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Outdoor harvest smells and looks better than indoor. AN bloom boosters (full lineup) made a huge duffe
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@Comfrey
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Tangerine Dream Auto - Barney‘s Farm Mein erster Indoor Keller-Grow neigt sich dem Ende zu. Es ist bunt geworden im Zelt. Die erste Blüte habe ich bereits vaporisiert und bin ziemlich begeistert vom Geschmack und der Wirkung. Leider habe ich aufgrund persönlicher Umstände nicht im Ansatz geschafft hier ein paar Tagebücher zu führen. Es war für mich ein extrem stressiger Winter und ich bin froh, dass ich wenigstens regelmäßig ein paar Fotos machen konnte. Der Anbauraum hatte zwischen den Pflanzen gemessen eine Minimaltemperatur von 17,4 Grad und während der Vegetationszeit konnte ich die Auto-Damen Tagsüber mit bis zu 28 Grad unter einer Sanlight Evo 4-120 1,5 verwöhnen. 18/6 - Licht/aus. Die Luftfeuchtigkeit war in der Veggiephase bei ca. 65-75 Prozent im Zelt und in der Blütephase konnte ich sie Stück für Stück absenken auf 55-43 zum Ende hin. Gedüngt habe ich ein einziges Mal mit 1:20 sauberem Urin am Ende der dritten Woche. Ansonsten gieße ich auf das Terra Preta ähnliche Substrat ausschließlich mit hartem Leitungswasser mit Ph 7,6. Das Substrat wurde kurz nach der Sämlingsphase mit einer dicken Schicht Laub, Braun- und Grünschnitt Mulch abgedeckt, welchen ich zuvor dreißig Minuten bei 150 Grad im Ofen gedämpft habe (Sterilisation). Es kamen Nematoden, Raubmilben und Gelbtafeln zum Einsatz, weil wir mit einer ziemlich unangenehmen Trauermückenplage zu kämpfen hatten. Anfang der Blütephase kam es zu einer Nährstoffblokade aufgrund von Überwässerung. Das Substrat hält die Feuchtigkeit sehr lange und die Mulchschicht verhinderte ein Austrocknen des Substrats. Wir haben anfangs deutlich Zuviel gegossen und das Substrat nicht etwas austrocknen lassen. Nach Anpassung des Gießintervalls auf alle drei Tage mit ca. 2-2,5 Liter, löste sich das Problem nicht in Luft auf, aber wir konnten es aufhalten. Meine Pflanzen sind bereits geerntet und hängen zum Trocknen. Viel Spaß mit den farbenfrohen Bildern. Happy Growing! 💚
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Right so this is where I’m currently up too, 11 weeks all together and flower for around 4/5 weeks. Nute wise I’ve been using Dutch pro a+b bloom (20ml) and old times organic (10ml) and 2 days ago started using a bloom booster... So last night I had noticed one plant foxtailing... see in week 11 pics? last week I also had a few day where temps got to low 30c but I soon sorted that out with temps now at 25 high and 16lows... Question is, was it the booster or heat or both? The plant looks so happy so I’m suck I need help 😂😂. Any advise is welcome. Ps these girls are massive, ain’t to sure how I’ve managed it, 3 plants are over 170cm and the others are 150/160cm bushes
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Processing
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Plants are growing at a nice pace especially dealing with the extra high PH runoff
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April 19th Another 24 litres of nutes at the same strength. Plants are looking healthy healthy and happy. Getting sticky 👌 April 21st Basically just waiting now Plants are doing well, I am going to change up nutrients on the next fill. I will be adding “Dense Buds” 0-0-62 Straight (K) April 24th Changed nutrients today. I have switched to straight “DENSE Buds” 12 litres @ 2 grams per litre PPM =
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@J_diaz420
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Genética muy estable, floración rápida, hermoso color y bastante generosa 💚❤️
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She's a different pheno from any Green Crack we've ever grown...very interesting looking strain... she's still under 17.5hrs and will likely stay there until she finishes .. she's looks hungrier than the rest, we'll try upping her feed a little this week..
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@TJHeadley
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She's healthy and going strong! Smells absolutely amazing. The only issue I currently have is the light being far away from plant because there is another plant in the tent twice her size. It's not terrible though
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She's looking so beautiful,very nice strain to grow for sure,I'm trying to give her a good shape before flowering starts. I add organic liquids nuts only once a week and looks like she loves it,let's keep up the work!! 💚💛❤️🌱🤩
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@710Lino
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This is what 7 days and some fish shit will do baby! Microbes made this explode 🙏 Hard to see but the middle plant is truffle treatz
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@burnerac
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Day 127: nothing remarkable to report. Smells good. Day 128: preparing for harvest. New toy, the Trim Tray, arrived today. Decided to put off watering until tomorrow although I think it could use a gallon. Day 129: added one gallon pH6.5 water with 2 tablespoons Herculean Harvest. Day 130: no water added Day 131: no water added. I really want to harvest but I really feel like it needs one more week. Day 132: added one gallon pH6.5 water with two tablespoons Herculean Harvest Day 133: I really want to harvest today but suspect I need one more week. Thoughts?
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@Aedaone
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Temperature, humidity, and soil are the average for the week. These get well water and it's about 50° and 7.2-7.6 ph. They're fastbuds and they can handle it. I added 20ml coop poop, 20ml Jobe's, and 15ml blood meal as a top dressing on day 1 this Week. I only added a pinch near the stem. The remainder was spread evenly in a circle to the outer edge of soil. The listed dry nutrients above are measure in ml/gallon of soil. Everything did good this week. The 38° nights at the end of this week brought out some color in the new growth. The higher pH in the soil is slowing down iron uptake. I fed them a mixture of 8ml biomin iron per gallon of water on day 7
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@Kingseeds
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This strain has a yield of extra large, compact colas that are heavy in weight and covered in extra adhesive trichomes that stick to your fingers. Cherry Punch's exterior is dark green and exhibits small amounts of midnight purple leaves Cherry Punch's exterior is dark green and exhibits small amounts of midnight purple leaves. Its aroma is fruity but skunk-like, and has a soft, sweet berry taste that resembles its parent Purple Punch
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@carjos
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I been away from grow diaries several weeks now, quick video for documentation, mute sound in video please, Andie Capp is looking so tired between 11am-1pm. As well am feeding as needed. 2-3 ounces 4-5 times a day for Yao, and 0.5 - 1 ounce 2-3 times a day for Andie.
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settimana soddisfacente ad inizio settimana ho travasato la pianta,nel travaso ho trovato una parte delle radici un po' piu scura del normale,come avevo scritto ho usato del coco vecchio e in quella parte rimaneva piu umido e compatto..naturlmente ho aggiunto coco nuovo quindi ho aggiuto micorizze sulle radici prima di reinvasare ho aspettato un giorno che il cocco si asciugasse un po' di piu e h bagnato con il doppio dell'acido umico che metto normalmente LST continua con piccoli aggiustamenti e una defogliazione limitata a qualche foglia ,al buio,ogni tanto le dimensioni iniziano ad aumentare
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85 Days from germination to harvest! Sorry for the lack of accurate information. Just some pics from finish. Honestly- I never finished the diary so I’m leaving it as is. Was extra sweet and pungent and especially extra frosty. Not to mention fast!