Likes
Comments
Share
Outdoor harvest smells and looks better than indoor. AN bloom boosters (full lineup) made a huge duffe
Likes
5
Share
Likes
10
Share
Day 34 this lady is running, I can see flowers getting bigger every day, smell started really really soon this time so I already had to add the Carbon Filter. I’d like to close the cycle in less then 80 days. It would be great First flowering fertilisation Ph 6.2 Ppm 631 Day 37 - 9 of flower 🌸 Started blooming fertilisation, I’m keep Giving all-in one from aptus, i think I lm substitute with super pk and I stop all in one. Ph 6.2 Ppm 731 As I’m growing an solito in a 9.2 lt pots with all mix nutrients I’m slowing down with all in one and just giving base feedings, I ll decide later if I should give super-pk for the next weeks Day 40, tomorrow will be feeding days. Sge’s going really well, resin is already showing up on flowers that are several as and colorfull, smell is already there 🤤 Tomorrow update with feedings parameters. Day 41 feeding day Aptus regulator 0,15ml/1 lt Aptus all in one 1,25ml/1lt Aptus Topbooster 0,3 ml Aptus enzym + 0,5 ml Calmag 0,3 ml /L Ph 6,18 Ppm 756 Let’s see
Likes
16
Share
La planta sigue ramificando e inicia la pre floración, se prepara para dar el último estiron. Mientras tanto yo le cambié el fotoperiodo a 20/4 y le agregué un foco de sodio de 400w a los 200w de cfl que ya tenía en vegetación. Volví a ajustar el lst creo que por última vez antes de dejarlas ser hasta el final. Riego cada 4 días aproximadamente con 2L de agua estacionada con ph entre 6.2 y 6.4. Ayer le tocó agua pura y en cuanto me pida más le daré un poquito de extracto de algas de top crop. Big one y top auto en muy bajas dosis, pues la planta no ha mostrado signos de deficiencia alguna.. Hice un riego foliar con aceite de Neem, extracto de canela y jabón potásico a modo preventivo. Ha respondido bien a la nueva luz, la distancia entre el sodio y la copa es de 60cm, iré acortando más adelante 10cm más si la temperatura me lo permite, La sigo!
Likes
7
Share
@UrbanBoer
Follow
I really wonder how tall these ladies would be if I did not enforce any sort of training, would they even grow tall with only a slight breeze, trust when I say slight, it’s enough to extract air out the greenhouse, I’ve tested this out with smoke to better see the airflow in the greenhouse and itself ventilates. But it is not sufficient to cause any stress to help bulk up stems and brunches, we going to need that strength when flowering takes place, big buds get heavy. I think the more you grow the more you say this is your best cycle, I think it due to the lessons learnt while improving your knowledge. At this moment I can safely say I don’t not have a favourite plant in this cycle because of how unique each plant is adapting to greenhouse conditions, unlike outdoor where the plant is exposed to the elements which I say is a huge advantage because it get all the right minerals and nutrients from sun and rain. Luckily I have a tank full of rain water, to be fair enough to not keep these ladies hydrated.
Processing
Likes
10
Share
Processing
Likes
9
Share
@Kushizlez
Follow
Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.
Likes
12
Share
@NONSENSE
Follow
Good day to every one. The plant feeling like it should be, flowering without any problem. I really like the genetic. Hope to finish within 2 weeks. Look at these beautiful and long inflorescences, which are covered with crystals every day and pull their antennae to the sides. trichomes change color. The aroma is tolerable and I am not using the filter yet.
Processing
Likes
6
Share
Some nuts deficiency but fixed right away Snaped while training But she is a survivor
Likes
3
Share
She's starting to grow upwards finally and looks happy in her new home. Sadly the tent isn't the best and is lacking ventilation
Processing
Likes
10
Share
Did the flush a day later then planned due to waiting on a mini pump to help with removing the water from dishes. Stoked to start week 4 of flower day 23 of flower. Colors and smells are coming in really nicely end of week 4. Wow I smell POG and guava when I dig into the flowers. From a distance it smells like skunk or roadkill. Awesome .
Likes
1
Share
Likes
44
Share
Processing
Likes
10
Share
@UrbanFog
Follow
The plants grew well this week, as did all the clones. Any extra rooted clones have been planted outdoors as a further experiment. We moved all the clones into a Veg room. Even though the large room is not in flower and still also in veg, we had to separate the plants due to lack of space. Also setting up for mother, clones and SOG in the future. The plants were defoliated and training continued. There are 2 weeks of Veg left hoping to have some very large plants for flowering. Aiming for large flowers.
Likes
10
Share
week four flower everything looks fine so far :D I water them with 1.5l every 48h the light I use was set to 100% and it hangs 80cm away from the tops