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trichs are milky this time i decided to chop as milky is peak thc and not wait to start amber this way i see it buds stay green even after a few months in jars Trimming initially only - and hang down in shaded ventilated place for 10-14 days Then moving to jars wood boxes for olding process
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@MisterZ
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Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.
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@PapaTerps
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Black Cherry Gushers - Barney's Farm Day 106 - watered her with 5L of RO tap water with a reduced measure of Bio Bloom and Top Max nutrients, and then pH'd to 6.3. She's about eight days from harvest having spent the past 9-10 weeks on a 12/12 schedule; about 70% of her pistils have turned amber and her trichomes are mostly milky🤘🏻 Other than removing a couple of fan leaves from her top canopy, not much work... She has been an easy enough grow🙏🏻
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@FlonGrow
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Sehr gute Entwicklung !
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Buds a still forming and looking good. I've cut the co2 going forward and will go wihout for the rest of the grow so the buds can rippen. Buds have a lot of frost so far so that's a great sign for the THC. Plants in the tents out of nowhere have spider mites but this plant didn't have much compared to others. Hopefully the last 3 weeks go by fast
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@MG2009
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06/03/2021 Week 10 and pistils are turning brownish in color as new growth is still coming starting to get some serious smell now, I put her outside for a little fresh air and light drizley rainy afternoon will be brought back in doors to dry her leaves, and back under Iights to finish her day. Maybe trim some leaves? Hmmm. Ps. Put up 3 pics of day #5 week #10 of flower, she may go to week 12 but we will see.
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@PanGrower
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Day 36: I bend the branches even more, cut off the top leaf that covered 2 buds, one of them is very small, I hope to give it at least a little chance to grow. This is a victim of a broken branch.
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Day 8 - A week since they poped & 4 plants are now fully viables , the 2 others aren't really strong so let's see if they survive. 6 plants out of 12 seeds : 50% germ rate Day 10 - They doing weel , only 1 is still weak but the 5 others are coming along nicely Day 12 - Leaves are bigger. , next week they'll go in their final pot 7L or 11L for a full Outdoor run. No feeding , just clear water Day 14 - They are now strong enough to be transplant in their final 7L pots. I'll also start my feeding schedule on day 15.
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Forrest: And then, for no particular reason, the plants started to smell. Jenny: I'm a whore. (Next line?)
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Still on point. Starting to get things dialed in after a big new move. Started 2 more lemon Zkittles 2 Cinderella Jacks and 2 more Think Different. Love DUTCH Passion! Pots are full of lime, earthworm castings (Lots) feather meal fish meal phosphorus... starting to smell. A buddy grew lemon skittles (Kix) and does it stink. Love it.
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Flushing plants with tap water only Buds are getting bigger Based on the trichomes progress I’ll start adding the perfect finish into the flushing water Update : For the last week of flush I add 2ml Flawless finish per L Water New video for your enjoym
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This one is entering flower beautifully. Just reeks of lemons. and oh boy just like a sativa it likes to stretch. But i also think that stretch has to do with malted barley and aloe vera juice. cant wait to start the pot patch this year.
