with basic, usual intervention. Will be keeping it around this for the week and then onto the Dragon Force Next week and the 10K finisher bulb for the last 2 week!

🤔🌿🌱🍃🌗🌞

Hi liebe Community and Welcome Back! 💚 Slush Mint Cake von Dutch Passion Diese Woche wurde die Pflanze getoppt und dadurch ist die Höhe natürlich wieder etwas zurück gegangen. Dafür wird sie eine wunderschöner kleiner Busch Ich denke ich werde die Pflanze noch eine Woche im Wachstum lassen und dann ist es Zeit für die Blüte. Ich habe bereits die untersten Triebe entfernt und auch daß untere Blattwerk rausgenommen. Die Wuchsform ist kräftig und Energie geladen. Die Bedingungen im Growschrank sind für die Wachstumsphase Top! ————— 🌞 Temp: 26 🌚 Temp: 18°C bis 19°C 💨 RH: 64% VPD: 1,1 kPa 💡ppfd: 330 mpm —————

You walk into the back yard and it’s a straight face punch of smells. Looking like some indoor rn moved all plants to safer place in case storm hits so now I atleast have a wind break

So many new nodes coming in after LST and topping, starting to become a sea of leaves. I am experimenting on all 4 with different training types in order to see which gives me the best result in my set up. The largest I gave LST and topped the 6th node, gave one only LST, one with only topping, and one with no training. Getting pretty hyped on what’s still to come

Cuz im a playaaaah

Gonna get the dry weight after they’re done drying and curing. Also more bud pics

The Bruce Banner girls had a strong week! 💪 #1 is still the biggest plant in the tent and looks super happy. She handled the LST perfectly and keeps stretching nicely 🔥. #2 is catching up and growing more balanced now. #3 has finally found her rhythm and started growing normally 🙌. Both #2 and #3 are now showing their first pistils, so they’ve officially entered the flowering stage 🌸. This week all three received a watering with Green House Bio Enhancer, and aside from that, just RO water + CalMag (Advanced Nutrients) 💧. No issues or signs of deficiency, leaves are lush green and healthy across the board 🌿. They’re growing in the 90×90 tent with the AC Infinity AI setup and Spider Farmer SE5000, keeping everything dialed in: 25–26 °C, 60 % RH, and around 500–600 µmol/m²/s PPFD 🌡️. Overall, #1 remains the queen of the tent 👑, while #2 and #3 are catching up as they ease into early flower. Excited to see them start stacking buds soon! ✨

Day 42, everything is chuggin along pretty healthy. Definitely some seeds in most of them which bugs me. The whole tent reeks tho which is nice. Some of the citradellics look like they are gettin pretty close so I'll start keeping an eye on them. I had to take the pics again and was strugglin so they arent my best. I have to go thru them still so I got the video up and tmm or as soon as possible I'll get the still shots up✌️ These 2 might have taken the lead as the best ones. This strain is a frost monster both phenos look good but #3 is swelling up much more than 1 or 2. I'm not sure of 2 has any seeds but 3 looks like it does. 3 smells weird as hell like those taco bell sauce packets the spicy one and it was confirmed by myself another human and another human so I'm not just a psycho I dont think

No pude subir el cultivo completo pero a quedado muy buena aunq en una me quedé sin líquidos y no me dio tiempo a comprar a la final quedaron unos 200 -210 en seco empiezo con otra tanda de la misma casa los espero

Week 13 – Day 90 / FLO 61 🌞 Temp: 24°C 💦 RH: 44% 💥 PPFD: 700 µmol 🌬️ VPD: 1.6 ⚡ EC: 0.2 💦 H2O: 700ml/24h Berry Crusher harvested at 61 days. Tall plant, good yield. Nice, subdued scent of RS11. Sweet, berry-like with a touch of forest notes ?🌲