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@AustinRon
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OG 4Q24 Flower Week 9 Orangegasm (Fem) [ IRIE Genetics ] 12/12 @ Bolt (Day 21) Germination: 20 November 2024 #3A Earliest Harvest Date: 9 February 2025 #3B Latest Harvest Date: 19 February 2025 _________________________________________ Start of Week: [Wed Feb 5, 2024 CR2 4Q24 57:F:8:1] End of Week: [Tue Feb 11, 2024 CR2 4Q24 63:F:8:7] OrangeGasm Fertigation: - MAX: EC: [ 2.4, mS] #Ramping Down - LightIntensity MAX: [ 850, µMol/m2/s] ______________________________________ OBJECTIVES - Ramp EC from 2.4 - 1.0 - Start rolling off Primer A&B/Silica Skin to Resin Bloom . . . __ Wed Feb 5, 2025 OG 4Q24 57:F:8:1 EC: 2.3 Notes: #5 looks like a 60 day plant, if so - consider Saturday Harvest … Runoff - [x] Amount: [ 0.125 , gal] - [x] EC: [ 4.4 , mS/cm] - [x] EC∆: [ 2.5 , mS/cm] # Fried Yet? ;-} Harvest Dehu - [x] Amount: [ 1.5 , g] __ Thu Feb 6, 2025 OG 4Q24 58:F:8:2 EC: 2.3 Refresh Reservoir - [x] Amount: [ 2 , g] - [x] EC: [ 2.3, mS/cm] - [x] Primer A&B: [ 31, ml] - [x] Silica Skin: [ 15 , ml] __ Fri Feb 7, 2025 OG 4Q24 59:F:8:3 EC: 2.3 __ Sat Feb 8, 2025 OG 4Q24 60:F:8:4 - [x] Disassemble, Clean Reservoir and Pumps, Reassemble Refresh Reservoir - [ ] Silica Skin: [ 15 , ml] - Dropping Silica Skin due to (sparse to medium) granular precipitate - [x] Amount: [ 6 , g] - [x] EC: [ 2.1, mS/cm] - [x] Primer A&B: [ 100, ml] EC: 2.1 @1900 - Clear Manifold Filter. (Mainline should be cleared on 1845 feed __ Sun Feb 9, 2025 OG 4Q24 61:F:8:5 - [x] Dilute to EC 2.0 - Flooded Tent, 2 Gallons PLUS of Runoff. Happy Plants. - Shout Out Shop-vac. ;-} EC: 2.0 __ Mon Feb 10, 2025 OG 4Q24 62:F:8:6 EC: 1.8 HAND APPLICATION Prepped One Gallon of 12-8-7-5 @ 1.8 mS/cm w/ PhotoSynthesis Plus, SLF-100 Reclaimed Dehu Water, ~2 Gallons Refreshed Reservoir, 2 Gallons Rooted Leaf Hydro no Silica Skin, EC: 1.8 mS/cm Reduced watering to 5 min, then 1 - 1 -1 -1 -1 -1 -1 -1 (It’s not like they’ve been under-fertigated) __ Tue Feb 11, 2025 OG 4Q24 63:F:8:7 EC: 1.7 - [x] EC: [ 1.7, mS/cm2] - [x] Refresh Reservoir - [x] amount: [ 2.5, gal] Runoff - [x] Amount: [ 0.5, gal] - [x] EC: [ 3.6, mS/cm2] - [x] EC∆: [ 0.9, mS/cm2] # Better than 2.5! PLANT POSITIONS 3 5 1 7 4 2 6 8
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Trichomes have turned opaque. A few have turned brown. I stopped adding nutrition and just watered. This week it started to rain again so i am determined to harvest in the next 1-2 weeks. Thankyou. SEE YOU NEXT WEEK.
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@DrDuhboto
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Lots of fattening up happening this week. The smell in the room is wonderful. I am battling Humidity a little bit but nothing major. Not much else to report. I used the FFJ I made which smelled exactly like a few bud enhancers I have bought before.
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I'm getting the first signs I've had my light a little too close which will be visible in the next week.
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Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 07/12/2019 - Fed her 2l of 6.5PH water with 0,5ml of each Grow, Bloom, Max and Alga-mic, and 1ml of each Heaven and Vera,noticed about 10% run off, also added a green filter to the camera lens. Adjusted the light distance to 55cm again it was toooo close about 32cm. 10/12/2019 - Decided to go back and check the basics, removed led strip to give a proper 'night' time, changing light cycle to 20/4h no more 'exotic' 22/2h, re-checked the light distance every 2 to 3 days to ensure 60-45cm and I can tell all ready she is loving it. Also added home made Co2 made with 1 tsp of yeast, 3/4 tsp of sugar 700ml of warm water in a 1l bottle with a tiny pin hole on the cap. 11/12/2019 - Fed her 1.5l of 6.5PH water with 0,5ml of each Grow, Bloom, Max and Alga-mic, and 1ml of each Heaven and Vera,noticed about 10% run off. 12/12/2019 - 8 weeks have passed and no flowers I guess I'm flipping to 1212h to see if she reacts.
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09/06/2022 - Day 21 - First day of the 4th week. Great developement in the last 7 days. The plan is to let her grow without any kind of training. Wish me good luck and let's hope in sunny mild days 🤞☀️ - DD